Indulge in a delectable journey of flavors with Pioneer Woman's Best Macaroni Salad Ever, a symphony of textures and tastes that will tantalize your palate. This classic American dish, elevated by Ree Drummond's culinary expertise, features perfectly cooked macaroni, a creamy and tangy dressing, and a delightful array of crisp vegetables. Discover the secrets behind this beloved salad, including variations such as a classic macaroni salad, a bacon-ranch macaroni salad bursting with savory flavors, and a unique pasta salad with a refreshing lemon-herb dressing. Each recipe offers its own distinct charm, promising a culinary experience that will leave you craving for more.
Check out the recipes below so you can choose the best recipe for yourself!
THE BEST MACARONI SALAD EVER
Steps:
- Cook the macaroni in lightly salted water according to the package directions. Drain and rinse under cold water to cool. Set aside.
- Mix together the mayo, vinegar, sugar, salt, and pepper. Splash in enough milk to make it pourable. Splash in pickle juice for extra flavor. Taste and adjust seasonings as needed. Set aside.
- Place the cooled macaroni in a large bowl and pour in 3/4 of the dressing. Toss and add more dressing if you'd like. (The dressing will seem a little thin, but it will thicken up as the salad chills.)
- Stir in the roasted red peppers (or pimentos), olives, pickles, and green onions. Add more of any ingredient if you'd like more stuff going on! At the end, splash in a little more pickle juice and stir.
- Chill for at least 2 hours before serving. Sprinkle with sliced green onions to serve!
PIONEER WOMAN'S BEST MACARONI SALAD EVER
From the Pioneer Woman. Feel free to add more or less sugar, salt and pepper to the dressing. Also add more of olives, onions, pickles or peppers, however much you like. You can also use canned pimentos in place of the red peppers.
Provided by linguinelisa
Categories Potluck
Time 25m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Cook macaroni in lightly salted water till done. Drain in a colander and rinse with cold water. Set aside.
- Mix mayonnaise, vinegar, sugar, salt, pepper, milk and pickle juice in medium sized bowl.
- In large bowl place cooked macaroni. Add about 3/4's of the mayonnaise mixture to the macaroni. Next add the peppers, pickles, olives and onions. If needed, add the remaining dressing. Add a splash of pickle juice to the salad. The salad dressing will thicken up after refrigeration.
- Refrigerate for at least two hours before serving.
PIONEER WOMAN MEXICAN MACARONI SALAD
Found this recipe from Pioneer Woman and I had to try it. It tastes so wonderful ! Fresh and makes so much. I measured out the 12 servings and it came to about 8 ounces or 1 cup per serving. What a great party food this will be. Either served as a salad, or a pasta side, or main course.
Provided by lesliecoy
Categories < 30 Mins
Time 30m
Yield 12 serving(s)
Number Of Ingredients 15
Steps:
- Grill the corn on a grill pan, or just place it in a hot skillet to brown some of the kernels. Remove from pan, allow to cool slightly, then use a sharp knife to cut the kernels off the cob.
- Combine all the dressing ingredients in a bowl and stir until combined.
- Place the macaroni, corn, beans, olives, tomatoes, green onions, red onion, and cilantro (if using) in a large bowl.
- Pour 3/4 of the dressing over the top and gently toss until all the ingredients are coated. Add the final 1/4 of the dressing if you think it needs it.
- Cover and allow salad to chill for 2 hours. Garnish with cilantro, lime wedge, and any other extra ingredients you have.
Tips:
- Cook the macaroni pasta al dente. This ensures that the pasta will retain its shape and texture when mixed with the other ingredients.
- Use high-quality mayonnaise. This will make a big difference in the overall flavor of the salad.
- Add some sweetness to the salad. This can be done with sugar, honey, or even fruit.
- Use fresh vegetables. This will give the salad a crisp and refreshing taste.
- Don't be afraid to experiment. There are many different ways to make macaroni salad, so feel free to adjust the ingredients to your liking.
Conclusion:
Pioneer Woman's Best Macaroni Salad Ever is a delicious and easy-to-make dish that is perfect for any occasion. With its creamy, tangy dressing and variety of fresh vegetables, this salad is sure to be a hit with everyone. So next time you're looking for a quick and easy side dish, give this recipe a try. You won't be disappointed!
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