Best 7 Pizza Hot Dish Recipes

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Calling all pizza and casserole lovers! Prepare to embark on a culinary journey that combines the irresistible flavors of pizza with the comforting warmth of a hot dish. This innovative recipe takes the classic pizza experience to new heights, transforming it into a hearty and satisfying casserole that will tantalize your taste buds.

Our collection of pizza hot dish recipes offers a diverse range of options to suit every palate. From the classic pepperoni and cheese combination to unique variations featuring gourmet toppings, crispy crusts, and flavorful sauces, there's a pizza hot dish recipe here to satisfy every craving. Whether you're seeking a quick and easy weeknight meal or a show-stopping dish for a special occasion, our recipes have you covered.

So, gather your ingredients, preheat your oven, and get ready to create a pizza hot dish that will leave your family and friends craving more. Let's dive into the world of pizza hot dish recipes and discover the perfect one for your next culinary adventure.

Here are our top 7 tried and tested recipes!

MEAT LOVER'S PIZZA HOT DISH



Meat Lover's Pizza Hot Dish image

I make this hearty casserole for the men who help us out during harvest time. Every year they say it's the best, hands down. Throw in any pizza toppings your family likes-Canadian bacon, black olives and green peppers are some of our picks. -Brook Bothun, Canby, Minnesota

Provided by Taste of Home

Categories     Dinner

Time 3h40m

Yield 10 servings.

Number Of Ingredients 13

1 pound ground beef
1 pound bulk Italian sausage
1 medium onion, chopped
1 cup sliced fresh mushrooms
4 cans (8 ounces each) no-salt-added tomato sauce
2 cans (15 ounces each) pizza sauce
1 package (16 ounces) penne pasta
1 cup water
1 can (6 ounces) tomato paste
1 package (3-1/2 ounces) sliced pepperoni
1 teaspoon Italian seasoning
2 cups shredded part-skim mozzarella cheese, divided
2 cups shredded cheddar cheese, divided

Steps:

  • In a large skillet, cook beef, sausage, onion and mushrooms over medium heat until meat is no longer pink and vegetables are tender, breaking up meat into crumbles, 10-12 minutes; drain., Transfer meat mixture to a greased 6-qt. slow cooker. Stir in tomato sauce, pizza sauce, pasta, water, tomato paste, pepperoni and Italian seasoning. Cook, covered, on low until pasta is tender, 3-4 hours., Stir thoroughly; mix in 1 cup mozzarella cheese and 1 cup cheddar cheese. Sprinkle remaining cheese over top. Cook, covered, until cheese is melted, 15-20 minutes longer.

Nutrition Facts : Calories 653 calories, Fat 35g fat (14g saturated fat), Cholesterol 99mg cholesterol, Sodium 1482mg sodium, Carbohydrate 52g carbohydrate (9g sugars, Fiber 6g fiber), Protein 36g protein.

PIZZA HOT DISH



Pizza Hot Dish image

The great taste of pizza in a casserole! Substitute 2 cups of pizza cheese for the cheddar and mozzarella if desired. The no-stick foil is great to use on this casserole when baking so the cheese doesn't stick.

Provided by Lvs2Cook

Categories     One Dish Meal

Time 1h30m

Yield 6-8 serving(s)

Number Of Ingredients 11

1 lb ground beef
1/4 cup green pepper, chopped
1/4 cup onion, chopped
1 (20 ounce) jar pizza sauce
1/2 teaspoon onion salt
1/4 teaspoon pepper
7 ounces rotini pasta, cooked
1 (7 ounce) can sliced mushrooms, drained
1 (2 ounce) can slice black olives, drained
1 cup shredded cheddar cheese
1 cup shredded mozzarella cheese

Steps:

  • Saute ground beef, pepper and onion in a large skillet over medium heat until beef is browned. Drain. Add pizza sauce and seasonings and simmer for 15 minutes.
  • Spread cooked pasta in a greased 13x9 baking pan and pour sauce mixture over pasta. Spread mushrooms and olives over top and sprinkle with cheeses.
  • Cover and bake at 350º for 35 minutes. Uncover and bake an additional 10 minutes.

PIZZA HOT DISH



Pizza Hot Dish image

Here's a spin on pizza everyone will enjoy, especially pasta lovers. It's the best of both worlds! -Faythe Anderson, Racine, Wisconsin

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 12-16 servings.

