Best 2 Pittsburgh Bbq Ham Sandwiches Recipes
Pittsburgh BBQ Ham Sandwiches: A Taste of Smoky, Tangy Goodness
Pittsburgh BBQ Ham Sandwiches are a delectable symphony of flavors that tantalize the taste buds. These sandwiches feature tender, juicy ham infused with a smoky, slightly sweet BBQ sauce, nestled between soft, pillowy bread. The tangy coleslaw adds a refreshing crunch and a burst of acidity, while the melted cheese provides a gooey, savory element that ties all the flavors together. This article presents a collection of recipes that explore different variations of this classic sandwich, offering a range of options to suit diverse preferences. From the traditional version to a modern twist with pulled pork, these recipes provide a culinary journey through the heart of Pittsburgh's BBQ culture.
PITTSBURGH BBQ HAM SANDWICHES
I haven't lived in Pittsburgh for 25 years, but everyone from there is familiar with a bbq chipped ham sandwich. Everyone also has their own recipe. Thought with the Steelers going on to another SuperBowl, I'd post my mother's recipe for BBQ ham sandwiches. In Pittsburgh, there is a deli called Isaly's. They are famous for their chip chopped ham. If you can find this, it's the best. If not, simply ask your deli to shave or chip their cheapest ham or whatever ham is on sale, like a cooked ham or something. You want it pretty much falling apart. This will do as a substitute. The person working the deli counter will hate you for having them shave the ham, as it takes a while, but just smile:) and say thank you. This site won't allow for me to enter chip chopped ham, but now you know what is meant:) My mother has been deceased for many years, so I can't ask her what she meant by a family-size ketchup. That's what the recipe called for. I imagine it was those glass bottled ketchups that use to be on every table, but I am unsure of the size. Sorry. I'm guessing it was the 14 oz size. Oh, and if you're making this for Superbowl Sunday, it has to be Heinz ketchup since that's from Pittsburgh:) Let me know if it works out. Go Steelers!
Provided by charlie 5
Categories Lunch/Snacks
Time 15m
Yield 1 batch
Number Of Ingredients 8
Steps:
- Heat the ketchup, water, mustard, vinegar, relish, and brown sugar in a crockpot or pot on the stove. Once incorporated, add the ham and heat through.
- Serve on hamburger buns.
PITTSBURGH STYLE HAM BBQ SANDWICHES
PITTSBURGH STYLE HAM BBQ SANDWICHES: Great in a crockpot for tailgating, as told in my new cookbook, Pittsburgh Cookbook Tailgate Specials
Provided by Pittsburgh Room
Categories Lunch/Snacks
Time 20m
Yield 6 sandwiches, 6 serving(s)
Number Of Ingredients 6
Steps:
- First mix your Ketchup, Worcestershire sauce, and sugar in a separate cup or bowl to make your BBQ sauce. Rough chop your ham again and put it in a hot skillet to heat. Top ham in the pan with the BBQ sauce you already made and stir. Put ham on buns with ΒΌ cup of coleslaw on top. Enjoy.
Tips:
- Choose high-quality ingredients: Use fresh, high-quality ingredients for the best flavor. Look for a good-quality ham, soft bread, and ripe tomatoes.
- Don't overcook the ham: Ham is a delicate meat, so it's important not to overcook it. Cook it until it's just heated through, or it will become dry and tough.
- Use a variety of toppings: Don't just stick to the classic toppings like lettuce, tomato, and onion. Try adding other toppings like coleslaw, pickles, or banana peppers.
- Make it your own: Feel free to experiment with different ingredients and flavors. You can add different spices to the ham, or use a different type of bread or toppings.
Conclusion:
Pittsburgh BBQ ham sandwiches are a delicious and easy-to-make sandwich that is perfect for a casual meal. With a few simple ingredients and a little bit of time, you can create a sandwich that is sure to please everyone. So next time you're looking for a quick and easy meal, give Pittsburgh BBQ ham sandwiches a try.
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