Indulge in the tantalizing fusion of tropical pineapple and refreshing lemon in our delectable Pineapple Lemonade recipes. This thirst-quenching beverage offers a harmonious blend of sweet and tangy flavors, perfect for any occasion. Dive into the classic Homemade Pineapple Lemonade recipe for a timeless taste, featuring fresh pineapple chunks and zesty lemon juice. Experience the vibrant flavors of our Sparkling Pineapple Lemonade, where the fizz of carbonated water elevates the drink to a whole new level of refreshment. If you prefer a non-alcoholic option, the Virgin Piña Colada Mocktail captures the essence of a tropical vacation with pineapple, coconut, and lime. For a delightful twist, try the Pineapple-Infused Vodka Lemonade, where pineapple-infused vodka adds a sophisticated touch to the classic lemonade. And for those with a sweet tooth, the Pineapple Lemonade Sorbet offers a frozen treat that combines the flavors of pineapple and lemon in a creamy, tangy delight.
Let's cook with our recipes!
LEMONADE PINEAPPLE PUNCH
A light, refreshing punch. Clipped this recipe several years ago from a magazine. Cooking time is estimated chill time- can be made and served immediately if desired.
Provided by AmyMCGS
Categories Punch Beverage
Time 1h5m
Yield 8-10 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients except for soda and chill until serving time. Just before serving, add soda.
- Looks pretty in a punch bowl topped with sliced oranges or marichino cherries.
Nutrition Facts : Calories 177.8, Fat 0.4, Sodium 20.1, Carbohydrate 44.3, Fiber 0.4, Sugar 38, Protein 0.7
PINEAPPLE LEMONADE
A tropical and refreshing lemonade made with fresh pineapple. I find that in-season pineapples tend to be very sweet so little or no sweetener is needed. Adjust to taste.
Provided by Yoly
Categories Drinks Recipes Lemonade Recipes
Time 15m
Yield 6
Number Of Ingredients 5
Steps:
- Core pineapple using a pineapple corer or slicer. Break up into chunks and measure out 2 cups. Save juices.
- Combine 2 cups pineapple and juices, 2 cups water, and lemon juice in a blender. Blend until smooth. Pour into a pitcher. Add remaining 2 cups water and sweetener. Stir and serve over ice.
Nutrition Facts : Calories 119.3 calories, Carbohydrate 31.6 g, Fat 0.3 g, Fiber 3.3 g, Protein 1.5 g, Sodium 9.4 mg, Sugar 22.9 g
GRILLED PINEAPPLE AND BANANAS WITH LEMONADE GLAZE
Provided by Ardie A. Davis
Categories Citrus Fruit Dessert Fourth of July Picnic Super Bowl Vegetarian Father's Day Backyard BBQ Lemon Tropical Fruit Banana Pineapple Summer Tailgating Family Reunion Grill Grill/Barbecue Vegan Party Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 4
Number Of Ingredients 5
Steps:
- 1. Make a lengthwise slice on the skin of each unpeeled banana chunk to allow easy peeling after bananas are grilled. Thread the fruit onto skewers, alternating chunks of banana and pineapple.
- 2. To make the glaze, put the sugar in a stainless-steel saucepan and cook over medium-high heat until it becomes liquid, about 3 minutes. Stir with a wooden spoon and add the lemon juice and zest. If using cane syrup, simply add the lemon juice with zest and stir, without heating. Set aside.
- 3. Fill a charcoal chimney with hardwood lump charcoal, set the chimney on the bottom grill grate, and light. When the coals are ready, dump them into the bottom of the grill and spread evenly. For a gas grill, turn to medium-high.
- 4. Brush the skewered fruits with the glaze. Place the skewers over direct heat. Grill 3 minutes on each side, until fruit is browned. Remove from grill and brush again with the glaze. Serve immediately.
PINEAPPLE-LEMONADE PUNCH
I've made this many times and had forgotten about it until i saw it on Red Envelop. We've used this recipe for years and love it for non-alcoholic options at parties and more.
Provided by Rainn Thomas
Categories Non-Alcoholic Drinks
Time 5m
Number Of Ingredients 4
Steps:
- 1. Mix all ingredients in serving container.
- 2. Serve immediately.
PINEAPPLE CLOVE LEMONADE
Steps:
- Insert the cloves in the pineapple core evenly on all sides. Place in large container and
- cover with the lemonade, making sure the core is submerged. Steep 1 hour in the fridge, then serve over ice.
SPARKLING PINEAPPLE LEMONADE
Lightly fizzy with lots of flavour. My boys love it. I refrigerate it in a 2 litre(1/2 gallon) pop bottle - keeps the fizz in it. Ds#1 calls it "special juice". This would be great in a punch bowl, too. Just add the ginger-ale when serving.
