In the realm of refreshing beverages, Plantation Iced Tea stands out as a timeless classic, steeped in Southern charm and tradition. This delightful tea offers a symphony of flavors, starting with a robust black tea base that provides a rich foundation. A touch of sweetness from sugar or honey complements the tea's natural tannins, creating a harmonious balance. The addition of lemon juice adds a refreshing tang, while mint leaves infuse a burst of invigorating aroma. This article presents a collection of Plantation Iced Tea recipes, each offering unique variations on this beloved beverage. From a classic recipe that stays true to the traditional Southern style to creative twists that introduce new flavors and ingredients, these recipes cater to diverse preferences. Whether you prefer your iced tea sweet or unsweetened, with or without mint, or infused with additional fruits or spices, you'll find a recipe here that satisfies your cravings. So, gather your ingredients, brew a pot of your favorite black tea, and embark on a journey through the refreshing world of Plantation Iced Tea.
Let's cook with our recipes!
HAWAIIAN PLANTATION ICED TEA
Iced black tea with accented with pineapple juice shows off its Hawaiian roots and makes a refreshing party drink.
Provided by CookingONTheSide
Categories Beverages
Time 10m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Pour the barely boiling hot water into a large pitcher, and add the tea bags. Steep the tea 2 to 4 minutes.
- Remove the tea bags, and pour in the ice water.
- Pour in the pineapple juice.
- Refrigerate until thoroughly chilled, about 1 1/2 hours.
- Pour the tea over ice, garnish with pineapple spears, and serve.
PLANTATION ICED TEA
From "Paula Deen & Friends Cookbook" that I received in the August 09 Cookbook Swap. Delicious and refreshing!
Provided by mailbelle
Categories Beverages
Time 45m
Yield 2 quarts
Number Of Ingredients 5
Steps:
- Pour 4 cups boiling water over the tea bags, mint, and sugar in a pitcher. Steep for 30 minutes. Remove the tea bags, squeezing out excess liquid. Remove the mint.
- Prepare the lemonade according to the instructions and add to the tea.
- Add the pineapple juice and stir. Serve over ice.
PLANTATION ICED TEA
This recipe was in a church newsletter, I'm posting here to save it. I have not tried this yet, but it sounds refreshing! Thanks to Elaine. I'm guessing on # of servings, we drink big glasses of iced tea...
Provided by bottlewasher
Categories Beverages
Time 1h10m
Yield 12 cups, 12 serving(s)
Number Of Ingredients 6
Steps:
- Pour 4 cups boiling water over tea bags, mint, and sugar in a pitcher.
- Steep for 30 minutes.
- Remove tea bags and mint.
- Add prepared lemonade to tea.
- Add pineapple juice and stir.
- Refrigerate and serve over ice.
Tips:
- Use fresh, high-quality tea leaves. This will ensure that your iced tea has the best possible flavor.
- Steep the tea leaves for the correct amount of time. If you steep the leaves for too long, the tea will become bitter.
- Sweeten the tea to taste. You can use sugar, honey, or another sweetener.
- Add flavorings, such as lemon, mint, or fruit, to taste.
- Serve the iced tea over ice. You can also garnish it with a lemon wedge or a sprig of mint.
- The ratio of tea leaves to water is important. Too much tea or too little water will result in a weak or bitter brew.
- Let the tea cool completely before serving. This will help to preserve the flavor.
- Iced tea can be stored in the refrigerator for up to 3 days.
Conclusion:
Plantation iced tea is a refreshing and delicious beverage that can be enjoyed all year long. With a few simple tips, you can make the perfect iced tea at home. So next time you're looking for a refreshing drink, reach for a glass of plantation iced tea.
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