Best 4 Pineapple Ham Pizzas Recipes
Indulge in a delightful culinary journey with our diverse array of Pineapple Ham Pizza recipes. From the classic Hawaiian combination to unique gourmet creations, our collection caters to every taste preference. Experience the tropical sweetness of pineapple and the savory richness of ham, perfectly balanced on a crispy pizza crust. Explore variations featuring a variety of toppings, sauces, and cheeses, ensuring an unforgettable pizza-making experience. Whether you're a seasoned pizza chef or a home cook seeking new inspiration, our recipes offer easy-to-follow instructions and helpful tips for achieving pizza perfection. Get ready to impress your family and friends with these mouthwatering Pineapple Ham Pizza creations.
Pineapple Ham Pizza Recipes:
1. Classic Hawaiian: Relish the timeless combination of pineapple, ham, and cheese, topped with a sweet and tangy tomato sauce.
2. BBQ Chicken and Pineapple: A delightful fusion of smoky BBQ chicken, juicy pineapple, and a creamy ranch dressing.
3. Spicy Pineapple Serrano: Embark on a flavorful adventure with a spicy blend of serrano peppers, pineapple, and a zesty jalapeno ranch sauce.
4. Hawaiian BLT: Elevate your pizza with crispy bacon, fresh lettuce, and ripe tomatoes, complemented by the classic Hawaiian flavors.
5. Grilled Ham and Pineapple: Experience the smoky goodness of grilled ham and pineapple, paired with a creamy garlic sauce.
6. Pineapple Prosciutto: Delight in the sophisticated combination of salty prosciutto, sweet pineapple, and a tangy arugula pesto.
7. Hawaiian Veggie: A vegetarian delight featuring a medley of colorful vegetables, pineapple, and a flavorful teriyaki sauce.
8. Tropical Paradise: Escape to a tropical paradise with a combination of pineapple, mango, and coconut, topped with a sweet chili sauce.
9. Ham and Pineapple Alfredo: Indulge in a creamy Alfredo sauce, tender ham, and juicy pineapple, perfectly balanced on a golden-brown crust.
HAM AND PINEAPPLE PIZZA
Make and share this Ham and Pineapple Pizza recipe from Food.com.
Provided by ratherbeswimmin
Categories Ham
Time 25m
Yield 1 pizza
Number Of Ingredients 7
Steps:
- Brush pizza crust with olive oil, and spread pizza sauce evenly over crust.
- Top sauce evenly with ham and pineapple; sprinkle with cheeses.
- Bake at 425 degrees for 10 minutes or until cheese melts and crust is lightly browned.
PINEAPPLE HAM PIZZAS
In Alum Creek, West Virginia, Vicky Priestley recommends whipping up these barbecue Hawaiian pizzas as a quick after-school snack. Prepared on English muffins, the cheesy pizzas are something that kids of all ages enjoy.
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 4 pizzas.
Number Of Ingredients 5
Steps:
- Place English muffins cut side up on a broiler pan. Spread with barbecue sauce; top with ham, pineapple and cheese. Broil 4-6 in. from the heat for 2-3 minutes or until cheese is melted.
Nutrition Facts : Calories 112 calories, Fat 2g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 324mg sodium, Carbohydrate 18g carbohydrate (4g sugars, Fiber 1g fiber), Protein 6g protein. Diabetic Exchanges
MINI NAAN HAWAIIAN PIZZA
I know there are hardcore Italian pizza eaters out there who vow to never eat a Hawaiian pizza. And although sweet, juicy pineapple and ham may not be traditional pizza, just one time, step outside the box and see what you're missing. It's good, really good, and quick and easy!
Provided by lutzflcat
Categories Main Dish Recipes Pork Ham
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Spread pizza sauce on naan breads and sprinkle with mozzarella cheese. Top with pineapple tidbits, ham, bacon, and red onion. Place on a foil-lined baking sheet.
- Bake in the preheated oven until crust is golden brown and cheese has melted, about 10 minutes.
Nutrition Facts : Calories 331.4 calories, Carbohydrate 33.9 g, Cholesterol 47.6 mg, Fat 12.2 g, Fiber 5.6 g, Protein 21.3 g, SaturatedFat 5.5 g, Sodium 929.6 mg, Sugar 5.6 g
PINEAPPLE, HAM & BASIL PIZZA
This is an adopted recipe that I found to be an incredible blend of flavors. The basil is so fresh with the sweetness of the pineapple and saltiness of the feta and ham. I used a refrigerated pizza crust, but homemade would just make it better.
Provided by Ms B.
Categories < 60 Mins
Time 35m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Use a well-seasoned heavy cast iron skillet, at least 12" in diameter.
- Preheat oven to 450 F (very HOT).
- Toss grated mozzarella cheese with 2 tablespoons olive oil.
- Drizzle 2 tablespoons olive oil into skillet.
- Press dough into pan.
- Spread mozzarella over crust then follow in this order with: pineapple, ham, basil, walnuts, feta.
- Drizzle remaining 1 tablespoon of olive oil on top.
- Put into very hot preheated oven - bake for about 20 minutes.
- Use a spatula to lift edge of crust to check that it is golden and crisp.
- Remove when done to your liking, transfer to platter, slice and serve.
Tips:
- To save time, use pre-made pizza dough or flatbread.
- Use fresh or canned pineapple for the best flavor.
- If you're using canned ham, be sure to drain and chop it before using.
- To make the pizza more flavorful, use a variety of cheeses, such as mozzarella, cheddar, and Parmesan.
- Add some crushed red pepper flakes to the pizza for a little heat.
- If you don't have a baking stone, you can bake the pizza on a greased baking sheet.
- For a crispy crust, bake the pizza at a high temperature for a short amount of time.
Conclusion:
Pineapple ham pizza is a delicious and easy-to-make dish that is perfect for any occasion. With its sweet and savory flavors, this pizza is sure to be a hit with everyone. So next time you're looking for a quick and easy meal, give pineapple ham pizza a try. You won't be disappointed!
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