Best 5 Pineapple Sweet Potato Casserole With Marshmallows Recipes
Calling all sweet potato and pineapple enthusiasts! Get ready to tantalize your taste buds with the ultimate comfort dish - Pineapple Sweet Potato Casserole with Marshmallows. This delectable casserole combines the natural sweetness of pineapple and velvety smooth sweet potatoes, topped with a crown of golden-brown marshmallows. It's a perfect blend of sweet and savory flavors that will steal the show at any gathering.
Our collection of recipes takes this classic dish to new heights. From the traditional version with a crispy pecan streusel topping to a healthier alternative sweetened with maple syrup, we've got options to suit every palate. For those who love a little spice, try our version with a touch of chipotle peppers. And if you're looking for a vegan-friendly option, we've got you covered with our dairy-free and egg-free recipe.
Whether you're a seasoned home cook or a beginner in the kitchen, our detailed instructions and step-by-step guide will ensure your Pineapple Sweet Potato Casserole turns out perfect every time. So, gather your ingredients, preheat your oven, and let's embark on a culinary journey that will leave you and your loved ones craving more.
SWEET POTATO PINEAPPLE BAKE
Not only is this side yummy, but it's quick because it calls for canned yams, I got the idea from my sister...I just added the pineapple.-May Evans, Corinth, Kentucky
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, mash the sweet potatoes. Stir in the pineapple, pecans, brown sugar and butter. , Transfer to a greased 2-qt. baking dish. Bake, uncovered, at 375° for 20 minutes. Sprinkle with marshmallows. Bake 5 minutes longer or until marshmallows are lightly browned.
Nutrition Facts : Calories 394 calories, Fat 10g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 92mg sodium, Carbohydrate 74g carbohydrate (31g sugars, Fiber 7g fiber), Protein 4g protein.
SWEET POTATO CASSEROLE II
Mmm! Sweet potatoes topped with creamy toasted marshmallows.
Provided by Stephanie Phillips
Categories Side Dish Casseroles Sweet Potato Casserole Recipes
Time 1h
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place sweet potatoes in a large saucepan with enough water to cover. Bring to a boil, and cook until tender, about 15 minutes. Remove from heat, drain, and mash.
- Place mashed sweet potatoes in large bowl, and use an electric mixer to blend with the margarine, brown sugar, orange juice, and cinnamon. Spread evenly into a 9x13 inch baking dish. Top with miniature marshmallows.
- Bake for 25 to 30 minutes in the preheated oven, or until heated through, and marshmallows are puffed and golden brown.
Nutrition Facts : Calories 266.9 calories, Carbohydrate 60.4 g, Fat 2.6 g, Fiber 2.6 g, Protein 2 g, SaturatedFat 0.5 g, Sodium 143 mg, Sugar 38.4 g
PINEAPPLE AND MARSHMALLOW SWEET POTATO CASSEROLE
Okay I will admit it I only have one sweet potato casserole dish. Why? Guess it's cause I was born and raised in NY and we don't do a lot of sweet potato dishes, and I just love sweet potatoes too. This is a holiday dish and goes with baked ham so well.
Provided by Jane Whittaker
Categories Fruit Sides
Time 1h5m
Number Of Ingredients 7
Steps:
- 1. Mash sweet potatoes, add butter, salt and orange juice.
- 2. Beat with a mixer til light and fluffy
- 3. Add pineapple and brown sugar. Mix well.
- 4. Bake in a 350 degree preheated oven for 45 to 50 minutes,or until bubbly.
- 5. The last 10 minutes of baking, scatter the marshmallows on top.
PINEAPPLE SWEET POTATO CASSEROLE WITH MARSHMALLOWS
This is a side dish the whole family will love. The recipe and photography is provided courtesy of Taste of Home.
Yield 8
Number Of Ingredients 9
Steps:
- Place sweet potatoes in a large kettle and cover with water; bring to a boil. Boil gently until potatoes can easily be pierced with the tip of a sharp knife, about 30-45 minutes. Drain; cool slightly.
- Peel potatoes and place in a large bowl with butter and sugar; mash. Add DOLE Crushed Pineapple, eggs, vanilla, nutmeg and salt; stir to combine.
- Spoon into a greased 2-qt. baking dish. Top with marshmallows. Bake, uncovered, at 350°F. for 40-45 minutes or until a knife inserted in the center comes out clean.
Nutrition Facts : Calories 310, Image Array
SWEET POTATO PINEAPPLE CASSEROLE
A super-easy side dish that has always been a hit with my family for both Thanksgiving and Christmas.
Provided by DELORA
Categories Side Dish Casseroles Sweet Potato Casserole Recipes
Yield 9
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
- In a large soup pot, boil sweet potatoes whole until soft. Remove skins, and dice into bite-sized pieces.
- Mix sweet potatoes, crushed pineapple, light brown sugar, and butter in prepared baking dish.
- Bake for 45 minutes, or until casserole is mushy with no excess water in the dish.
Nutrition Facts : Calories 103.1 calories, Carbohydrate 17 g, Cholesterol 10.2 mg, Fat 3.9 g, Fiber 1.4 g, Protein 0.8 g, SaturatedFat 2.4 g, Sodium 53 mg, Sugar 9.8 g
Tips:
- Use fresh pineapple. Fresh pineapple has a brighter flavor and more tender texture than canned pineapple.
- Don't overcook the sweet potatoes. Overcooked sweet potatoes will become mushy and bland.
- Use a variety of spices. The spices in this recipe (cinnamon, nutmeg, and ginger) add a warm and inviting flavor to the casserole.
- Don't skimp on the marshmallows. The marshmallows are what make this casserole so special. Use as many or as few as you like, but don't leave them out entirely.
- Serve the casserole warm. This casserole is best served warm and fresh out of the oven.
Conclusion:
This pineapple sweet potato casserole is a delicious and easy-to-make dish that is perfect for any occasion. It's sweet, savory, and has the perfect amount of crunch from the marshmallows. Give this recipe a try, and you won't be disappointed!
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