Provided by cuisinebymae
Categories Punch Beverage
Time 5m
Yield 2 litres
Number Of Ingredients 4
Steps:
- Stir together sugar and the juices until the sugar is dissolved.
- Put in the pop bottle.
- (I use a funnel).
- Slowly pour in the ginger-ale.
- Screw on the cover and LIGHTLY shake bottle to blend everything.
- Keep refrigerated, or serve on ice.
SPARKLING PINEAPPLE LEMONADE
Yield 10 servings
Number Of Ingredients 6
Steps:
- 1. Combine sugar, lemon juice, and water in a large pitcher; stir until sugar is completely dissolved. 2. Stir in pineapple juice and club soda. Serve over ice with lemon slices. Cook's Notes: Serve with a slice of lemon and/or pineapple in each glass.
PINEAPPLE LEMONADE
I haven't made this but it sure sounds like old fashioned summer goodness. The cook time is chill time.
Provided by Annacia
Categories Beverages
Time 1h12m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- In a saucepan combine the sugar with 2 cups water, bring the mixture to a boil over moderately high heat, stirring until the sugar is dissolved, and simmer the syrup, undisturbed, for 10 minutes.
- Let the syrup cool 1 hour in fridge and stir in the pineapple juice, the seltzer, and the lemon juice.
- Pour the mixture into tall glasses filled with ice cubes and garnish the drinks with the lemon slices and the mint sprigs.
Nutrition Facts : Calories 236.3, Fat 0.1, Sodium 14.1, Carbohydrate 61.3, Fiber 0.4, Sugar 57.1, Protein 0.4
PINEAPPLE LEMONADE SPRITZERS
An alternative to lemonade, this summer cooler brings the flavor of the Mediterranean to you lips. Fresh mint leaves may be added for a twist.
Provided by Albert Duga
Categories Drinks Recipes Lemonade Recipes
Time P1DT10m
Yield 6
Number Of Ingredients 6
Steps:
- To make the pineapple lemon syrup: In a large saucepan over medium heat, combine pineapple juice, lemon juice, sugar and honey. Bring to a boil, and cook for 1 minute. Allow to cool, then refrigerate overnight.
- Fill 6 glasses with ice. Place a slice of lemon in each glass. Pour in 2 fluid ounces pineapple lemon syrup. Fill glasses to the top with carbonated water; stir.
Nutrition Facts : Calories 294.6 calories, Carbohydrate 79.9 g, Fat 0.4 g, Fiber 3.5 g, Protein 1.3 g, Sodium 16 mg, Sugar 69 g
PINEAPPLE LEMONADE
Categories Non-Alcoholic Picnic Kid-Friendly Backyard BBQ Lemon Pineapple Party Gourmet Drink Small Plates
Yield Makes 8 drinks.
Number Of Ingredients 6
Steps:
- In a saucepan combine the sugar with 2 cups water, bring the mixture to a boil over moderately high heat, stirring until the sugar is dissolved, and simmer the syrup, undisturbed, for 10 minutes. Let the syrup cool and stir in the pineapple juice, the seltzer, and the lemon juice. Pour the mixture into tall glasses filled with ice cubes and garnish the drinks with the lemon slices and the mint sprigs.
Tips:
- Choose ripe pineapples: Look for pineapples that are golden yellow in color and have a sweet, fragrant smell. Avoid pineapples that are green or have brown spots.
- Use a sharp knife: A sharp knife will make it easier to cut the pineapple and prevent the fruit from becoming bruised.
- Remove the pineapple core: The pineapple core is the tough, fibrous center of the fruit. It is best to remove the core before slicing or dicing the pineapple.
- Cut the pineapple into bite-sized pieces: This will make it easier to eat the pineapple and will also help the fruit to release its flavor.
- Use fresh lemons: Fresh lemons will provide the best flavor for your lemonade. Avoid using bottled lemon juice, as it can be bitter.
- Adjust the sweetness to your liking: The amount of sugar you add to your lemonade is a matter of personal preference. You can also use honey or another natural sweetener instead of sugar.
- Chill the lemonade before serving: Chilled lemonade is more refreshing and flavorful. You can chill the lemonade in the refrigerator for several hours or overnight.
Conclusion:
Pineapple lemonade is a refreshing and flavorful drink that is perfect for any occasion. It is easy to make and can be customized to your liking. With a few simple ingredients, you can enjoy a delicious and healthy glass of pineapple lemonade at home. So next time you are looking for a refreshing drink, give pineapple lemonade a try!
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