Best 2 Pineapple Stuffed Acorn Squash Recipes
Embark on a culinary adventure with our tantalizing Pineapple Stuffed Acorn Squash, where sweet pineapple, earthy squash, and a medley of flavors dance harmoniously. This delightful dish is a symphony of textures, with tender squash yielding to the juicy pineapple and crunchy pecans. A savory blend of herbs and spices adds a depth of flavor that will tantalize your taste buds.
For a vegetarian twist, try our mouthwatering Sweet Potato and Black Bean Stuffed Acorn Squash. This hearty and wholesome dish is packed with nutritious ingredients, featuring roasted sweet potatoes, protein-rich black beans, and a zesty blend of spices. The smoky chipotle sauce adds a touch of heat that perfectly complements the sweetness of the squash.
If you're craving something with a bit of a kick, our Spicy Chorizo Stuffed Acorn Squash is sure to satisfy. This flavorful dish features a savory filling of chorizo sausage, roasted poblano peppers, and a blend of spices that pack a punch. Topped with a creamy avocado salsa, this dish is a fiesta of flavors that will leave you craving more.
PINEAPPLE CINNAMON STUFFED ACORN SQUASH
Show off your creativity in the kitchen with this surprising recipe. Preparation time: 15 minutes. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association.
Provided by Robyn Webb
Categories Side Dish Vegetables Squash Acorn Squash Side Dish Recipes
Yield 6
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Cut the squash in half, and remove the seeds and any excess membrane. Place cut side up in a baking dish. Cover the dish and bake for 45 minutes.
- Meanwhile, combine the cinnamon, pineapple, nutmeg, allspice, and ginger. When squash has been cooked, remove from oven. Let cool down for 10 minutes.
- Carefully scoop out the pulp from both halves and combine with the pineapple and cinnamon mixture. Replace mixture into shells and return to the oven and bake for 7 minutes until pineapple is hot and bubbly.
Nutrition Facts : Calories 58.5 calories, Carbohydrate 14.9 g, Fat 0.3 g, Fiber 2.2 g, Protein 1 g, SaturatedFat 0.2 g, Sodium 3.5 mg, Sugar 5.5 g
PINEAPPLE STUFFED ACORN SQUASH
A delicious variation for winter squash of any kind. This recipe has been in my notebook a long, long time and I have no idea where it came from. Try it, you'll like it.
Provided by Geema
Categories Vegetable
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees.
- Place the squash cut side up in a baking dish with ½ inch of water in the bottom of the pan.
- Cover the dish and bake for 45 minutes.
- Meanwhile, combine the cinnamon, pineapple, nutmeg, allspice, and ginger.
- When squash has been cooked, remove from oven.
- Let cool down for 10 minutes.
- Carefully scoop out the pulp from the halves and combine with the pineapple and cinnamon mixture.
- Replace the squash into the shells and return to the oven and bake for 7 minutes more until pineapple is hot and bubbly.
Tips:
- Choose the right acorn squash: Look for medium-sized acorn squash with dark green skin and no blemishes.
- Prepare the squash properly: Cut the squash in half lengthwise and scoop out the seeds. Drizzle the inside with olive oil and season with salt and pepper.
- Cook the squash until tender: Bake the squash face down in a preheated oven at 400°F for about 45 minutes, or until the flesh is tender.
- Stuff the squash with your favorite filling: The recipe in the article uses a mixture of pineapple, cranberries, walnuts, and brown sugar. You can also use other fillings, such as sausage, chicken, or vegetables.
- Bake the stuffed squash until heated through: Bake the stuffed squash at 350°F for about 20 minutes, or until the filling is heated through.
- Serve the squash immediately: Stuffed acorn squash is best served hot. You can garnish it with fresh herbs, such as parsley or cilantro.
Conclusion:
Pineapple-stuffed acorn squash is a delicious and festive dish that is perfect for fall and winter gatherings. It is easy to make and can be tailored to your own taste preferences. With its sweet and savory flavor, this dish is sure to be a hit with your family and friends.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #preparation #occasion #low-protein #healthy #side-dishes #vegetables #easy #low-fat #vegan #vegetarian #dietary #low-sodium #low-cholesterol #seasonal #low-saturated-fat #low-calorie #healthy-2 #low-in-something #4-hours-or-less
You'll also love
