Best 7 Pineapple Cream Cheese Tea Sandwiches Recipes
Indulge in a delightful culinary journey with our exquisite Pineapple Cream Cheese Tea Sandwiches, a harmonious blend of sweet and savory flavors. These delightful treats are perfect for afternoon tea parties, bridal showers, or any special occasion. With just a few simple ingredients, you can create a stunning presentation that will impress your guests.
Savor the delightful combination of tangy pineapple, creamy cheese, and soft bread in every bite. This recipe features three variations to tantalize your taste buds:
**Classic Pineapple Cream Cheese Tea Sandwiches:** Experience the timeless elegance of the classic pineapple cream cheese combination, where the sweetness of the pineapple balances perfectly with the tangy cream cheese, all nestled between soft and fluffy bread.
**Pineapple Cream Cheese Tea Sandwiches with Candied Pecans:** Add a touch of crunch and nutty flavor to your tea sandwiches with candied pecans. The caramelized sweetness of the pecans complements the pineapple and cream cheese, creating a symphony of flavors in every bite.
**Pineapple Cream Cheese Tea Sandwiches with Fresh Mint:** Infuse your tea sandwiches with a refreshing twist by adding fresh mint. The bright and aromatic mint leaves add a burst of flavor that perfectly complements the pineapple and cream cheese, creating a delightful sensory experience.
Indulge in the delightful simplicity of Pineapple Cream Cheese Tea Sandwiches, a culinary delight that will leave your taste buds dancing with joy. Choose your favorite variation or try them all to experience the full spectrum of flavors these tea sandwiches have to offer.
PINEAPPLE-SHAPED TEA SANDWICHES WITH PINEAPPLE FILLING
These pineapple shaped sandwiches are filled with a delicious cream cheese and pineapple filling.
Provided by Alli Smith
Categories Appetizers
Number Of Ingredients 4
Steps:
- Combine all the ingredients together and mix well. Blend until smooth.
- Spread pineapple filling on bread slices to make sandwiches.
- Use a cookie cutter to cut out the sandwiches or slice off the crusts with a knife.
- Cover with plastic wrap and refrigerate.
Nutrition Facts : Calories 92 calories, Carbohydrate 7 grams carbohydrates, Cholesterol 19 milligrams cholesterol, Fat 7 grams fat, Fiber 0 grams fiber, Protein 2 grams protein, SaturatedFat 4 grams saturated fat, ServingSize 1, Sodium 84 grams sodium, Sugar 4 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 2 grams unsaturated fat
TEA SANDWICHES FILLING RECIPES
Three delicious fillings for tea sandwiches, cut into various shapes for a tea party. Make them ahead for easy entertaining.
Provided by Celebrations At Home
Categories Appetizers & Snacks
Number Of Ingredients 12
Steps:
- For the chicken sandwiches, Chop chicken very finely (I put it in a food processor and pulsed 3-4 times until minced). In a bowl, combine chicken and mayonnaise, and mix well. Add curry and continue to mix. Fold in remaining ingredients. Spread on bread, top with another slice, remove crusts, and cut into shapes.
- For the pineapple sandwiches, Combine cream cheese and crushed pineapple until well blended. Add pecans and fold into mixture. Spread on one slice of bread and top with other. Remove crusts and cut into shapes as desired.
- For ham sandwiches, Combine cream cheese and preserves until well blended. Spread a layer on both slices of bread, place a slice of ham on one side, and top with the other side. Cut off crusts and cut in to shapes as desired.
PINEAPPLE-CREAM CHEESE TEA SANDWICHES
A great tea party needs two things: great friends and great food. These little sammies are so nice to serve. I love using my little silver multi-layer dishes to display everything I'm serving. These are pretty along side other tea sandwiches. Mighty tasty too!
Provided by Redneck Epicurean
Categories Lunch/Snacks
Time 10m
Yield 40 quarter sandwiches
Number Of Ingredients 6
Steps:
- Combine the butter with cinnamon or nutmeg and spread the mixture over 1 side of each slice of bread.
- In a small bowl, cream the cream cheese, if necessary, and stir in the pineapple and nuts.
- Spread the cream cheese mixture evenly over 10 slices of bread and top with the other 10 slices.
- Remove the crusts and cut.
Nutrition Facts : Calories 96, Fat 6.8, SaturatedFat 3.7, Cholesterol 15.8, Sodium 138.9, Carbohydrate 7.2, Fiber 0.5, Sugar 0.8, Protein 1.8
CREAM CHEESE AND PINEAPPLE FINGER SANDWICHES
Ihave served these finger sandwiches for years. They are a family favorite and are easyn to make.
Provided by kay cooper
Categories Cheese Appetizers
Time 1h
Number Of Ingredients 5
Steps:
- 1. Combine the softened cream cheese and pineapple. Add the sugar and the pecans to this mixture. Trim the crust from the bread slices. Spread the cheese mixture on the bread slices and make into sandwiches. Place the sandwiches on a tray and cover with plastic wrap. Chill
- 2. When you are ready to serve, cut the sandwiches into thin slices about 1 inch in width and place on a decorative tray.
PINEAPPLE SPREAD FOR TEA SANDWICHES
This is a requirement at an Southern tea, shower or bridal luncheon. You can top almost any type of bread with this, but Hawaiian bread or a 7 grain is really good. Slice the sandwiches into small triangles to serve.
Provided by Sherrybeth
Categories Spreads
Time 15m
Yield 2 cups
Number Of Ingredients 3
Steps:
- Combine cream cheese and pineapple, beating until well mixed and fluffy.
- If this is too stiff to spread, add the milk, a little at a time, until mixture is of spreading consistency.
PINEAPPLE-CREAM CHEESE SANDWICHES RECIPE
Provided by melissawelch
Number Of Ingredients 7
Steps:
- Combine the butter with cinnamon or nutmeg and spread the mixture over 1 side of each slice of bread. In a small bowl, cream the cream cheese, if necessary, and stir in the pineapple and nuts. Add salt and pepper to taste. Spread the cream cheese mixture evenly over 10 slices of bread and top with the other 10 slices. Remove the crusts and cut. Makes 40 quarter tea sandwiches.
PINEAPPLE CREAM CHEESE SPREAD
For a satisfying snack, try this spread. With only two ingredients, it couldn't be easier. I use this on crackers and celery sticks. It has a refreshing pineapple taste.-Rita Addicks, Weimar, Texas
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 1-1/8 cups.
Number Of Ingredients 2
Steps:
- In a bowl, combine cream cheese and pineapple. Chill.
Nutrition Facts :
Tips:
- Use fresh pineapple for the best flavor. If using canned pineapple, be sure to drain it well and pat it dry.
- If you don't have a rolling pin, you can use a wine bottle or even a glass to roll out the dough.
- Don't overfill the tea sandwiches or they will be difficult to close.
- If you are making the tea sandwiches ahead of time, store them in an airtight container in the refrigerator for up to 2 days.
- Serve the tea sandwiches with your favorite tea or coffee.
Conclusion:
Pineapple cream cheese tea sandwiches are a delicious and refreshing treat that are perfect for any occasion. They are easy to make and can be customized to your liking. Whether you are looking for a simple snack or a special dessert, these tea sandwiches are sure to please.
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