Best 6 Pineapple Ham Sandwiches Recipes
**Pineapple Ham Sandwiches: A Taste of Sweet and Savory Delight**
Indulge in a culinary journey with our tantalizing Pineapple Ham Sandwiches, where sweet and savory flavors intertwine to create a symphony of taste. These sandwiches are not just a meal; they are an experience, offering a delightful contrast of textures and a burst of tropical flavors. From the classic Pineapple Ham Sandwich to its variations, such as the Hawaiian Ham Sandwich and the Monte Cristo Sandwich, each recipe promises a unique twist on this timeless classic.
**Classic Pineapple Ham Sandwich:** This iconic sandwich features succulent ham, juicy pineapple rings, and a creamy spread, all nestled between two slices of soft, fluffy bread. The sweetness of the pineapple perfectly complements the savory ham, while the creamy spread adds a touch of richness.
**Hawaiian Ham Sandwich:** Embark on a tropical adventure with this Hawaiian-inspired sandwich. Along with the classic ham and pineapple, it incorporates the vibrant flavors of teriyaki sauce and Swiss cheese. The teriyaki sauce adds a sweet and tangy glaze to the ham, while the Swiss cheese melts smoothly, bringing everything together.
**Monte Cristo Sandwich:** Experience a taste of French elegance with the Monte Cristo Sandwich. This sophisticated sandwich elevates the classic Pineapple Ham Sandwich by dipping it in a flavorful egg batter and then pan-frying it until golden brown. The result is a crispy, custardy exterior that envelops the tender ham, pineapple, and cheese filling.
Whether you prefer the classic simplicity of the Pineapple Ham Sandwich or the exotic flair of the Hawaiian Ham Sandwich or the decadent richness of the Monte Cristo Sandwich, our recipes guide you through each step to ensure a perfect sandwich-making experience. So, gather your ingredients, prepare your taste buds, and embark on a culinary adventure with our tantalizing Pineapple Ham Sandwiches.
HAM PINEAPPLE SANDWICHES
I found a recipe for Pineapple Sandwiches on white bread that was far too sweet. I put some ham on it, and put it on whole grain bread for a slightly healthier alternative that is not nearly so sweet!
Provided by TERIJH
Categories Main Dish Recipes Pork Ham
Time 40m
Yield 12
Number Of Ingredients 7
Steps:
- In a saucepan, combine the pineapple and sugar. Bring to a boil, then cook over medium heat, stirring constantly, until thickened, 5 to 10 minutes. Remove from the heat and cool. When cool, stir in the walnuts.
- In a medium bowl, stir cream cheese to soften, then stir in enough milk to make it easy to spread. Blend in the pineapple mixture. This part can be made the day before if you like.
- Spread about 2 tablespoons of the pineapple mixture onto one side of 12 slices of bread. Top each one of these with 5 thin slices of ham. Top with remaining bread slices.
Nutrition Facts : Calories 470.6 calories, Carbohydrate 49.4 g, Cholesterol 61.1 mg, Fat 21.4 g, Fiber 5.7 g, Protein 21.9 g, SaturatedFat 7.3 g, Sodium 1199.1 mg, Sugar 25.4 g
HOT PINEAPPLE HAM SANDWICHES
Your trusty slow cooker lets you make these warm, gooey sandwiches without heating up the house on a hot day. The mustard and brown sugar give them such satisfying richness. -Nancy Foust, Stoneboro, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 3h25m
Yield 10 servings
Number Of Ingredients 9
Steps:
- Mix first 4 ingredients. Place half the mixture in a 5-qt. slow cooker; top with half the ham. Repeat layers. Cook, covered, on low until heated through, 3-4 hours., Using tongs, remove ham from slow cooker, leaving pineapple mixture behind; keep warm. In a large saucepan, mix cornstarch and water until smooth. Stir in pineapple mixture; bring to a boil. Reduce heat; simmer, uncovered, until mixture is slightly thickened, stirring occasionally. Serve ham, pineapple mixture and, if desired, cheese on rolls.
Nutrition Facts : Calories 468 calories, Fat 8g fat (2g saturated fat), Cholesterol 60mg cholesterol, Sodium 1540mg sodium, Carbohydrate 69g carbohydrate (36g sugars, Fiber 2g fiber), Protein 29g protein.
HAM AND PINEAPPLE FRIED SANDWICHES
This kid-friendly sandwich is yummy and easy to make for lunch and snacks. Sort of in between a grilled cheese and a Monte Cristo.
Provided by brianad
Categories Main Dish Recipes Pork Ham
Time 25m
Yield 2
Number Of Ingredients 10
Steps:
- Spread cream cheese on two slices of bread. Layer 2 slices of ham, 2 tablespoons of pineapple, and one slice of cheese over the cream cheese. Then top each sandwich with one more slice of bread. Cut off crusts.
