Indulge in the ultimate comfort food experience with our tantalizing Pizza Pan Chocolate Chip Cookies! These colossal cookies, baked to perfection in a pizza pan, offer a unique twist on the classic chocolate chip cookie recipe.
**Pizza Pan Chocolate Chip Cookies**
Our Pizza Pan Chocolate Chip Cookies are not just any ordinary cookies; they are a feast for the senses. Picture a gigantic, golden-brown cookie, generously studded with rich, melted chocolate chips, resting majestically on a pizza pan. Every bite is an explosion of flavors and textures, with crisp edges, a chewy center, and an irresistible gooeyness that will leave you craving more.
**Additional Recipes:**
In addition to the classic Pizza Pan Chocolate Chip Cookies, this article also features a collection of other delectable cookie recipes, each with its own unique charm:
- **Chewy Chocolate Chip Cookies**: For those who love the classic chocolate chip cookie experience, this recipe yields soft, chewy cookies with an abundance of chocolate chips.
- **Crispy Chocolate Chip Cookies**: If you prefer a crispy texture, this recipe is for you. These cookies have a slightly crispy exterior and a chewy interior, creating a delightful contrast in every bite.
- **Peanut Butter Chocolate Chip Cookies**: These cookies combine the irresistible flavors of chocolate chips and peanut butter, creating a rich and decadent treat that is sure to satisfy your sweet tooth.
- **Double Chocolate Chip Cookies**: Chocolate lovers, rejoice! This recipe features a double dose of chocolate, with both cocoa powder and chocolate chips, resulting in an intense chocolate experience that will leave you utterly satisfied.
- **White Chocolate Chip Cookies**: For those who prefer a sweeter, milder taste, these cookies are made with white chocolate chips, creating a delightful contrast against the golden-brown cookie base.
No matter which recipe you choose, one thing is for sure: these Pizza Pan Chocolate Chip Cookies and the accompanying recipes will be the stars of your next baking adventure. So, grab your ingredients, preheat your oven, and let's embark on a delicious journey together!
GIANT CHOCOLATE CHIP COOKIE
A giant chocolate chip cookie, baked in a pizza pan.
Provided by Barb
Categories Desserts Cookies Chocolate Chip Cookie Recipes
Yield 16
Number Of Ingredients 10
Steps:
- In large bowl, beat butter, granulated sugar, brown sugar, and vanilla until light and fluffy. Add eggs, one at a time, beating well.
- Gradually add flour, salt, and baking soda, beating until well blended. Stir in chocolate chips and nuts.
- Spread in greased 14 inch round pizza pan. Bake at 375 degrees F (190 degrees C) for 20-25 minutes. Cool cookie in pan on a cooling rack. Decorate as desired.
Nutrition Facts : Calories 399.3 calories, Carbohydrate 47.2 g, Cholesterol 53.8 mg, Fat 23.4 g, Fiber 2.2 g, Protein 4.7 g, SaturatedFat 11.7 g, Sodium 320.2 mg, Sugar 31.1 g
GIANT CHOCOLATE CHIP COOKIE PIZZA RECIPE
Crispy on the outside, soft and chewy on the inside, this delicious, huge cookie pizza is a sure-fire crowd pleaser.
Provided by Jackie Currie
Categories Dessert
Time 30m
Number Of Ingredients 9
Steps:
- With your electric beaters, cream the butter, sugars and vanilla until soft and fluffy.
- Add eggs and beat well.
- Gradually add the flour, salt, and baking soda, and beat until well blended.
- Stir in chocolate chips.
- Spread cookie dough over baking stone or greased pan, leaving an inch of space for cookie to spread.
- Bake at 375ºF for 20-25 mins.
- Remove from oven, and allow to cool on stone or pan.
- Slice, when still warm, into 16 slices.
Nutrition Facts : Calories 299 kcal, Carbohydrate 35 g, Protein 1 g, Fat 17 g, SaturatedFat 10 g, Cholesterol 54 mg, Sodium 351 mg, Sugar 33 g, ServingSize 1 serving
PIZZA-PAN CHOCOLATE CHIP COOKIES
Steps:
- Preheat oven to 375℉ (190℃). Lightly grease two 12-inch pizza pans. Cream butter, sugars, cream cheese and vanilla in large bowl. Add eggs; beat until light. Combine flour, baking soda and salt in small bowl. Add to creamed cheese mixture; blend well. Stir in chocolate chips and nuts. Divide dough in half; press each half evenly into a prepared pan. Bake 20 to 25 minutes or until lightly browned around edges. Cool completely in pans on wire racks. To serve, cut into slim wedges or break into pieces.
Nutrition Facts :
CHOCOLATE CHIP PIZZA
Took sister's chocolate chip cookie recipe and expanded it to fit a pizza pan to fill daughter's request for my granddaughter's birthday. Use your favorite frosting. I added whipped cream and cream cheese icing. Everyone seemed to enjoy!
Provided by doc2813
Categories Desserts Cookies Chocolate Chip Cookie Recipes
Time 25m
Yield 18
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Lightly spray an 18-inch pizza pan with cooking spray.
- Combine shortening, white sugar, brown sugar, eggs, and vanilla extract in a large bowl. Beat with an electric mixer until creamy.
- Mix flour, salt, and baking soda together. Mix into the shortening mixture. Stir in chocolate chips to finish cookie dough.
- Spoon dough into the center of the prepared pizza pan. Press dough from the center towards the rim of the pan.
- Bake in the preheated oven until edges are firm and center looks set, 10 to 12 minutes. Let cool before slicing.
