Best 6 Plantation Supper Recipes

PLANTATION SUPPER

Steps:

• 1. For Noodles: While preparing meat mixture, in a separate, large, sauce pan fill 3/4 full with water and 1 1/2 t. salt; and bring to a rolling boil. Add noodles to water and cook until tender.
• 2. Pour water and noodles into a colander, rinsing the noodles with hot tap water (to remove excess starch). Set noodles aside.
• 3. In large skillet or dutch oven brown ground beef and saute onions on medium heat. After meat is browned, drain grease from pan.
• 4. Add remaining ingredients (in no particular order) stirring occasionally to prevent food from sticking to the pot.
• 5. Continue cooking approximately 15-20 minutes for all ingredients to get hot. In last five minutes stir into the mixture the egg noodles.
• 6. Pour mixture into a serving dish and enjoy!

PLANTATION SUPPER

Steps:

• Brown ground beef in skillet,stirring until crumbly.
• Add onion,cooking until tender.
• Stir in milk, soup, cream cheese until well blended.
• Add remaining ingredients,mixing well.
• Cook until heated through.

PLANTATION SUPPER

Steps:

• Bring water to a boil, add noodles and cook until al dente.
• In large skillet, cook the beef until fully cooked, drain.
• Add corn, cream of mushroom soup.
• Add the cream cheese and stir until melted and incorporated.
• Add milk.
• Add salt and pepper to taste.
• Enjoy!

GROUND BEEF AND EGG NOODLE CASSEROLE

Steps:

• In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add the corn, soup, cream cheese, milk, bouillon and pepper. Cook and stir until cheese is melted. Meanwhile, cook noodles according to package directions; rinse and drain. Add to skillet; heat through.

PLANTATION CASSEROLE

Steps:

• 1. Brown meats and soften onion and set aside while next group of ingredients are assembled.
• 2. In large casserole or 9 by 13 inch baking pan, combine together peas, corn, cheese - which has been cubed or melted, - evaporated milk (don't forget to reserve 1/2 cup)and worcestershire sauce. Add the browned meats and onion and mix together thoroughly. You may want to add some salt and pepper at this point, it depends on how salty and seasoned your sausage and cheese is, and, of course, your own taste.
• 3. Place dish in preheated 400 degree F oven and bake while mixing the batter (about 10 minutes). Remove pan from oven and pour the batter over the dish being sure to cover the sides and corners well. Leave an open area in the center. Not only does that make for a nicer presentation, it allows steam to escape without breaking through your crust.
• 4. Continue baking at 400 degrees for 20 more minutes. Cool slightly, cut into squares and serve.

PLANTATION SUPPER

Steps:

• 1. brown hambuger meat u can use lowfat beef if u want after browned drain
• 2. boil egg noodles until done drain open corn drain real good
• 3. mix egg noodles,haambuger meat,corn together add cream cheese it should melt if still hot enjoy!