Best 2 Pineapple Grapefruit Salad Recipes
Indulge in a tropical symphony of flavors with our refreshing Pineapple Grapefruit Salad! This vibrant dish tantalizes the taste buds with a harmonious blend of sweet pineapple, tangy grapefruit, and a touch of minty freshness.
Our collection of recipes offers a variety of options to suit your preferences. The Classic Pineapple Grapefruit Salad is a timeless delight, featuring a simple combination of pineapple, grapefruit, and a hint of sugar for a balanced taste. For a more decadent treat, try the Tropical Paradise Salad, where juicy mango and creamy avocado join the pineapple and grapefruit for a luscious tropical escape.
If you're seeking a lighter option, the Citrus Breeze Salad combines grapefruit, orange, and lemon segments with a hint of honey for a burst of zesty citrus flavors. Craving a touch of spice? The Spicy Grapefruit Salad adds a delightful kick with a sprinkle of chili powder and cayenne pepper, perfectly complementing the sweetness of the fruit.
Each recipe offers a unique take on this classic salad, ensuring there's something for every palate. Whether you prefer a sweet and simple treat or a flavor-packed adventure, our Pineapple Grapefruit Salad collection has you covered. Embark on a culinary journey to the tropics and experience the vibrant zest of this refreshing dish!
LIME GRAPEFRUIT PINEAPPLE SALAD
A delightful, unusual flavor combination that is great for a luncheon or dinner party.This was one of my Mother's favorite salads.
Provided by BeachGirl
Categories Gelatin
Time 20m
Yield 1 9x9 inch dish, 9 serving(s)
Number Of Ingredients 8
Steps:
- Spray 9x9-inch glass baking dish or 1-1/2 quart mold with non-stick cooking spray.
- Pour reserved fruit juices in measuring cup to make 2/3 cups, adding water if needed to get the correct amount.
- In pan, add sugar and gelatine, stirring to mix.
- Add the 2/3 cup of fruit juice.
- Stir and heat until sugar and gelatin dissolve.
- Remove from heat.
- Whisk in mayonnaise until well-blended.
- Add drained fruit and nuts.
- Pour into prepared dish or mold.
- Chill several hours or overnight until firmly set.
- Cut into nine squares.
- Serve on a bed of lettuce, topping each serving with a little mayonnaise.
- Sprinkle cheese on top.
PINEAPPLE GRAPEFRUIT SALAD
This sweet-tart salad, nicely coated with a yogurt dressing, makes a refreshing light luncheon dish. "I usually put a scoop of low-fat cottage cheese in the center of the plate and surround it with the salad," writes Rosemarie Kondrk of Old Bridge, New Jersey.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 5 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, combine pineapple and grapefruit. Chill; drain if necessary. Just before serving, combine the yogurt, sugar substitute and vanilla. Pour over fruit; toss to coat. Top each serving with a cherry.
Nutrition Facts :
Tips:
- Choose ripe and juicy fruits: The quality of your salad will greatly depend on the quality of the fruits you use. Make sure to select ripe and juicy pineapples and grapefruits.
- Use fresh mint or basil: Fresh herbs like mint or basil can add a refreshing flavor to your salad. If you don't have any fresh herbs on hand, you can also use dried herbs, but they will not be as flavorful.
- Don't overdress the salad: A light dressing is all you need to enhance the flavors of the fruits. Overdressing the salad will make it soggy and bland.
- Serve chilled: This salad is best served chilled. You can either chill it for a few hours before serving or serve it over a bed of ice.
Conclusion:
This pineapple grapefruit salad is a delicious and refreshing treat that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. Whether you like it sweet, tart, or somewhere in between, this salad has something for everyone. So next time you are looking for a healthy and delicious snack or side dish, give this pineapple grapefruit salad a try. You won't be disappointed!
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