Best 6 Pizza Wraps Recipes
Indulge in a delectable journey of flavors with our Pizza Wraps, a symphony of taste that combines the classic allure of pizza with the convenience of a wrap. These culinary creations are a delightful fusion of crispy tortilla, savory fillings, and melted cheese, offering a versatile platform for endless customization.
From the classic Margherita, with its vibrant tomato sauce, fresh mozzarella, and fragrant basil, to the tantalizing BBQ Chicken, bursting with smoky BBQ sauce, tender chicken, and a medley of colorful vegetables, each recipe promises a unique taste sensation.
For a vegetarian delight, embark on a culinary adventure with the Veggie Supreme, a harmonious blend of roasted red peppers, zucchini, mushrooms, and spinach, enveloped in a rich tomato sauce and melted mozzarella.
If you crave a spicy kick, the Spicy Pepperoni will set your taste buds alight with its piquant pepperoni, jalapeños, and a drizzle of chili oil, all harmoniously balanced by the cooling embrace of sour cream.
But the culinary adventure doesn't end there. Our Pizza Wraps also offer a delightful twist with the BLT rendition, a savory symphony of crispy bacon, lettuce, tomato, and a tangy ranch dressing, all nestled within a warm tortilla embrace.
Whether you're seeking a quick and satisfying lunch, a fun-filled party appetizer, or a cozy dinner treat, our Pizza Wraps are the perfect culinary companion. Join us on this delectable journey as we explore the diverse flavors and textures that make these wraps a culinary masterpiece.
PIZZA WRAPS
This recipe features the flavors of your favorite pie but only takes a few minutes to make-and there's no cooking or baking required. Perfect for when you're rushing to get kids on the bus! -Elizabeth Dumont, Boulder, Colorado
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 4 wraps.
Number Of Ingredients 6
Steps:
- Arrange pepperoni off center on each tortilla. Top with remaining ingredients. Fold sides and bottom over filling and roll up.
Nutrition Facts :
GRILLED PIZZA WRAPS
Super fast, delicious, very easy! Tortillas filled with your favorite pizza toppings, and fried like quesadillas. Great for appetizers, or as a meal!
Provided by ULTRACRUISER
Categories Appetizers and Snacks Wraps and Rolls
Time 30m
Yield 8
Number Of Ingredients 5
Steps:
- Heat a large skillet over medium-low heat. Spread margarine over one side of a tortilla, and place it margarine-side down in the skillet. Spoon a tablespoon of pizza sauce onto half of the tortilla. Sprinkle 1/2 cup of shredded cheese over the sauce, and top with a few slices of pepperoni. Fold the clean half of the tortilla over the filling, and cook until golden on each side. Repeat with remaining tortillas.
Nutrition Facts : Calories 543.1 calories, Carbohydrate 40.6 g, Cholesterol 69.3 mg, Fat 31.9 g, Fiber 2.5 g, Protein 22.5 g, SaturatedFat 17 g, Sodium 1173.5 mg, Sugar 1.9 g
PIZZA WRAPS
This recipe is a fast, fun twist on pizza. These taste great reheated, so make as many as you can fit on a cookie sheet and refrigerate the leftovers.
Provided by beekm
Categories One Dish Meal
Time 13m
Yield 1-8 serving(s)
Number Of Ingredients 5
Steps:
- Spoon sauce onto a tortilla.
- Add cheese and toppings.
- Fold like a burrito.
- Place on cookie sheet.
- Repeat steps to make as many wraps as you'd like.
- Sprinkle cheese on top.
- Bake at 350F for 10-15 minutes or until hot inside.
GRILLED PIZZA WRAPS
Make and share this Grilled Pizza Wraps recipe from Food.com.
Provided by crafty chef
Categories Lunch/Snacks
Time 15m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Heat a large skillet over medium-low heat.
- Spread butter over one side of a tortilla and place it butter side down in the skillet.
- Spoon a tablespoon of pizza sauce onto half the tortilla.
- Sprinkle 1/2 cup of cheese over the sauce, then top with a few slices of pepperoni.
- Fold the clean half of the tortilla over the filling and cook until golden on each side.
- Repeat with remaining tortillas.
PEPPERONI PIZZA WRAPS
Make and share this Pepperoni Pizza Wraps recipe from Food.com.
Provided by Charlotte J
Categories Lunch/Snacks
Time 18m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Heat oven to 350°.
- Spread pizza sauce evenly over tortillas to within 1 inch of edges.
- Sprinkle each evenly with cheese.
- Arrange 1/4 of pepperoni slices down center of each tortilla.
- Roll up each tortilla and wrap each in foil.
- Bake for 10 to 15 minutes or until thoroughly heated and cheese is melted.
PIZZA WRAPS FOR TWO
Posting this for safekeeping, since is sounds yummy, and it's a little different than the ones already posted. Adapted from "Cuisine for Two" from Cuisine at Home (I love that magazine!).
Provided by Muffin Goddess
Categories Lunch/Snacks
Time 20m
Yield 2 wraps, 2 serving(s)
Number Of Ingredients 15
Steps:
- Brown sausage in a nonstick skillet over medium-high heat, breaking up the large chunks with a wooden spoon. Add the mushrooms and salt to taste, and continue cooking until sausage is cooked through (about 5 minutes). Transfer the meat mixture to a bowl to keep warm, then wipe out the skillet.
- In a bowl, stir together all the tomato sauce ingredients. Heat the wiped skillet on medium-low. Arrange one tortilla in the skillet, then spread 2 or 3 tbs of the tomato sauce over it. Top with 1/2 cup mozzarella cheese, half of the sausage mixture, and half of the pepperoni slices. Arrange 1/4 cup of the baby spinach leaves over the top and sprinkle with half of the Parmesan cheese. Once mozzarella is melted, carefully transfer the tortilla to a cutting board or plate and roll (it's okay if the tortilla cracks, because the cheese will hold it together). Allow the wrap to stand for 1 minute so all the ingredients will heat up. Repeat with the other half of the ingredients. Serve with the remaining tomato sauce for dipping.
Nutrition Facts : Calories 537.3, Fat 37.8, SaturatedFat 15.1, Cholesterol 92.2, Sodium 1169.1, Carbohydrate 19.5, Fiber 1.5, Sugar 2, Protein 29
Tips:
- For a crispy wrap, use a large skillet or griddle over medium heat.
- Don't overcrowd the skillet. Cook the wraps in batches if necessary.
- Don't overfill the wraps. Too much filling will make them difficult to fold and cook evenly.
- If you're using a pre-made pizza sauce, be sure to taste it before using it. Some sauces can be very salty.
- Add your favorite toppings to the wraps. Some popular options include pepperoni, sausage, bell peppers, onions, and mushrooms.
- Serve the wraps immediately with your favorite dipping sauce.
Conclusion:
Pizza wraps are a delicious and versatile meal that can be enjoyed for breakfast, lunch, or dinner. They're also a great way to use up leftover pizza dough or pizza sauce. With so many different variations, there's a pizza wrap recipe out there for everyone. So next time you're craving pizza, give one of these recipes a try. You won't be disappointed!
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