Planters’ Punch is a classic Caribbean rum cocktail that is perfect for any occasion. It is a refreshing and flavorful drink that is made with a variety of rums, fruit juices, and spices. The exact origins of Planters’ Punch are unknown, but it is thought to have originated in the 17th century. It quickly became a popular drink among sailors and plantation owners in the Caribbean. Today, Planters’ Punch is still a popular drink in the Caribbean and is also enjoyed by people all over the world.
There are many different recipes for Planters’ Punch, but they all share some common ingredients. These ingredients include rum, fruit juices, and spices. The most common type of rum used in Planters’ Punch is dark rum, but light rum or white rum can also be used. The fruit juices that are typically used in Planters’ Punch include orange juice, pineapple juice, and lime juice. Common spices that are used in Planters’ Punch include grenadine, nutmeg, and cinnamon.
This article provides three different recipes for Planters’ Punch. The first recipe is for a classic Planters’ Punch. The second recipe is for a spicy Planters’ Punch. The third recipe is for a non-alcoholic Planters’ Punch. All of these recipes are easy to make and can be enjoyed by people of all ages.
PLANTERS' PUNCH COCKTAIL
This tropical cocktail is refreshing like the ocean breeze. The mixture of rum and fruit juices will transport you to an sandy beach.
Provided by Allrecipes
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 10m
Yield 1
Number Of Ingredients 15
Steps:
- Lightly moisten the mint sprig and sprinkle with sugar. Set aside.
- Fill a Collins glass with ice. Pour in orange juice, lime juice, lemon juice, and pineapple juice. Stir until the glass is frosted. Add light rum and Jamaican rum; stir until combined. Top with triple sec and grenadine. Garnish with slices of orange, lemon, pineapple, maraschino cherry, and the sugar-dipped spring of mint. Serve with a straw.
Nutrition Facts : Calories 291.8 calories, Carbohydrate 25.2 g, Fat 0.3 g, Fiber 1.7 g, Protein 1.2 g, Sodium 3.5 mg, Sugar 16.1 g
NANA JOANN'S PLANTERS PUNCH
Delicious and refreshing
Provided by JoAnn Reyes
Categories Punches
Time 15m
Number Of Ingredients 11
Steps:
- 1. Put all the above ingredients in Punch bowl mix well.Pour Meyers rum all over the top you could add Marishino cherries too float on top.You could use a larger can of crushed pineapple if you like or even less liquer.You also can use carbinated soda or not use any soda if desired.
PLANTERS PUNCH
Make and share this Planters Punch recipe from Food.com.
Provided by internetnut
Categories Beverages
Time 15m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- Add captain morgan original spiced rum, orange juice, pineapple juice, lime juice, lemon juice, sugar, and grenadine.
- Shake with ice and strain into ice filled glass.
- Garnish with cherry flag.
Nutrition Facts : Calories 164.8, Fat 0.2, Sodium 2.4, Carbohydrate 20.3, Fiber 0.4, Sugar 16.3, Protein 0.8
Tips:
- Use fresh fruits: Fresh fruits add a vibrant flavor to the punch. Use a variety of fruits, such as pineapple, orange, lemon, and lime.
- Choose a good rum: The rum is the star of the show in a planter's punch, so use a good-quality rum. A dark or aged rum will give the punch a richer flavor.
- Make a simple syrup: A simple syrup is a mixture of equal parts sugar and water that is heated until the sugar dissolves. Simple syrup is used to sweeten the punch.
- Add some spice: A planter's punch is traditionally made with a variety of spices, such as nutmeg, cinnamon, and cloves. These spices add a warm and aromatic flavor to the punch.
- Garnish with a twist of citrus: A twist of citrus, such as lemon or lime, adds a refreshing touch to the punch.
Conclusion:
Planter's punch is a refreshing and flavorful cocktail that is perfect for any occasion. With its combination of fresh fruits, rum, and spices, planter's punch is sure to please everyone. So next time you're looking for a delicious and easy-to-make cocktail, give planter's punch a try.
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