Best 3 Pink Fluff With Cottage Cheese Recipes
Indulge in the delightful and fluffy creation known as Pink Fluff, a dessert that combines the unique tang of cottage cheese with the sweetness of whipped topping and Jell-O. This culinary masterpiece, often served at potlucks and gatherings, offers a unique texture and a symphony of flavors that will tantalize your taste buds. With variations ranging from the classic Pink Fluff with Cottage Cheese to the refreshing Pink Fluff Salad and the delectable No-Bake Pink Fluff Pie, this dessert caters to a wide range of preferences. Embark on a culinary adventure as we delve into the secrets behind this beloved dessert and explore the diverse recipes that bring Pink Fluff to life.
Let's cook with our recipes!
COTTAGE CHEESE FLUFF
Canned fruit and packaged gelatin are the convenient keys to this dish. It's not your ordinary salad. You can vary the flavor of gelatin or the type of fruits to suit your family's tastes.-Annette Self, Junction City, Ohio
Provided by Taste of Home
Time 5m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, combine cottage cheese and gelatin powder. Stir in the oranges, pineapple and pecans if desired. Just before serving, fold in the whipped topping.
Nutrition Facts : Calories 120 calories, Fat 4g fat, Cholesterol 2mg cholesterol, Sodium 124mg sodium, Carbohydrate 16g carbohydrate, Fiber 5g protein.
COTTAGE CHEESE FLUFF
Low-fat cottage cheese is mixed with Cool Whip Lite® and dry sugar-free gelatin to create a delightful dessert. You can use any flavor Jell-O; I prefer lemon or orange.
Provided by Jamie
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Time 35m
Yield 6
Number Of Ingredients 3
Steps:
- Place the cottage cheese in a food processor and blend until creamy. Whisk in the flavored gelatin powder, then fold in the thawed whipped topping. Refrigerate until serving.
Nutrition Facts : Calories 183.4 calories, Carbohydrate 18.2 g, Cholesterol 4.8 mg, Fat 4.1 g, Protein 15.8 g, SaturatedFat 4.1 g, Sodium 518.9 mg, Sugar 8.9 g
PINK FLUFF
My mother has been making this form of ambrosia salad for years. To make blue fluff, substitute Blue Raspberry or Berry Blue Jell-O for the raspberry gelatin.
Provided by THEATREGIRL
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Time P1DT15m
Yield 6
Number Of Ingredients 5
Steps:
- In a large bowl, stir together the cottage cheese, whipped topping, pineapple and cherry pie filling. Pour gelatin over the mixture and blend well. Divide into serving bowls and chill several hours, or overnight.
Nutrition Facts : Calories 337.9 calories, Carbohydrate 49.1 g, Cholesterol 11.2 mg, Fat 9.7 g, Fiber 0.9 g, Protein 11.1 g, SaturatedFat 8.4 g, Sodium 364.1 mg, Sugar 26.6 g
Tips:
- Use high-quality ingredients for the best results.
- If you don't have cottage cheese, you can substitute it with cream cheese or yogurt.
- If you want a sweeter fluff, add more sugar or honey.
- For a more tart fluff, add more lemon juice.
- If you want a fluff with a more complex flavor, add some spices, such as cinnamon or nutmeg.
- You can also add some fresh fruits or berries to the fluff for a refreshing twist.
Conclusion:
Pink Fluff with Cottage Cheese is a delicious and easy-to-make dessert that is perfect for any occasion. It is a great way to use up leftover cottage cheese, and it is also a fun and festive treat for kids. With just a few simple ingredients, you can make a delicious and fluffy dessert that everyone will love. So next time you're looking for a quick and easy dessert, give Pink Fluff with Cottage Cheese a try!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
