Best 6 Pineapple Ambrosia Recipes

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Tantalize your taste buds with our delectable Pineapple Ambrosia, a symphony of refreshing sweetness. This classic fruit salad is elevated with the addition of juicy pineapple, creating a vibrant and tropical twist.

Indulge in the harmony of flavors as pineapple chunks, plump grapes, and tender coconut blend seamlessly, offering a medley of textures and flavors. This delightful dish is not only a feast for the palate but also a feast for the eyes, with its vibrant hues and elegant presentation.

Our Pineapple Ambrosia recipe collection offers a range of variations to suit your preferences. From the traditional Ambrosia with pineapple to the tangy Pineapple Ambrosia with Orange Juice to the creamy Pineapple Ambrosia with Cottage Cheese, each recipe promises a unique and irresistible taste experience.

Let the vibrant flavors of Pineapple Ambrosia brighten your day. Whether you're looking for a refreshing side dish, a delightful dessert, or a healthy snack, this versatile dish is sure to impress. Explore our collection and discover the perfect Pineapple Ambrosia recipe to tantalize your taste buds and transport you to a tropical paradise.

Here are our top 6 tried and tested recipes!

AMBROSIA SALAD



Ambrosia Salad image

During last-minute menu planning, I often include this classic ambrosia salad recipe because I keep the ingredients on hand. -Judi Bringegar, Liberty, North Carolina

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 10m

Yield 4 servings.

Number Of Ingredients 5

1 can (15 ounces) mandarin oranges, drained
1 can (8 ounces) pineapple tidbits, drained
1 cup miniature marshmallows
1 cup sweetened shredded coconut
1 cup sour cream

Steps:

  • In a large bowl, combine the oranges, pineapple, marshmallows and coconut. Add sour cream and toss to mix. Cover and refrigerate for several hours.

Nutrition Facts :

AMBROSIA SALAD (THE BEST FRUIT SALAD)



Ambrosia Salad (The BEST Fruit Salad) image

Provided by insanelygood

Categories     Recipes

Number Of Ingredients 6

3 (20 oz) cans crushed pineapple (drained)
4 (15 oz) cans mandarin oranges (drained)
1 (8 oz) container of Cool Whip
1 (8 oz) container of sour cream
1 (10.5 oz) package miniature marshmallows
3/4 cup shredded coconut (or to taste)

Steps:

  • Mix pineapple, mandarin oranges, Cool Whip, sour cream, marshmallows, and shredded coconut together in a bowl.
  • Cover bowl with plastic wrap and refrigerate until flavors blend. Refrigerate for at least 2 hours. Tastes even better when chilled overnight.

Nutrition Facts : Calories 200 cal

AMBROSIA



Ambrosia image

Try Alton Brown's take on the Southern classic ambrosia, a holiday fruit salad with clementines, pineapples, maraschino cherries and even marshmallows.

Provided by Alton Brown

Categories     dessert

Time 2h30m

Yield 6 servings

Number Of Ingredients 9

1/2 cup heavy cream
1 tablespoon sugar
4 ounces sour cream
6 ounces homemade mini marshmallows, approximately 3 cups
1 cup clementine orange segments, approximately 6 clementines
1 cup chopped fresh pineapple
1 cup freshly grated coconut
1 cup toasted, chopped pecans
1/2 cup drained maraschino cherries

Steps:

  • Place the cream and sugar into the bowl of a stand mixer with the whisk attachment and whip until stiff peaks are formed. Add the sour cream and whisk to combine. Add the marshmallows, orange, pineapple, coconut, pecans and cherries and stir to combine. Transfer to a glass serving bowl, cover and place in the refrigerator for 2 hours before serving.

PINEAPPLE AMBROSIA



Pineapple Ambrosia image

This easy, 'do ahead' recipe is great for a dinner party served in pretty glasses. It also makes a perfect filling for a pavlova. It's been a family favourite of ours for over 30 years! Don't rush it though - it must be made a day ahead for the flavours to incorporate properly.

