Best 3 Pioneer Woman Bloody Mary Recipes

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Indulge in a flavorful and refreshing journey with our Pioneer Woman Bloody Mary! This classic cocktail takes on a vibrant twist with a harmonious blend of tangy tomato juice, invigorating vodka, and a symphony of zesty spices. The addition of fresh herbs, such as celery, pickles, and olives, adds a crisp and savory touch, while a dash of Worcestershire sauce and hot sauce brings a subtle heat that lingers on the palate. Whether you're gearing up for a lively brunch, seeking a delightful midday pick-me-up, or unwinding after a long day, this Pioneer Woman Bloody Mary promises to tantalize your taste buds and leave you feeling refreshed and invigorated.

This article presents a collection of three unique Bloody Mary recipes, each offering a distinct flavor profile to cater to diverse preferences. The Classic Pioneer Woman Bloody Mary embodies the traditional essence of this beloved cocktail, striking a perfect balance between tang, spice, and umami. The Spicy Pioneer Woman Bloody Mary elevates the heat factor, featuring an assertive blend of jalapeƱo and cayenne pepper that ignites the senses. Finally, the unique Pioneer Woman Bloody Maria introduces a refreshing twist with the addition of tequila, lime juice, and a hint of cumin, transporting you to the vibrant streets of Mexico.

Here are our top 3 tried and tested recipes!

BLOODY MARYS



Bloody Marys image

Provided by Ree Drummond Bio & Top Recipes

Categories     beverage

Time 5m

Yield 2 drinks

Number Of Ingredients 8

Cayenne pepper
1 1/2 cups good-quality tomato juice
Salt and freshly ground black pepper
Leafy celery stalks, for serving
3/4 cup vodka
1 to 2 limes (depending on how juicy they are), halved
Montreal steak seasoning (or other steak seasoning or seasoned salt)
4 to 6 dashes Worcestershire sauce

Steps:

  • Fill 2 mason jars with ice. Divide the vodka between the jars and squeeze in the lime juice. Add a few sprinkles of steak seasoning, 2 or 3 dashes of Worcestershire sauce and a dash of cayenne pepper to each. Divide the tomato juice between the jars and add a dash each of salt and pepper to each jar.
  • Use a celery stalk to push a squeezed lime half into the bottom of each jar, then stir everything around with the celery. (If you prefer an iceless Bloody Mary, screw on the lid of each mason jar and shake for 20 to 30 seconds, then use the lid of the jar as a strainer and pour into glasses.)

BLOODY MARYS BY REE DRUMMOND



Bloody Marys by Ree Drummond image

Make and share this Bloody Marys by Ree Drummond recipe from Food.com.

Provided by DailyInspiration

Categories     Beverages

Time 10m

Yield 2 serving(s)

Number Of Ingredients 9

3/4 cup vodka
1 -2 lime, halved
McCormick's Montreal Brand steak seasoning
4 -6 dashes Worcestershire sauce
cayenne pepper (optional)
1 1/2 cups tomato juice (good quality)
salt
pepper
leafy celery rib, for serving

Steps:

  • Fill 2 mason jars with ice. Divide the vodka between the jars and squeeze in the lime juice. Add a few sprinkles of steak seasoning, 2 or 3 dashes of worcestershire sauce and a dash of cayenne pepper to each. Divide the tomato juice between the jars and add a dash each of salt and pepper to each jar.
  • Use a celery stick to push a squeezed lime half into the bottom of each jar, then stir everything around with the celery.

Nutrition Facts : Calories 234.1, Fat 0.2, Sodium 497.1, Carbohydrate 11.4, Fiber 1.7, Sugar 7.1, Protein 1.6

PIONEER WOMAN BLOODY MARY RECIPE - (3.8/5)



pioneer woman bloody mary Recipe - (3.8/5) image

Provided by beandip

Number Of Ingredients 9

3/4 cup vodka
1 or 2 limes
montreal steak seasoning
5 to 6 dashes worcestire
dash of cayenne
1 1/2 cups tomato juice
dash of salt
dash of pepper
leafy celery stalk

Steps:

  • Fill mason jar with ice Pour in vodka Squeeze in juice of limes Add few sprinkles of steak seasoning Add worcestire sauce Add cayenne pepper Add tomato juice Add salt and pepper Stir with the celery

Tips:

  • Prep All Ingredients First: Before you start mixing, chop and measure all of your ingredients. This will ensure you have everything you need and prevent a messy kitchen.
  • Use Fresh Ingredients: The quality of your ingredients will directly impact the flavor of your Bloody Mary. Use fresh herbs, vegetables, and juices whenever possible.
  • Experiment with Different Vodkas: There are many different vodkas on the market, so don't be afraid to experiment until you find one you like for making Bloody Marys.
  • Chill Your Ingredients: The colder your ingredients, the more refreshing your Bloody Mary will be. Try chilling your vodka, juices, and glasses before mixing.
  • Spice It Up: If you like spicy Bloody Marys, add a dash of hot sauce, cayenne pepper, or horseradish.
  • Garnish Generously: Go wild with garnishes for your Bloody Mary, such as celery sticks, olives, pickles, bacon, shrimp, or even a mini burger.

Conclusion:

The Pioneer Woman's Bloody Mary recipe is a classic for a reason. Loaded with flavor and customizable to taste, this recipe is perfect for brunch, lunch, or dinner. Whether you prefer a simple Bloody Mary or one loaded with toppings, this recipe will satisfy your cravings. Serve with a side of bacon, eggs, or pancakes for a complete meal.

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