Best 5 Pinto Bean Casserole Recipes
Unleash the hearty goodness of pinto beans in a symphony of flavors with our diverse collection of pinto bean casserole recipes. Discover the classic Pinto Bean Casserole, a comforting blend of pinto beans, ground beef, and a medley of seasonings, topped with a golden crust of cornbread. For a vegetarian twist, try the Three Bean Casserole, where pinto beans join forces with kidney beans and black beans, creating a colorful and protein-packed casserole. If you seek a smoky and flavorful journey, embark on the Pinto Bean and Sausage Casserole, where the smokiness of sausage intermingles with the earthy notes of pinto beans, creating a tantalizing dish. For a cheesy delight, immerse yourself in the Pinto Bean and Cheese Casserole, where pinto beans are enveloped in a luscious and melty cheese sauce. And for those seeking a fiesta of flavors, the Fiesta Pinto Bean Casserole awaits, where corn, tomatoes, and a zesty blend of spices dance together to create a vibrant and lively casserole. Each recipe promises an unforgettable culinary experience, so prepare to embark on a delicious adventure with our pinto bean casserole collection.
Here are our top 5 tried and tested recipes!
PINTO BEAN AND CHICKEN CASSEROLE
If you have a taste for Mexican and are looking for a quick and easy weeknight meal, here it is. You'll find layers of vibrant flavor and different textures in this pinto bean casserole. Suggested garnishes: chopped cilantro, sour cream, jalapenos, salsa, and black olives.
Provided by lutzflcat
Categories Main Dish Recipes Casserole Recipes Chicken
Time 40m
Yield 6
Number Of Ingredients 13
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Spray a large casserole dish with cooking spray.
- Combine pinto beans, chicken, corn, diced tomatoes and green chiles, tomato sauce, onion, cumin, garlic powder, salt, and pepper in a large bowl.
- Spread corn chips on the bottom of the prepared casserole dish and evenly distribute the bean mixture over top. Sprinkle with Colby-Jack cheese.
- Bake in the preheated oven until cheese has melted and casserole is heated through, about 25 minutes. Serve immediately.
Nutrition Facts : Calories 480.3 calories, Carbohydrate 44.4 g, Cholesterol 69.8 mg, Fat 22 g, Fiber 9.4 g, Protein 29.7 g, SaturatedFat 11.6 g, Sodium 1626.1 mg, Sugar 2.1 g
PINTO BEAN CASSEROLE
-Sherry Lee, Shelby, Alabama
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6-8 servings.
Number Of Ingredients 8
Steps:
- Crush tortilla chips and sprinkle into a greased 13x9-in. baking dish. In a large bowl, combine the beans, corn, tomatoes, tomato sauce and taco seasoning. Pour over chips. Sprinkle with cheese. , Bake, uncovered, at 350° for 18-25 minutes or until heated through. Serve with lettuce, sour cream and salsa if desired.
Nutrition Facts : Calories 374 calories, Fat 15g fat (7g saturated fat), Cholesterol 30mg cholesterol, Sodium 1117mg sodium, Carbohydrate 44g carbohydrate (5g sugars, Fiber 5g fiber), Protein 13g protein.
PINTO BEAN AND RICE CASSEROLE
This casserole is quick and simple. It tastes great with tortilla chips.-Linda Emery, Bearden, Arkansas
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 4-6 servings.
Number Of Ingredients 6
Steps:
- In a 1-1/2-qt. casserole, combine the beans, picante sauce, rice, beef and half the cheese. Bake at 350°, uncovered, for about 20-25 minutes or until heated through. Sprinkle with remaining cheese. Serve with tortilla chips if desired.
Nutrition Facts :
PINTO BEAN & GROUND BEEF CASSEROLE
Make and share this Pinto Bean & Ground Beef Casserole recipe from Food.com.
Provided by PollyB
Categories Cheese
Time 50m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Saute beef, onion, and pepper.
- Place in a sprayed casserole dish.
- Layer next 3 ingredients.
- Mix milk and corn meal together.
- Pour on top of other ingredients.
- Bake at 400 degrees for 20 to 25 minutes until golden brown.
PINTO BEAN CASSEROLE
Whether you call them pinto beans, brown beans, or soup beans, this is an easily prepared, one dish meal that your entire family will love! My daughter wouldn't eat pinto beans, but loved this dish. For a dish with a zestier taste, try pinto beans with chili or jalapeno flavors!
Provided by Appalachia Momma
Categories Beans
Time 45m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Saute beef and onion together, drain well.
- Combine beef, onion,beans, tomatoes, corn, cheese, and cream of chicken.
- Stir well and then place into a large baking dish.
- Mix milk and corn meal together (make sure batter isn't too thin) and spread on top of ingredients.
- Bake at 400 degrees for 30 or minutes until golden brown.
Tips:
- For a more flavorful casserole, use homemade vegetable or chicken broth instead of water.
- Add a can of diced green chiles to the casserole for a little spice.
- If you don't have sour cream, you can substitute plain Greek yogurt.
- Top the casserole with a layer of shredded cheddar or Monterey Jack cheese before baking.
- Serve the casserole with a side of warm cornbread or tortillas.
Conclusion:
Pinto bean casserole is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is also a great way to use up leftover pinto beans. This casserole is packed with protein and fiber, and it is also a good source of vitamins and minerals. So next time you are looking for a quick and easy meal, give pinto bean casserole a try.
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