Provided by Kookaburra

Categories     Dessert

Time 5m

Yield 4 serving(s)

Number Of Ingredients 4

1 (450 g) can pineapple chunks
1 (250 g) container sour cream (reduced fat sour cream does not work well in this recipe)
2 tablespoons honey
125 g crystallized ginger

Steps:

  • Drain pineapple well.
  • Chop ginger roughly.
  • Combine pineapple, ginger, sour cream and honey in a medium sized non-metal bowl.
  • Mix well.
  • Cover with plastic wrap and leave overnight for the mixture to set and the flavours to mingle.

Nutrition Facts : Calories 227.8, Fat 12.7, SaturatedFat 7.8, Cholesterol 26.4, Sodium 33.3, Carbohydrate 28.9, Fiber 0.9, Sugar 25, Protein 2.4

LAZY DAYS AMBROSIA



Lazy Days Ambrosia image

My grandma's ambrosia salad has become a staple at every holiday dinner.

Provided by Tracy Saks

Categories     Salad     Fruit Salad Recipes

Time 45m

Yield 10

Number Of Ingredients 6

1 (20 ounce) can crushed pineapple, undrained
1 (3.4 ounce) package instant vanilla pudding mix
2 (15 ounce) cans fruit cocktail, drained
2 (11 ounce) cans mandarin oranges, drained
1 (8 ounce) container frozen whipped topping, thawed
2 tablespoons sweetened flaked coconut, or more to taste

Steps:

  • Mix pineapple and pudding mix together in a bowl until pudding mixture is smooth. Fold fruit cocktail and oranges into pudding.
  • Fold whipped topping into pudding mixture until smooth; top with coconut.
  • Refrigerate until chilled, at least 30 minutes.

Nutrition Facts : Calories 206 calories, Carbohydrate 39.3 g, Fat 6.1 g, Fiber 1.8 g, Protein 1.3 g, SaturatedFat 5.1 g, Sodium 152.5 mg, Sugar 35.4 g

DOLE® AMBROSIA



DOLE® Ambrosia image

This favorite fruit salad couldn't be easier. Use both red and white grapes for extra color, and top with whipped cream for a simple dessert.

Provided by Dole

Categories     Trusted Brands: Recipes and Tips     Dole

Time 15m

Yield 6

Number Of Ingredients 7

1 (20 ounce) can DOLE® Pineapple Chunks, drained
1 (11 ounce) can DOLE Mandarin Oranges, drained
1 DOLE Banana, sliced
1 ½ cups seedless grapes
½ cup miniature marshmallows
1 cup vanilla low-fat yogurt
¼ cup flaked coconut, toasted

Steps:

  • Combine pineapple chunks, mandarin oranges, banana, grapes and marshmallows in medium bowl.
  • Stir yogurt into fruit mixture. Sprinkle with coconut.

Nutrition Facts : Calories 191.1 calories, Carbohydrate 42.5 g, Cholesterol 2 mg, Fat 1.6 g, Fiber 2.4 g, Protein 2.5 g, SaturatedFat 1.2 g, Sodium 53.8 mg, Sugar 36.8 g

Tips:

  • For the best flavor, use ripe pineapple. Fresh pineapple is ideal, but canned pineapple can also be used.
  • If using fresh pineapple, be sure to peel and core it before cutting it into chunks.
  • For a sweeter ambrosia, add more sugar or honey to taste.
  • For a more tart ambrosia, add more lemon juice or lime juice to taste.
  • Garnish the ambrosia with fresh mint or basil for a refreshing touch.
  • Serve the ambrosia chilled for a delicious and refreshing treat.

Conclusion:

Pineapple ambrosia is a classic summer dessert that is easy to make and always a crowd-pleaser. With its sweet and tangy flavor, this dish is perfect for any occasion. Whether you are looking for a refreshing treat to serve at a party or a simple dessert to enjoy at home, pineapple ambrosia is sure to hit the spot. So next time you are looking for a delicious and easy dessert, give this recipe a try. You won't be disappointed!

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