Best 2 Pineapple Wassail Recipes

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Indulge in the festive flavors of Pineapple Wassail, a traditional British mulled drink that combines the tropical sweetness of pineapple with the warmth of spices. This delightful beverage is perfect for sipping on chilly winter nights, and it's also a popular choice for Christmas and New Year's celebrations. Our collection of Pineapple Wassail recipes offers a variety of takes on this classic drink, from traditional to modern and non-alcoholic versions. Whether you prefer a simple and straightforward recipe or one with a unique twist, we have something for everyone. In addition to the classic pineapple wassail recipe, we also offer a slow cooker version that allows you to create a large batch with minimal effort. For those who prefer a non-alcoholic option, we have a Wassail Punch recipe that's perfect for parties and gatherings. And if you're looking for a way to use up leftover pineapple, try our Pineapple Wassail Smoothie recipe for a healthy and refreshing twist on this classic drink. No matter which recipe you choose, you're sure to enjoy the delicious and festive flavors of Pineapple Wassail.

Let's cook with our recipes!

PINEAPPLE CIDER WASSAIL



Pineapple Cider Wassail image

Pineapple juice prevents this hot drink from becoming overly sweet. Skip the rum-without sacrificing flavor-for a beverage that's ideal for guests of all ages.-Lori Schmeling, Hartland, Wisconsin

Provided by Taste of Home

Time 30m

Yield 14 servings (about 2-1/2 quarts).

Number Of Ingredients 8

1 cinnamon stick (3 inches)
1 teaspoon whole cloves
2 cardamom pods, crushed
4 cups apple cider or juice
4 cups unsweetened pineapple juice
1-1/2 cups apricot nectar
1 cup orange juice
1/2 cup rum, optional

Steps:

  • Place the cinnamon stick, cloves and cardamom on a double thickness of cheesecloth; bring up corners of cloth and tie with string to form a bag., In a large saucepan, combine the apple cider, pineapple juice, apricot nectar and orange juice. Add spice bag. Bring to a boil. Reduce heat; simmer, uncovered, for 15-20 minutes or until flavors are blended. Discard spice bag. Stir in rum if desired. Serve warm.

Nutrition Facts : Calories 95 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 9mg sodium, Carbohydrate 24g carbohydrate (20g sugars, Fiber 0 fiber), Protein 0 protein.

PINEAPPLE WASSAIL



Pineapple Wassail image

I love tea and pineapple juice, but had never had them like this together. This was a wonderful switch from my apple cider recipe I usually make.

Provided by Redneck Epicurean

Categories     Punch Beverage

Time 30m

Yield 7 1/2 c. servings

Number Of Ingredients 8

2 1/2 cups water
2 orange pekoe tea bags, regular size
3/4 cup pineapple juice
1 (6 ounce) can frozen orange juice concentrate, thawed
2 tablespoons honey
1/2 teaspoon lemon juice
3 whole cloves
1 cinnamon stick

Steps:

  • Bring the water to a boil in a saucepan. Add tea bags and cover; steep 10 minutes and discard tea bags.
  • Add the remaining ingredients in the saucepan. Cook over medium-low heat for 15 minutes or until well heated.
  • Discard cloves and cinnamon stick and pour into mugs.

Tips:

  • To make a non-alcoholic wassail, omit the apple cider vinegar and use apple juice instead.
  • You can also use cranberry juice or orange juice in place of the apple cider.
  • For a sweeter wassail, add more honey or sugar to taste.
  • If you don't have any cloves, you can use a cinnamon stick or nutmeg instead.
  • Be sure to let the wassail simmer for at least 30 minutes so that the flavors can meld together.
  • Serve the wassail warm with a garnish of orange slices and cloves.

Conclusion:

Pineapple wassail is a delicious and festive drink that is perfect for holiday gatherings. It is easy to make and can be tailored to your own taste. Whether you like it sweet, tart, or spiced, there is a pineapple wassail recipe out there for you. So next time you are looking for a warm and comforting drink to enjoy on a cold winter night, give pineapple wassail a try.

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