**Savor the Sweet and Savory Delight of Pineapple BBQ Butt: A Culinary Journey of Flavors**
Prepare to tantalize your taste buds with the delectable Pineapple BBQ Butt, a dish that masterfully blends the sweet and smoky flavors of pineapple and barbecue. This culinary masterpiece is a symphony of textures, combining tender, fall-off-the-bone pork shoulder with a tangy, slightly charred pineapple glaze. As you bite into the succulent pork, the flavors burst in your mouth, leaving you craving more. This recipe elevates the classic BBQ experience, offering a unique and irresistible taste sensation. Alongside the main recipe, you'll also discover variations that cater to different dietary preferences, including a scrumptious vegetarian version made with jackfruit. Whether you're a seasoned BBQ enthusiast or a culinary adventurer seeking new horizons, the Pineapple BBQ Butt is a dish that will leave you utterly satisfied.
PINEAPPLE BBQ PULLED PORK
Easy pulled pork with the perfect amount of sweetness.
Provided by Lea Speer
Categories Main Dish Recipes Pork 100+ Pulled Pork Recipes
Time 6h10m
Yield 6
Number Of Ingredients 5
Steps:
- Place pork shoulder and chicken broth in a slow cooker.
- Cook on Low for 5 to 7 hours. Drain all the liquid from the slow cooker and shred pork with fork. Mix barbeque sauce, onion, and pineapple into shredded pork. Continue cooking 1 to 1 1/2 hours more.
Nutrition Facts : Calories 439.3 calories, Carbohydrate 38.1 g, Cholesterol 90.1 mg, Fat 21.4 g, Fiber 1 g, Protein 23.8 g, SaturatedFat 7.8 g, Sodium 1081.2 mg, Sugar 30.5 g
SLOW COOKER PINEAPPLE PULLED PORK
Slow-cooker-made-easy pineapple pulled pork recipe.
Provided by Feth Family
Categories Main Dish Recipes Pork 100+ Pulled Pork Recipes
Time 8h10m
Yield 8
Number Of Ingredients 7
Steps:
- Place pork roast into a slow cooker. Combine crushed pineapple, garlic, cumin, salt, red pepper flakes, and pepper in a bowl. Pour over pork roast. Cover slow cooker.
- Cook on Low until pork roast is cooked through, about 8 hours. Remove pork roast from slow cooker, cut off any fat, and shred the meat using 2 forks. Return meat to the slow cooker and mix with the juices.
Nutrition Facts : Calories 222.4 calories, Carbohydrate 12.1 g, Cholesterol 61 mg, Fat 10.5 g, Fiber 0.8 g, Protein 19.8 g, SaturatedFat 3.5 g, Sodium 523.9 mg, Sugar 10.2 g
PINEAPPLE BBQ BUTT
Make and share this Pineapple BBQ Butt recipe from Food.com.
Provided by Smilynn
Categories Pineapple
Time 8h5m
Yield 12 serving(s)
Number Of Ingredients 3
Steps:
- Place butt in crock pot and top with pineapple and juice.
- Cook on low 8 hours or high 4 hours.
- Drain off excess liquid.
- Return butt to crock pot and add bottle of BBQ sauce.
- Stir (meat will be very tender) to mix BBQ sauce.
- Turn off crock pot or leave on low.
- Serve meat on buns.
Tips:
- Choosing the right cut of pork is essential for a tender and flavorful pulled pork. Pork shoulder or pork butt are ideal cuts as they have a good amount of fat that helps keep the meat moist during cooking.
- Using a dry rub enhances the flavor of the pork. A combination of spices like paprika, garlic powder, onion powder, cumin, and chili powder is a good starting point. Experiment with different spices to create your own unique rub.
- Cooking the pork at a low temperature and for a long time allows the collagen in the meat to break down, resulting in a tender and juicy pulled pork. Smoking the pork adds an extra layer of flavor, but you can also cook it in a slow cooker or oven.
- To make the pineapple barbecue sauce, use a blend of pineapple chunks, brown sugar, ketchup, apple cider vinegar, and Worcestershire sauce. Simmer the sauce until it thickens and becomes slightly caramelized.
- Adding the pineapple barbecue sauce to the pulled pork during the last hour of cooking allows the flavors to meld and create a delicious and tangy glaze.
Conclusion:
Pineapple barbecue pulled pork is a mouthwatering dish that's perfect for any occasion. The combination of tender and juicy pork, tangy pineapple barbecue sauce, and sweet pineapple chunks creates a flavor profile that's sure to impress. Whether you're cooking it for a backyard barbecue, a potluck, or a family dinner, this recipe will be a hit. So, fire up your grill or smoker and get ready to enjoy this delicious and easy-to-make pulled pork recipe!
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