Best 3 Pizza Mac And Cheese Recipes
**Pizza Mac and Cheese: A Comforting Fusion of Two Classic Dishes**
Indulge in the ultimate comfort food experience with Pizza Mac and Cheese, a tantalizing fusion of two beloved classics. This innovative dish combines the gooey, cheesy goodness of mac and cheese with the crispy, savory flavors of pizza. Imagine tender macaroni enveloped in a rich, creamy cheese sauce, topped with tangy tomato sauce, melted mozzarella, and your favorite pizza toppings. Each bite is a symphony of textures and flavors that will satisfy your cravings and leave you craving more.
This versatile dish offers endless possibilities for customization. Whether you prefer a classic pepperoni and mozzarella combination, a vegetarian medley of roasted vegetables, or a spicy kick from jalapeños, the Pizza Mac and Cheese can be tailored to suit your taste preferences. With its ease of preparation and customizable nature, this dish is perfect for busy weeknights, casual gatherings, or even as a unique party appetizer.
So, prepare to embark on a culinary journey like no other as we delve into the world of Pizza Mac and Cheese. Discover three delectable recipes that showcase the versatility and deliciousness of this innovative dish. From a classic rendition to a creamy pesto variation and a kid-friendly personal-sized option, these recipes offer something for everyone. Get ready to create a culinary masterpiece that will become a new favorite in your kitchen.
PEPPERONI PIZZA MAC AND CHEESE
All the flavors of pepperoni pizza - think Italian seasoning, marinara sauce, pepperoni - infuse this fully loaded mac and cheese mash-up.
Provided by Food Network
Time 55m
Yield 8 to 10 servings
Number Of Ingredients 13
Steps:
- For the mac and cheese: Preheat the oven to 425 degrees F.
- Bring a large pot of salted water to a boil. Add the macaroni and cook according to package instructions for al dente; drain, reserving 1 3/4 cups of the pasta water.
- Bring the milk, Italian seasoning and crushed red pepper flakes to a simmer in a large saucepan over medium heat. Continue cooking until the milk reduces to 1 1/2 cups, about 15 minutes. Add the cream cheese and stir until melted. Gradually whisk in both the Cheddar and Italian blend cheeses, a handful at a time, until all the cheese is melted and the sauce is smooth.
- Add the cooked macaroni and reserved pasta water to the cheese sauce and stir to combine. Stir in the marinara sauce, sun-dried tomatoes and pepperoni and adjust the seasoning with salt. Pour into a 9-by-13-inch baking dish. Toss the bread crumbs, Parmesan and sun-dried tomato oil together in a small bowl until the crumbs are moistened and sprinkle evenly over the macaroni and cheese. Bake until bubbly and lightly browned, about 10 minutes.
EASY MAC AND CHEESE PIZZA
We loved Cici's pizza so much that we made our own mac and cheese pizza! It is quick and easy!
Provided by JMU Jen
Categories Main Dish Recipes Pizza Recipes
Time 35m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat oven to 450 degrees F (230 degrees C). Place pizza crust on a baking sheet.
- Bring a small pot of lightly salted water to a boil. Cook cavatappi in the boiling water, stirring occasionally, until cooked through but firm to the bite, 10 to 11 minutes. Drain and return pasta to the pot.
- Stir 1/2 the cheese sauce and butter into the cavatappi pot over medium heat until butter is melted and pasta-cheese mixture is combined. Season with salt and pepper.
- Spread a thin layer of cheese sauce over the pizza crust. Sprinkle shredded Cheddar cheese over the cheese sauce onto the crust. Pour pasta-cheese mixture over the Cheddar cheese, and top with another 1/2 the cheese sauce.
- Bake pizza in the preheated oven until golden and bubbling, 8 to 10 minutes. Let rest for 2 minutes before slicing.
Nutrition Facts : Calories 583.9 calories, Carbohydrate 64.6 g, Cholesterol 59.5 mg, Fat 26 g, Fiber 2.5 g, Protein 25.9 g, SaturatedFat 12.6 g, Sodium 1088.7 mg, Sugar 4.5 g
SLOW COOKER PEPPERONI PIZZA MAC AND CHEESE RECIPE
Provided by bubbles7380
Number Of Ingredients 7
Steps:
- Place uncooked macaroni in a 6-quart slow cooker. Sprinkle in cornstarch and mix well, making sure that each noodle in lightly coated with cornstarch. Add the rest of the ingredients into the slow cooker. Mix well to combine. Cover and cook on high for 2 hours, stirring after 1 hour. Serve hot.
Tips:
- Use a high-quality macaroni and cheese as your base. This will ensure that your pizza mac and cheese is creamy and flavorful.
- Add your favorite pizza toppings. The possibilities are endless, so get creative! Some popular toppings include pepperoni, sausage, bacon, vegetables, and cheese.
- Don't be afraid to experiment with different cooking methods. You can bake your pizza mac and cheese in the oven, cook it on the stovetop, or even grill it.
- Serve your pizza mac and cheese immediately. This dish is best enjoyed hot and gooey.
Conclusion:
Pizza mac and cheese is a delicious and easy-to-make dish that the whole family will love. With its creamy, cheesy center and crispy pizza crust, this dish is sure to be a hit at your next party or potluck. So what are you waiting for? Give this recipe a try today!
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