Best 7 Pink Fluff Recipes
**Indulge in the Fluffiness: A Culinary Journey Through Pink Fluff Delights**
Step into a world of sweet and fluffy sensations with Pink Fluff, a collection of delectable recipes that will tantalize your taste buds and bring a pop of color to your kitchen. From the classic Pink Fluff Salad, a beloved potluck favorite, to the innovative Pink Fluff Cheesecake Balls, each recipe promises a unique experience. Dive into the rich and creamy Pink Fluff Pie, a no-bake dessert that's perfect for any occasion. Treat yourself to the delightful Pink Fluff Cupcakes, topped with a fluffy frosting that's sure to impress. Explore the versatility of Pink Fluff Dip, a creamy and tangy dip that's perfect for parties and gatherings. And for a refreshing twist, try the Pink Fluff Mocktail, a bubbly and flavorful non-alcoholic beverage. Get ready to embark on a culinary adventure with Pink Fluff, where every bite is a burst of flavor and color.
PINK FLUFF
My mother has been making this form of ambrosia salad for years. To make blue fluff, substitute Blue Raspberry or Berry Blue Jell-O for the raspberry gelatin.
Provided by THEATREGIRL
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Time P1DT15m
Yield 6
Number Of Ingredients 5
Steps:
- In a large bowl, stir together the cottage cheese, whipped topping, pineapple and cherry pie filling. Pour gelatin over the mixture and blend well. Divide into serving bowls and chill several hours, or overnight.
Nutrition Facts : Calories 337.9 calories, Carbohydrate 49.1 g, Cholesterol 11.2 mg, Fat 9.7 g, Fiber 0.9 g, Protein 11.1 g, SaturatedFat 8.4 g, Sodium 364.1 mg, Sugar 26.6 g
PINK FLUFF
This is a recipe given to me by a friend at work. Every time we have a lunch at work, we want her to bring this dish. Can be eaten as a congealed salad or as a dessert.
Provided by Jellyqueen
Categories Dessert
Time 5m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Stir all ingredients together and refrigerate.
WEIGHT WATCHERS "PINK FLUFF"
Make and share this Weight Watchers "pink Fluff" recipe from Food.com.
Provided by chris_tam
Categories Dessert
Time 10m
Yield 8-10 serving(s)
Number Of Ingredients 4
Steps:
- Mix the pudding directly from the envelope with.
- the cool whip.
- Empty pineapple w/juice into the cherry pie filling.
- Combine the cool whip with the pie filing and chill.
- Note: servings are a guess.
PINK FLUFF
Our family always make this for Easter (and a few other special occasions! ;)) Hope you all love it as much as we do! This is very easily made more diabetic friendly by using sugar free gelatin.
Provided by Melissa Blevins
Categories Fruit Desserts
Time 45m
Number Of Ingredients 4
Steps:
- 1. 1. Pinch the cake into small-ish pieces and set aside.
- 2. 2. Mix the strawberry gelatin as directed but substituting the frozen strawberries for the ice.
- 3. 3. After Gelatin/strawberry mix has cooled, but not set, gently mix (or fold)with the whole container of whipped topping.
- 4. 4. Now add strawberry/whipped topping mix to the cake pieces. Do this gently so as not to break the cake up more.
- 5. 5. Chill in fridge for about 30 minutes or until set. And ENJOY!! Mixture can be put into an angel food cake pan or bundt pan before chilling. Then decorated with extra strawberry slices for entertaining!
PINK FLUFF SALAD
This is a little different version of the typical pink fluff as the sour cream and pecans give it a new twist. ENJOY!
Provided by Stephanie Dodd
Categories Fruit Salads
Time 10m
Number Of Ingredients 7
Steps:
- 1. Mix all ingredients together well and chill. YUMMO!
PINK FLUFF SALAD
This is 1 of my late wife Brenda's Church recipes. She was a member on Just A Pinch.com http://www.justapinch.com/me/mbf Brenda Kay Friley...May 27, 1965 - September 19, 2012 We was married on October 9, 2010...pictures of our wedding is in my photo album
Provided by Rev BJ Friley
Categories Other Salads
Number Of Ingredients 8
Steps:
- 1. Mix ingredients in above order.
- 2. Pour into container and refrigerate.
- 3. Decorate top with nuts or cherries.
PINK FLUFF
Categories Berry
Number Of Ingredients 5
Steps:
- Mix all and chill
Tips:
- Use a large bowl to mix the ingredients. This will help to prevent the mixture from spilling over. - Make sure the Jell-O is completely dissolved before adding the other ingredients. Otherwise, you will end up with lumps in your Pink Fluff. - Chill the mixture for at least 30 minutes before serving. This will help it to set and become firm. - You can garnish the Pink Fluff with whipped cream, sprinkles, or fresh fruit. - Be careful not to overbeat the mixture. Otherwise, it will become too stiff and difficult to spoon.Conclusion:
Pink Fluff is a light, fluffy, and delicious dessert that is perfect for any occasion. It is easy to make and can be customized to your liking. Whether you serve it as a snack, a dessert, or a party food, Pink Fluff is sure to be a hit. So next time you are looking for a sweet treat, give Pink Fluff a try. You won't be disappointed!
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