Tantalize your taste buds with a tropical twist on the classic martini! Our pineapple-infused vodka is the star of this refreshing cocktail, offering a burst of juicy pineapple flavor with every sip. Perfectly balanced with a hint of citrus and a crisp, clean finish, this martini is sure to transport you to a sun-kissed beach with every sip. Whether you prefer a classic martini, a shaken or stirred version, or a fun and fruity twist with pineapple chunks, we've got you covered with three tantalizing recipes that are sure to impress. Get ready to embark on a tropical martini adventure that will leave you feeling refreshed, invigorated, and ready to embrace the summer vibes.
**Recipe 1: Classic Pineapple-Infused Vodka Martini**
* Experience the timeless elegance of the classic martini, infused with the vibrant flavors of pineapple. This recipe strikes the perfect balance between vodka, dry vermouth, and a dash of orange bitters, complemented by the subtle sweetness of pineapple-infused vodka. Garnished with a twist of lemon, this martini is a sophisticated and timeless choice for any occasion.
**Recipe 2: Shaken Pineapple-Infused Vodka Martini**
* Add a touch of flair to your martini with this shaken version. Feel the invigorating chill as you shake the ingredients together, creating a frothy, textured cocktail that bursts with pineapple flavor. Served chilled, this martini is perfect for those who enjoy a refreshing and lively cocktail experience.
**Recipe 3: Pineapple-Infused Vodka Martini with Pineapple Chunks**
* Indulge in the ultimate tropical indulgence with this martini, adorned with fresh pineapple chunks. The juicy sweetness of the pineapple chunks complements the smooth, flavorful vodka, while a squeeze of lime adds a zesty twist. Sip on this vibrant cocktail and let the tropical vibes wash over you, transporting you to a paradise of flavors.
STOLI DOLI
A homemade take on the famous pineapple martini at The Capital Grille, Stoli Doli is incredibly easy to make and easy to drink.
Provided by Jamie
Categories Adult Beverages
Time P14DT10m
Number Of Ingredients 2
Steps:
- Slice the pineapple into chunks and place into a large container, preferably one with a spigot, such as a drink dispenser.
- Pour the Stolichnaya Vodka directly over the fresh pineapple until the pineapple is covered with vodka.
- Allow to sit for 12-14 days to infuse the vodka with the pineapple.
- To serve, pour the pineapple infused vodka into a martini shaker filled with ice. Shake well and strain into a martini glass.
PINEAPPLE MARTINI
Tropical natural pineapple martini.
Provided by mkarss
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Fill a chilled martini glass or cocktail shaker with ice. Add pineapple juice, vodka, lime juice, and orange liqueur; shake vigorously if using a cocktail shaker, or stir in the glass until well combined.
Nutrition Facts : Calories 307.8 calories, Carbohydrate 31.7 g, Fat 0.3 g, Fiber 0.4 g, Protein 0.6 g, Sodium 12.1 mg, Sugar 25.1 g
PINEAPPLE-INFUSED VODKA
This infused vodka will keep for approximately 2 weeks in the fridge after it is strained. Serve shaken in a martini glass and enjoy!
Provided by sd061507
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time P10DT10m
Yield 17
Number Of Ingredients 2
Steps:
- Stack pineapple slices in a circle around the edges of a large glass jar, leaving the center open. Pour vodka into jar, completely covering pineapple. Seal jar and store in a cool, dark place for 10 days.
- Remove pineapple and strain vodka through a mesh strainer back into a jar; seal and refrigerate.
Nutrition Facts : Calories 135.9 calories, Carbohydrate 10.5 g, Fat 0.1 g, Fiber 1.1 g, Protein 0.4 g, Sodium 1.2 mg, Sugar 7.9 g
PINEAPPLE INFUSED VODKA AND GRAND MARNIER
Provided by Food Network
Time 48m
Number Of Ingredients 6
Steps:
- To infuse the vodka. Place an entire ripe pineapple, peeled, cored, and sliced, in a glass container and cover with a bottle of vodka. Refrigerate pineapple for at least 48 hours. To assemble the drink. Pour 2 1/2 ounces of pineapple infused vodka and 3/4 ounces of Grand Marnier in cocktail shaker filled with ice. Shake vigorously and strain into a chilled martini glass. Garnish with orange peel.
FRESH PINEAPPLE INFUSED VODKA
The vodka is infused with fresh pineapple. Bon Appetit, June 2005. For pineapple martinis, mix 3 parts pineapple vodka and 1 part apricot nectar in a large cocktail shaker filled with crushed ice. Shake and strain into chilled Martini glasses.
Provided by swissms
Categories Beverages
Time P1D
Yield 24 serving(s)
Number Of Ingredients 2
Steps:
- Place pineapple wedges in a large glass container; pour in bottle of vodka. Let stand at room temperature for 24 hours. Strain vodka.
Tips:
- Choose ripe pineapples: Use ripe, juicy pineapples for the best flavor infusion.
- Use a good quality vodka: The quality of the vodka will greatly impact the final taste of the martini, so choose a smooth, premium vodka.
- Infuse the vodka for at least 24 hours: The longer you infuse the vodka, the more pineapple flavor it will absorb. For a stronger flavor, infuse for up to a week.
- Use fresh pineapple juice: Fresh pineapple juice adds a bright, tangy flavor to the martini. Avoid using store-bought pineapple juice, which can be overly sweet and artificial.
- Garnish with a pineapple wedge or twist: A pineapple wedge or twist adds a festive touch to the martini and helps to enhance the pineapple flavor.
Conclusion:
Pineapple-infused vodka martinis are a refreshing and flavorful twist on the classic martini. With their tropical pineapple flavor and smooth, citrusy finish, these martinis are perfect for sipping on a warm summer day or enjoying at a special occasion. Whether you prefer them shaken or stirred, garnished with a pineapple wedge or a twist, these martinis are sure to impress your guests and leave them wanting more. So next time you're looking for a unique and delicious cocktail, give pineapple-infused vodka martinis a try.
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