Number Of Ingredients 11

2 large eggs
1/2 cup whole milk
1 package (7 ounces) elbow macaroni, cooked and drained
1 pound ground beef
1 medium onion, chopped
1 can (10-3/4 ounces) condensed tomato soup, undiluted
1 teaspoon salt
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
1/4 teaspoon pepper
2 cups shredded cheddar cheese

Steps:

  • In a large bowl, beat eggs. Add milk and macaroni. Pour into a greased 13x9-in. baking dish; set aside. , In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the soup and seasonings. , Spoon over macaroni. Sprinkle with cheese. Bake, uncovered, at 350° for 20-25 minutes or until heated through.

Nutrition Facts : Calories 153 calories, Fat 8g fat (5g saturated fat), Cholesterol 61mg cholesterol, Sodium 370mg sodium, Carbohydrate 8g carbohydrate (3g sugars, Fiber 1g fiber), Protein 11g protein.

POTATO PIZZA HOT DISH



Potato Pizza Hot Dish image

Even the pickiest eaters will dig right in when this is on the supper menu!-Diane VandeZande, Fountain, Minnesota

Provided by Taste of Home

Categories     Dinner

Time 1h40m

Yield 8 servings.

Number Of Ingredients 7

3 to 4 cups sliced peeled potatoes
1 can (11 ounces) condensed cheddar cheese soup, undiluted
1/2 cup milk
1-1/2 pounds ground beef
1 medium onion, chopped
1 jar (14 ounces) pizza sauce
2 cups shredded part-skim mozzarella cheese

Steps:

  • Place potatoes in a greased 13x9-in. baking dish. Combine soup and milk; pour over potatoes. , In a large skillet, cook beef and onion over medium heat until no longer pink; drain. Spread over soup mixture. Pour pizza sauce over top. , Cover and bake at 350° for 80-90 minutes or until the potatoes are tender. Sprinkle with cheese; bake for 5 minutes longer or until cheese is melted.

Nutrition Facts :

PEPPERONI PIZZA HOT DISH



PEPPERONI PIZZA HOT DISH image

Categories     Pasta

Yield 8

Number Of Ingredients 7

2 cups cooked - macaroni or spaghetti
2 pounds hamburger - browned
1 large jar Ragu spaghetti sauce
1 [10.5 ounce] jar Ragu Pizza Sauce
1 pkg sliced pepperoni
Topping:
1 pkg shredded mozzarella cheese

Steps:

  • Mix together and top with 1 package of shredded mozzarella cheese. Makes 2.5 quart casserole. Bake 30mn at 350 degrees, covered.

PIZZA HOT DISH



Pizza Hot Dish image

Spaghetti sauce or tomato sauce plus spices could be used. Other kinds of cheese or meat are also good.

Provided by Lowell Courtney

Categories     Pizza

Time 40m

Number Of Ingredients 5

1 lb ground beef
1 macaroni and cheese dinner
2 eggs
1 15-oz pizza sauce
8 oz shredded mozzarella cheese

Steps:

  • 1. Make macaroni and cheese dinner according to directions. Add eggs to dinner mix.
  • 2. Pour into greased 9x13 cake pan. Top with sauce,meat and cheese. Bake at 350 degrees for 30 minutes.

PIZZA HOT DISH



Pizza Hot Dish image

A favorite with my kids-I'm sure yours will love it, too!

Provided by Wendy Hanson

Categories     Pizza

Time 35m

Number Of Ingredients 6

1 lb ground beef, browned
1 small mushrooms, canned
3 c mozzarella cheese, grated
8 oz sliced pepperoni
8 oz elbow macaroni, cooked
1 can(s) pizza sauce with pepperoni

Steps:

  • 1. Brown your ground beef. Cook the elbow macaroni and drain.
  • 2. Mix all ingredients together - except the cheese. Place into a greased 2 QT. casserole dish and top with the cheese.
  • 3. Bake, uncovered, in 350* oven for 15 - 20 minutes or until cheese is melted and bubbly.

Tips:

  • Use a pre-made pizza crust: This will save you time and effort, and it will also ensure that your pizza hot dish has a crispy crust.
  • Use a variety of toppings: The more toppings you use, the more flavorful your pizza hot dish will be. Some popular toppings include pepperoni, sausage, bacon, mushrooms, onions, and peppers.
  • Don't be afraid to experiment: There are no right or wrong ways to make a pizza hot dish. Feel free to add your own favorite toppings and seasonings.
  • Cook the pizza hot dish until the crust is golden brown and the cheese is melted and bubbly: This will ensure that your pizza hot dish is cooked through.
  • Let the pizza hot dish cool for a few minutes before serving: This will help to prevent the cheese from running off the crust.

Conclusion:

Pizza hot dish is a quick and easy meal that is perfect for busy weeknights. It is also a great way to use up leftover pizza crust and toppings. With its variety of flavors and textures, pizza hot dish is sure to be a hit with the whole family.

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