Best 4 Pizza Spaghetti Casserole Oamc Recipes
Indulge in a culinary journey that harmoniously blends the beloved flavors of pizza and spaghetti in a single delectable dish: Pizza Spaghetti Casserole. This innovative casserole combines the comforting taste of spaghetti with the cheesy goodness of pizza, resulting in a mouthwatering meal that will tantalize your taste buds. Dive into a symphony of textures, from the tender spaghetti to the crispy golden crust, while the rich tomato sauce and melted cheese create a captivating flavor profile. Let your senses dance to the rhythm of Italian herbs and spices, as they elevate this casserole to an unforgettable dining experience. Additionally, delight in a collection of diverse recipes featured in this article, including One Pot Pizza Spaghetti, Pizza Spaghetti Casserole with Biscuits, and Pizza Spaghetti Casserole with Zucchini. Each recipe offers a unique twist on the classic combination, catering to various preferences and dietary needs. Get ready to embark on a culinary adventure that celebrates the harmonious union of pizza and spaghetti in a delightful casserole.
Check out the recipes below so you can choose the best recipe for yourself!
PIZZA SPAGHETTI CASSEROLE (OAMC)
We love this casserole. I make 2. One to freeze and one to eat right away! This will become your kids favorite meal hands down! Pepperoni Pizza and Spaghetti in one dish? What could be better!!! Note: To avoid the "greasy" pizza look use turkey pepperoni.
Provided by kittycatmom
Categories One Dish Meal
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Cook spaghetti with 1/2 teaspoons salt according to package directions. Drain well, and place in a lightly greased 13- x 9-inch baking dish.
- Brown sausage in a large skillet over medium-high heat, stirring occasionally, 5 minutes or until meat crumbles and is no longer pink. (If you are adding onions and or green peppers cook them along with the sausage) Drain and set aside. Wipe skillet clean. Add pepperoni, and cook over medium-high heat, stirring occasionally, 4 minutes or until slightly crisp.
- Top spaghetti in baking dish with sausage; pour pasta sauce over sausage (add any additional veggies etc at this time as well.) Arrange half of pepperoni slices evenly over pasta sauce. Sprinkle evenly with cheeses. Arrange remaining half of pepperoni slices evenly over cheese. Cover with nonstick or lightly greased aluminum foil.
- Bake at 350° for 30 minutes; remove foil, and bake 10 more minutes or until cheese is melted and just begins to brown.
- For OAMC: Freeze the unbaked casserole up to one month. Thaw overnight in the refrigerator; let stand 30 minutes at room temperature, and bake as directed.
PIZZA PASTA CASSEROLE
Make and share this Pizza Pasta Casserole recipe from Food.com.
Provided by Cindi M Bauer
Categories Meat
Time 55m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- In a skillet, cook beef and onion; drain off fat.
- In a greased 2-1/2 quart casserole baking dish, add the beef/onion mixture.
- Add the spaghetti sauce, and stir.
- Add the cooked pasta, 1 cup of the shredded mozzarella cheese and pepperoni; and stir.
- Sprinkle the remaining cheese ontop.
- Cover, and bake 30 minutes in a 350 degree oven.
Nutrition Facts : Calories 472.5, Fat 23.8, SaturatedFat 9.8, Cholesterol 77.5, Sodium 1044.5, Carbohydrate 37.4, Fiber 1.8, Sugar 12.2, Protein 25.9
EASY PIZZA PASTA CASSEROLE (OAMC)
This is a kid pleaser-very cheesy and topped with pepperoni. It makes 2 large (9x13) casseroles or 4 small ones; I often divide it in fourths and freeze 3. This originally came from TOH's Quick Cooking.
Provided by Kaarin
Categories One Dish Meal
Time 1h5m
Yield 20 serving(s)
Number Of Ingredients 9
Steps:
- Brown ground beef, onion, garlic and seasoning in oil.
- Drain.
- While beef is browning, cook pasta according to the packaging
- Stir in pasta, spaghetti sauce and 3 cups cheese.
- Place mixture in 2 greased 9x13x2 inch baking pans or 4 square pans.
- Sprinkle with remaining mozzarella.
- Top with pepperoni.
- Cover and freeze up to 3 months.
- To cook now: Bake uncovered at 350 degrees for 25-30 minutes, until heated through.
- To bake frozen casserole: Thaw in refrigerator overnight and bake at 350 for 35-40 minutes, till hot.
PIZZA PASTA CASSEROLE
All your favorite pizza toppings mixed together with pasta make this Pizza Pasta Casserole a family favorite!
Categories Dinner
Yield 8
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees. Prepare the pasta as directed on the package.
- While the pasta is cooking, place a large skillet over medium high heat on the stove top. Warm up the olive oil in the skillet and then add the onions and green pepper.
- Cook for a few minutes until vegetables are tender, then add the mushrooms and garlic. Cook for 1 more minute. Push everything to the side of the pan and add the sausage.
- Cook the sausage, breaking it into small pieces as it cooks. Cook until it's no longer pink. Drain grease. Add in the pepperoni slices and stir together.
- Add in remaining ingredients to the skillet except for Mozzarella cheese.
- Turn the heat down to medium and let the mixture simmer for 2-3 minutes so that the flavors can meld together.
- Turn off the heat and add the cooked pasta to the skillet pan. Mix everything together.
- Spray a large 9 x 13 inch baking pan with non-stick cooking spray.
- Dump the pasta mixture into the pan. Top with Mozzarella cheese and any other toppings you prefer.
- Bake in the oven (uncovered) for about 30 minutes or until cheese is melted and pasta is heated through.
Nutrition Facts : Servingsize 1 serving, Calories 975 kcal, Fat 68 g, SaturatedFat 22 g, Cholesterol 225 mg, Sodium 2686 mg, Carbohydrate 20 g, Sugar 7 g, Protein 90 mg
Tips:
- Choose the right pasta: Spaghetti is the classic choice for this casserole, but you can also use other types of pasta, such as penne, macaroni, or shells.
- Cook the pasta al dente: This means that the pasta should be cooked until it is tender but still has a slight bite to it. Overcooked pasta will become mushy in the casserole.
- Use a flavorful sauce: The sauce is what will give your casserole its flavor, so be sure to choose one that you enjoy. You can use a store-bought sauce or make your own.
- Add plenty of cheese: Cheese is what makes this casserole so rich and decadent. You can use any type of cheese that you like, but mozzarella, cheddar, and Parmesan are all good choices.
- Don't overbake the casserole: The casserole is done when the cheese is melted and bubbly and the pasta is heated through. Overbaking will dry out the casserole.
Conclusion:
Pizza spaghetti casserole is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is a great way to use up leftover spaghetti and sauce, and it is also a fun and creative way to serve pizza. With its combination of pasta, sauce, cheese, and pepperoni, this casserole is sure to be a hit with everyone at the table.
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