**Discover a Culinary Symphony of Pizza Sandwiches: A Journey Through Unique Recipes**
Embrace the delightful fusion of pizza and sandwich in this culinary adventure. Our collection of pizza sandwich recipes offers an exquisite symphony of flavors, textures, and culinary creativity. From the classic Italian flavors of the Pepperoni Pizza Sandwich to the tantalizing fusion of the BBQ Chicken Pizza Sandwich, each recipe promises a unique gustatory experience.
Indulge in the simplicity yet irresistible charm of the Ham and Cheese Pizza Sandwich, a timeless combination that showcases the perfect balance between gooey cheese and savory ham. Craving something spicier? The Spicy Italian Pizza Sandwich brings the heat with its zesty pepperoni, jalapeños, and tangy marinara sauce.
For a vegetarian delight, the Veggie Pizza Sandwich is a colorful symphony of roasted vegetables, complemented by the rich flavors of pesto and mozzarella cheese. And for those seeking a unique twist, the BLT Pizza Sandwich combines the classic BLT flavors with a crispy pizza crust, creating a harmonious blend of textures and tastes.
Each recipe has been carefully crafted to deliver a delightful culinary experience. With step-by-step instructions and detailed ingredient lists, you'll be able to recreate these pizza sandwiches with ease, bringing the magic of pizza parlors into your own kitchen. So, prepare to embark on a culinary journey that celebrates the perfect union of pizza and sandwich – a match made in food heaven.
PIZZAWICHES
Make and share this Pizzawiches recipe from Food.com.
Provided by hrlyhny
Categories Meat
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Mix all ingredients together.
- Spread on hamburger buns and broil until bubbly.
Nutrition Facts : Calories 457.2, Fat 32.2, SaturatedFat 9.6, Cholesterol 85.1, Sodium 749.9, Carbohydrate 14.6, Fiber 1.8, Sugar 6.9, Protein 27.8
PIZZAWICHES
Want something even easier than homemade pizza and just as fun? Make pizzawiches, hot sandwiches with a pizza filling!
Provided by Jessica Fisher
Categories Main Course
Time 45m
Number Of Ingredients 5
Steps:
- Slice the rolls in half, leaving a hinge. Scoop out insides, leaving a shell. Crumble the removed bits into a large bowl
- Add the cheese, pasta sauce, pepperoni, and sausage to the bowl. Mix to combine.
- Fill the rolls with the mixture. Wrap the closed rolls in foil and bake as directed below or place the wrapped rolls in freezer bags and freeze.
- To serve: bake in a 350 oven for 30 minutes or until the filling is hot. ALternatively, you can place the wrapped sandwiches in a slow cooker on LOW for 2 to 3 hours, turning once.
Nutrition Facts : Calories 465 kcal, Carbohydrate 37 g, Protein 23 g, Fat 25 g, SaturatedFat 11 g, Cholesterol 68 mg, Sodium 1221 mg, Fiber 2 g, Sugar 7 g, ServingSize 1 serving
PIZZA WICHES
When I went to Junior High School we where served this open faced sandwich on Wednesdays. And this was the only day I would eat at school. I loved this so much that I asked for the recipe. I still serve this to kids in the family now and then and of course I will sneak one for myself. Don't let the time scare you that is mostly refrigerator time.
Provided by Cookin In Texas
Categories Lunch/Snacks
Time 4h15m
Yield 16-32 serving(s)
Number Of Ingredients 6
Steps:
- Brown beef drain and let cool.
- Mix together the cheese, tomato soup, oregano, garlic salt and meat.
- Let stand in the refrigerator 4 hours before using the spread.
- You can use a little at a time Just Keep it refrigerated.
- To make Pizza Wiches spread a rounded Tablespoon onto half of a hamburger bun then broil until cheese is melted and bubbly.
Nutrition Facts : Calories 217.1, Fat 12.3, SaturatedFat 6.4, Cholesterol 41.6, Sodium 351.1, Carbohydrate 13.3, Fiber 0.7, Sugar 2.9, Protein 12.9
Tips:
- Use a variety of breads for your pizza sandwiches, such as hoagie rolls, French bread, or even pita bread.
- Get creative with your toppings. You can use anything from classic pizza toppings like pepperoni and cheese to more unique options like grilled chicken or roasted vegetables.
- Don't be afraid to experiment with different sauces. You can use a traditional pizza sauce, a creamy Alfredo sauce, or even a pesto sauce.
- Make sure to toast your bread before adding the toppings. This will help to keep the sandwich from getting soggy.
- If you're using a lot of toppings, pre-bake the bread for a few minutes before adding the toppings and baking again. This will help to prevent the bread from getting too soggy.
- Serve your pizza sandwiches with a side of dipping sauce, such as marinara sauce or ranch dressing.
Conclusion:
Pizza sandwiches are a delicious and easy-to-make meal that can be enjoyed by people of all ages. They're perfect for a quick lunch or dinner, and they're also great for parties and potlucks. With so many different variations to choose from, there's sure to be a pizza sandwich recipe that everyone will love. So next time you're looking for a fun and easy meal, give pizza sandwiches a try!
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