**Indulge in Tropical Bliss with Pineapple Coconut Popsicles: A Refreshing Treat for Summer Days**
As the sun shines brightly and temperatures soar, quench your thirst and cool down with a delightful treat – Pineapple Coconut Popsicles. These popsicles are not just your average frozen dessert; they're a burst of tropical flavors that transport you to a paradise of palm trees and sandy beaches. Made with fresh pineapple, creamy coconut milk, and a hint of tangy lime, these popsicles are a perfect balance of sweet and refreshing. In this article, we bring you two enticing recipes for Pineapple Coconut Popsicles: a classic version and a vegan alternative. Both recipes are easy to follow and require minimal ingredients, making them a perfect DIY project for a hot summer day. So, grab your popsicle molds, gather your ingredients, and let's dive into a world of tropical flavors with these Pineapple Coconut Popsicles.
PINEAPPLE COCONUT POPSICLES RECIPE BY TASTY
Here's what you need: coconut flakes, pineapple, water, popsicle mold
Provided by Greg Perez
Categories Desserts
Yield 6 popsicles
Number Of Ingredients 4
Steps:
- Cut pineapple into thin slices.
- Add coconut shavings and pineapple to the popsicle molds.
- Fill in the gaps of air with water.
- Freeze the popsicles for at least 5 hours.
- Take the frozen popsicles out of the ice molds and enjoy!
Nutrition Facts : Calories 139 calories, Carbohydrate 17 grams, Fat 7 grams, Fiber 3 grams, Protein 0 grams, Sugar 12 grams
PINEAPPLE COCONUT POPSICLES
This is so simple and quick, yet yummy and healthy! A 3 ingredient recipe that adults and children alike will love! The number of servings depends on the size of your popsicle moulds.
Provided by Shuzbud
Categories Frozen Desserts
Time 4h5m
Yield 8 popsicles, 8 serving(s)
Number Of Ingredients 3
Steps:
- Mix the ingredients together, stirring to blend in the splenda.
- Taste and add more splenda if desired.
- Pour into popsicle moulds and freeze for several hours or overnight. Serve cold and enjoy!
Nutrition Facts : Calories 155.1, Fat 6.1, SaturatedFat 5.7, Sodium 14.1, Carbohydrate 25.3, Fiber 0.1, Sugar 23.5, Protein 0.6
Tips:
- To make the popsicles even creamier, use full-fat coconut milk.
- If you don't have popsicle molds, you can use small paper cups or Dixie cups. Just be sure to insert a popsicle stick into each cup before freezing.
- To make the popsicles more fun for kids, add some sprinkles, chopped nuts, or chocolate chips to the mixture before freezing.
- The popsicles can be stored in the freezer for up to 2 weeks.
Conclusion:
These pineapple coconut popsicles are a delicious and refreshing treat that are perfect for summer. They're easy to make and can be tailored to your own taste preferences. So next time you're looking for a cool and refreshing snack, give these popsicles a try!
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