Indulge in a culinary journey with Pioneer Woman's Pasta with Tomato Cream Sauce, a harmonious blend of tangy tomatoes, creamy sauce, and succulent chicken. This delightful dish, bursting with rustic Italian flavors, will tantalize your taste buds and transport you to a cozy farmhouse kitchen.
Accompanying this star recipe are three additional culinary gems: a refreshing Cucumber Salad with tangy dill dressing, perfect for a light and crisp side dish; a luscious Blueberry Buckle bursting with juicy blueberries, enveloped in a tender and sweet cake batter; and a decadent Triple Chocolate Mousse, a velvety symphony of rich chocolate flavors that will satisfy any sweet tooth.
Prepare to embark on a culinary adventure with Pioneer Woman's Pasta with Tomato Cream Sauce, complemented by an array of delectable dishes that will leave you craving for more.
PASTA WITH TOMATO CREAM SAUCE
Pasta with creamy tomato sauce is perfect for when you're hungry or if you're feeling blue and in need of comfort. It definitely does the trick.
Categories main dish
Time 35m
Yield 8 servings
Number Of Ingredients 11
Steps:
- Cook pasta according to package directions. Drain, reserving 1 cup of pasta water.Heat butter and oil over medium heat. Add onions and garlic and saute for a minute or so. Pour in tomato sauce and add salt, pepper, and sugar to taste. Stir and cook over low heat for 25 to 30 minutes, stirring occasionally.Remove from heat and stir in cream. Add cheese to taste, then check seasonings. Stir in pasta and chopped basil and serve immediately. (Thin with pasta water before adding basil if needed.)
PASTA WITH TOMATO CREAM SAUCE
Provided by Ree Drummond : Food Network
Categories main-dish
Time 45m
Yield 8 servings
Number Of Ingredients 11
Steps:
- Heat the butter and oil in a large skillet over medium heat. Add the garlic and onions and saute for a minute or so. Pour in the tomato sauce, add sugar, salt and pepper to taste and stir. Cook over low heat for 25 to 30 minutes, stirring occasionally.
- Cook the pasta according to the package directions. Drain, reserving 1 cup of pasta water.
- Remove the sauce from the heat and stir in the cream. Add cheese to taste, then check the seasoning. Stir in the pasta and thin with a little pasta water if needed. Add the chopped basil and serve immediately.
Tips:
- Use ripe, juicy tomatoes for the best flavor. If using canned tomatoes, drain them well and chop them into small pieces.
- Don't be afraid to adjust the seasonings to your liking. Add more garlic, oregano, or red pepper flakes if you want a more flavorful sauce.
- If you don't have heavy cream, you can use milk or half-and-half instead. Just be aware that the sauce will be thinner.
- Serve the pasta with a sprinkle of Parmesan cheese and some fresh basil leaves for a delicious and easy meal.
Conclusion:
This Pioneer Woman Pasta with Tomato Cream Sauce is a quick and easy weeknight meal that is sure to please the whole family. The creamy tomato sauce is simple to make and packed with flavor, and the pasta is cooked to perfection. With a few simple ingredients, you can have a delicious and satisfying meal on the table in no time.
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