Best 2 Pittsburgh Football Party Cilantro Salsa Recipes

In the heart of football country, Pittsburgh, there's a legendary tailgate party food that brings people together: Cilantro Salsa. This zesty and refreshing salsa is a symphony of flavors, combining the brightness of cilantro, the tang of lime, the heat of jalapeño, and the subtle sweetness of tomatoes. It's the perfect accompaniment to tortilla chips, grilled meats, or as a topping for tacos and burritos. This article presents a collection of tantalizing Cilantro Salsa recipes that cater to diverse tastes and preferences. From a classic recipe that stays true to the traditional flavors to a spicy version that packs a punch, and even a creamy avocado-based variation, there's a recipe here for every salsa enthusiast. Get ready to elevate your next tailgate party or home gathering with these delectable Cilantro Salsa recipes.

Let's cook with our recipes!

FOOTBALL SUNDAY SALSA

Football Sunday Salsa image

Make and share this Football Sunday Salsa recipe from Food.com.

Provided by Pittsburgh Room

Categories Mexican

Time 10m

Yield 2-3 cups, 3-4 serving(s)

Number Of Ingredients 8

Ingredients

1 (22 ounce) can of petite diced tomatoes
1/4 cup of finely diced onion
1/4 cup of finely diced green bell pepper
1 teaspoon lime juice, fresh lime even better (or lemon juice)
2 tablespoons hot sauce (I like FrankÃƒ s Red Hot)
16 ounces softened cream cheese
1 teaspoon chopped cilantro (optional)
1 diced jalapeno (optional)

Steps:

Let cream cheese soften, then open can of tomatoes. Chop onion and bell pepper and mix all ingredients together. Serve with your choice of chips or crackers.

FIESTA SALSA

Fiesta Salsa image

Tasty salsa is easy using Ball® Fiesta Salsa Mix and either fresh or canned tomatoes.

Provided by Ball

Categories Trusted Brands: Recipes and Tips Ball® Canning & Recipes

Yield 32

Number Of Ingredients 4

Ingredients

4 ½ cups finely diced fresh tomatoes
3 tablespoons white vinegar (5% acidity)
¼ cup Ball® Fiesta Salsa Mix - MIX WELL BEFORE MEASURING
2 each Ball® or Kerr® Pint (16 oz) Jars with lids and bands

Steps:

Prepare canner, jars, and lids according to manufacturer's instructions.
Combine tomatoes, vinegar, and Ball® Fiesta Salsa Mix in large saucepan.
Heat to a boil. Reduce heat and simmer 5 minutes.
Ladle hot salsa into jars leaving 1/2 inch headspace. Remove air bubbles. Wipe rims. Center lids on jars. Apply bands and adjust to fingertip tight.
Process in boiling water canner for 35 minutes, adjusting for altitude.

Nutrition Facts : Calories 8.3 calories, Carbohydrate 1.7 g, Fat 0.1 g, Fiber 0.3 g, Protein 0.2 g, Sodium 113.8 mg, Sugar 0.7 g

Tips:

Choose ripe and fresh ingredients: The quality of your ingredients will greatly impact the taste of your salsa. Use ripe, flavorful tomatoes, onions, and cilantro for the best results.
Chop your ingredients evenly: This will help ensure that the salsa has a consistent texture and that all of the flavors are evenly distributed.
Don't over-process your salsa: A few pulses in a food processor or blender is all you need to combine the ingredients. Over-processing will make the salsa too smooth and will lose its fresh, chunky texture.
Taste and adjust the seasonings: Every palate is different, so taste your salsa and adjust the seasonings to your liking. Add more salt, pepper, or lime juice until you reach the perfect flavor balance.
Serve your salsa chilled: Salsa is best served chilled. This helps to brighten the flavors and make it more refreshing.

Conclusion:

This Pittsburgh Football Party Cilantro Salsa is a delicious and versatile recipe that is perfect for any occasion. Whether you're hosting a game day party, a Mexican-themed dinner, or just looking for a healthy and flavorful snack, this salsa is sure to please. With its simple ingredients and easy-to-follow instructions, this recipe is a great choice for both experienced and beginner cooks. So next time you're looking for a quick and easy appetizer or condiment, give this recipe a try. You won't be disappointed!