- In a shallow bowl, whisk together eggs, milk and sugar. Briefly dip both sides of sandwiches in egg mixture.
- Heat butter and oil in a large skillet over medium heat. Place sandwiches in skillet, and fry on each side until golden brown and cheese is melted, about 5 minutes per side. Drain on paper towels and cool for 3 minutes before serving.
Nutrition Facts : Calories 541.1 calories, Carbohydrate 49.7 g, Cholesterol 231.8 mg, Fat 28.6 g, Fiber 1.4 g, Protein 22.7 g, SaturatedFat 12.9 g, Sodium 726 mg, Sugar 21.5 g
PINEAPPLE HAM SANDWICHES
I first sampled these at a bridal luncheon years ago. Now I frequently make them for our weekly neighborhood dinners.
Provided by Taste of Home
Categories Lunch
Time 1h25m
Yield 8-10 servings.
Number Of Ingredients 8
Steps:
- In a saucepan over medium heat, combine tomato sauce, pineapple, water, brown sugar, mustard and cloves. Bring to a boil; reduce heat and simmer, uncovered, for 1 hour or until reduced by about one-third. Remove cloves. Add ham; simmer for 20 minutes or until heated through. Serve on rolls.
Nutrition Facts :
PINEAPPLE-DIJON HAM SANDWICHES
My kids like ham; the challenge is finding new ways to make it. When I slow-cook it with pineapple and Dijon, the juices make an amazing dipping sauce. -Camille Beckstrand, Layton, Utah
Provided by Taste of Home
Categories Lunch
Time 3h20m
Yield 10 servings.
Number Of Ingredients 10
Steps:
- In a greased 4-qt. slow cooker, combine the first seven ingredients. Cook, covered, on low 3-4 hours or until heated through., Preheat broiler. Place bun bottoms and tops on baking sheets, cut side up. Using a slotted spoon, place ham mixture on bottoms; top with cheese. Broil 3-4 in. from heat 1-2 minutes or until cheese is melted and tops are toasted. Replace tops. If desired, serve with additional mustard.
Nutrition Facts : Calories 396 calories, Fat 8g fat (3g saturated fat), Cholesterol 67mg cholesterol, Sodium 1283mg sodium, Carbohydrate 52g carbohydrate (30g sugars, Fiber 2g fiber), Protein 28g protein.
GRILLED MUSTARD HAM AND PINEAPPLE SANDWICHES
I like to use a butter lettuce for this recipe. You can also subsitute think leg ham for the ham steaks.
Provided by Jewelies
Categories Breakfast
Time 25m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Brush a chargrill with olive oil to lightly grease and preheat on medium-high.
- Combine the mustard, brown sugar and 1 tablespoon of the olive oil in a small bowl.
- Brush the ham steaks on both sides with the mustard mixture and cook on the preheated chargrill for 2 minutes on each side or until heated through.
- Halve the ham steaks, season with salt and pepper and keep warm.
- Cook the pineapple slices on the preheated chargrill for 2 minutes on each side or until just warmed through.
- Toast or chargrill the sliced bread until golden.
- Top each slice of toasted bread with lettuce, snow pea sprouts, a warm ham steak, a pineapple slice and red onion. Serve with extra mustard.
Nutrition Facts : Calories 130.6, Fat 5.5, SaturatedFat 0.7, Sodium 101.6, Carbohydrate 21, Fiber 2.3, Sugar 15.8, Protein 1.6
Tips:
- Use fresh pineapple. Fresh pineapple has a sweeter, more complex flavor than canned pineapple.
- If you don't have fresh pineapple, use unsweetened canned pineapple. Be sure to drain the pineapple well before using.
- Use high-quality ham. Look for ham that is fully cooked and has a good flavor.
- Use a variety of cheeses. Cheddar, Swiss, and cream cheese are all good choices for pineapple ham sandwiches.
- Add other toppings, such as lettuce, tomato, or avocado.
- Use a variety of breads. White bread, wheat bread, and sourdough bread are all good choices for pineapple ham sandwiches.
- Grill or toast the bread before assembling the sandwiches. This will give the sandwiches a nice, crispy texture.
- Serve the sandwiches immediately. Pineapple ham sandwiches are best when eaten fresh.
Conclusion:
Pineapple ham sandwiches are a delicious and easy-to-make meal. They are perfect for lunch, dinner, or a snack. With so many different ways to make them, you are sure to find a recipe that you love. So next time you are looking for a quick and easy meal, give pineapple ham sandwiches a try.
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