Best 3 Pizza Biscuit Bears Recipes
Calling all pizza and biscuit lovers! Get ready to embark on a culinary adventure with our irresistible Pizza Biscuit Bears recipe. These adorable and delicious treats combine the best of both worlds, offering a delightful fusion of flavors and textures. Our recipe includes three variations to satisfy every taste: Pepperoni Pizza Bears, Supreme Pizza Bears, and Veggie Pizza Bears. Each variation is carefully crafted with a flaky biscuit base, topped with your favorite pizza ingredients, and baked to perfection. Whether you prefer the classic pepperoni and cheese combo, the loaded supreme toppings, or the vibrant veggie delight, these Pizza Biscuit Bears are sure to be a hit at your next party, potluck, or family gathering. So, gather your ingredients, preheat your oven, and let's make some Pizza Biscuit Bear magic!
Let's cook with our recipes!
GRANDS!™ MINI PIZZAS
Pizza night just got even more fun! We're showing you how to customize your very own mini pizza with this Grands!™ Mini Pizzas recipe. Thanks to a tasty crust made from refrigerated biscuits, these mini pizzas are ready in just 25 minutes.
Provided by Pillsbury Kitchens
Categories Dinner
Time 25m
Yield 8
Number Of Ingredients 4
Steps:
- Press each biscuit into 6-inch round. Place on 2 large or 3 small greased cookie sheets. Top each round with pizza sauce, cheese and pepperoni.
- Bake at 375°F 10 to 15 minutes or until bottoms are deep golden brown and cheese is bubbly.
Nutrition Facts : Calories 340, Carbohydrate 31 g, Cholesterol 30 mg, Fat 1 1/2, Fiber 1 g, Protein 14 g, SaturatedFat 8 g, ServingSize 1 Pizza, Sodium 920 mg, Sugar 6 g, TransFat 0 g
BISCUIT PIZZAS
These easy little pizza snacks are so versatile...you can include any toppings you want. The hardest part is making enough to go around!- Cathy Sudbeck, Hartington, Nebraska
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 4-6 servings.
Number Of Ingredients 8
Steps:
- In a skillet, cook beef, onion and garlic salt over medium heat until meat is no longer pink; drain. Separate biscuits. Place 3 in. apart on greased baking sheets; flatten into 3-in. circles. Spread each with pizza sauce. Sprinkle with half of the Parmesan cheese. Top with meat mixture and mushrooms. Sprinkle with mozzarella and remaining Parmesan cheese. Bake at 400° for 10-12 minutes or until cheese is melted.
Nutrition Facts :
PIZZA BISCUIT BEARS
Steps:
- Separate biscuits; six biscuits - 3 inches apart on a ungreased baking sheet. Cut each remaining biscuit into six pieces; roll each into balls. Attach two balls to each whole biscuit for ears; pinch dough to seal.
- Decorate each bear with a pepperoni slice on each ear, olive slices for eyes, green pepper for nose, two pimento strips for mouth and mozzarella cheese for furry forelock.
- Bake at 375 degrees for 15-20 minutes or until golden brown. Serve with pizza sauce.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
Tips:
- Use fresh or thawed pizza dough for the best results.
- Don't overwork the dough, or the biscuits will be tough.
- Roll out the dough to a thickness of about 1/4 inch.
- Cut the dough into 12 equal pieces.
- Fill each piece of dough with 1-2 tablespoons of pizza sauce, cheese, and your favorite toppings.
- Pinch the edges of the dough together to seal in the filling.
- Place the biscuits on a greased baking sheet.
- Bake the biscuits at 400 degrees Fahrenheit for 10-12 minutes, or until golden brown.
- Serve the biscuits warm with your favorite dipping sauce.
Conclusion:
Pizza biscuit bears are a fun and easy way to enjoy your favorite pizza flavors in a new and exciting way. These bite-sized treats are perfect for parties, potlucks, or a quick and easy weeknight meal. With just a few simple ingredients, you can create a delicious and satisfying snack or meal that the whole family will love.
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