Nutrition Facts : Calories 316.3 calories, Carbohydrate 39.6 g, Cholesterol 20.7 mg, Fat 17.7 g, Fiber 1.5 g, Protein 2.9 g, SaturatedFat 6.4 g, Sodium 275.6 mg, Sugar 27.3 g
CHOCOLATE CHIP COOKIE PIZZA
Prepared cookie dough and instant pudding mix hurry along the preparation of this lovely layered dessert from Mary White of Lincoln, Nebraska. "It's a favorite at our house," she notes.
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 14-16 slices.
Number Of Ingredients 6
Steps:
- Press cookie dough onto an ungreased 12-in. pizza pan. Bake at 350° for 15-20 minutes or until deep golden brown. Cool for 5 minutes; gently run a flexible metal spatula under crust to loosen. Cool completely., In a small bowl, beat cream cheese and sugar until blended. Spread over crust. In a large bowl, whisk cream and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set. Spread over cream cheese mixture; sprinkle with nuts. Refrigerate until serving.
Nutrition Facts : Calories 284 calories, Fat 16g fat (7g saturated fat), Cholesterol 38mg cholesterol, Sodium 226mg sodium, Carbohydrate 32g carbohydrate (23g sugars, Fiber 1g fiber), Protein 4g protein.
CHOCOLATE COOKIE PIZZA
We are convinced almost anything is better in pizza-form, including dessert! This chocolate cookie pizza is one of our favorite ways to enjoy dessert-style pizza. Start with a homemade cookie crust, spread on a melted chocolate sauce, and top with your favorite sweet toppings, such as candy, shredded coconut and pecans. Customize your cookie pizza further by adding more of your favorite sweet treats to make your own decadent dessert masterpiece, or just stick to the basics and keep it simple. Start a new tradition and add this delicious cookie pizza to you next family pizza night.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h
Yield 16
Number Of Ingredients 15
Steps:
- Heat oven to 350° F. In large bowl, mix 1/2 cup butter, the brown sugar, granulated sugar, vanilla and egg until well blended. Stir in flour and baking soda (dough will be stiff).
- Pat dough in ungreased 12-inch pizza pan or into 12-inch round on ungreased cookie sheet. Bake about 15 minutes or until golden brown. Cool about 30 minutes.
- In 2-quart saucepan, heat chocolate chips, 2 tablespoons butter and milk over low heat, stirring occasionally, just until chocolate is melted; remove from heat. Stir in powdered sugar. Beat with wire whisk until smooth, glossy and spreadable. (If not glossy, stir in a few drops hot water).
- Spread chocolate mixture over baked layer. Immediately sprinkle with pecans, candies and coconut; press lightly. Drizzle with melted baking bars. Let stand until set. Remove from pan if desired. Cut into wedges.
Nutrition Facts : ServingSize 1 Serving
PIZZA PAN CHOCOLATE CHIP COOKIES
From RecipeSource by Syd Bigger. My one concern was getting the cookie out of the pan intact and was groundless. Since I only wanted one I divided the recipe in half successfully. Watch the baking time closely.
Provided by Cathleen Colbert
Categories Dessert
Time 35m
Yield 2 giant cookies
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees.
- Lightly grease two 12 inch pizza pans.
- (I used butter flavored Pam) Cream butter, sugars, cream cheese and vanilla in a large bowl (thank God for KitchenAid stand mixers).
- Add eggs and beat until light.
- In a separate bowl, combine flour, baking soda, and salt.
- Slowly add flour mixture to butter mixture to form dough.
- Fold in chocolate chips and nuts.
- Divide dough in half and press each half evenly into pans.
- Bake 20 to 25 minutes or until lightly browned.
GIANT PIZZA COOKIE
My husband and I were taking care of our two grandsons, Nathan and Brandon, and their mom left the ingredients for this fun dessert. The boys loved pressing the dough into the pan, spreading the frosting and adding the candy "pizza" toppings. They were so proud to serve yummy wedges to their parents when they returned.-Ruth Shefcyk, Lake Orion, Michigan
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 10-12 servings.
Number Of Ingredients 15
Steps:
- In a bowl, cream butter and brown sugar. Beat in egg and vanilla. Combine the flour, oats, baking soda and salt; gradually add to creamed mixture. Stir in chocolate chips. Spread onto a greased 12-in. pizza pan. Bake at 350° for 14-16 minutes or until golden brown. Cool on a wire rack., Spread frosting over cookie. Sprinkle with M&M's, candy coating and gumdrops. For "pepperoni", cut circles in strawberry fruit roll; arrange on pizza. Cut into wedges.
Nutrition Facts :
Tips:
- Use a quality chocolate chip. This will make a big difference in the flavor of your cookies. You can use dark chocolate chips, semi-sweet chocolate chips, or even milk chocolate chips. If you're feeling adventurous, you can also use a mix of different types of chocolate chips.
- Don't overmix the dough. Overmixing will make the cookies tough. Mix the dough just until the ingredients are combined.
- Chill the dough before baking. Chilling the dough will help the cookies hold their shape and prevent them from spreading too much in the oven.
- Bake the cookies at a high temperature. This will help the cookies get crispy on the outside and chewy on the inside.
- Let the cookies cool completely before serving. This will allow the cookies to set and develop their full flavor.
Conclusion:
Pizza pan chocolate chip cookies are easy to make, delicious, and a lot of fun to eat. They're the perfect cookie for any occasion, whether you're hosting a party or just enjoying a quiet night at home. So next time you're in the mood for a sweet treat, give pizza pan chocolate chip cookies a try. You won't be disappointed.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love