Best 3 Pineapple Almond Bars Recipes

Indulge in a delightful culinary journey with our tantalizing Pineapple Almond Bars, a harmonious blend of tropical flavors and nutty crunch. These delectable treats are perfect for any occasion, whether it's a casual gathering or a special celebration. With three irresistible variations – classic, cream cheese, and lemon – these bars offer a symphony of taste experiences that will leave you craving more. Embark on a baking adventure and create these delectable pineapple almond bars, a true testament to the art of home baking.

Here are our top 3 tried and tested recipes!

PINEAPPLE BARS

Pineapple Bars image

If you love pineapple (and/or lemon bars), you are sure to love this super easy pineapple bars recipe! Canned pineapple works in a pinch, but cut up half of a whole fresh pineapple and get ready to be hooked for life on this sweet and tangy treat!!

Provided by Angela

Categories Cookies & Bars Recipes Dessert Recipes Fruit Desserts

Time 1h45m

Number Of Ingredients 13

Ingredients

1 1/2 cups all-purpose flour
1/2 cup sugar
1 pinch salt
3/4 cup butter ((cold, cubed butter - 1 1/2 sticks))
2 large eggs ((beaten))
1 cup sugar
1/2 cup sour cream
1 pinch salt
1/2 cup all-purpose flour
1/2 pineapple ((fresh, finely sliced or 1 16 oz can of crushed pineapple))
1 cup confectioners sugar
2 Tbsp half-and-half ((use more as needed))
1 tsp coconut extract

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease your 9 x 13 baking pan with butter or use non-stick cooking spray.

Nutrition Facts : Calories 246 kcal, Carbohydrate 38 g, Protein 3 g, Fat 10 g, SaturatedFat 6 g, Cholesterol 48 mg, Sodium 87 mg, Fiber 1 g, Sugar 26 g, ServingSize 1 serving

PINEAPPLE BARS

Pineapple Bars image

These Pineapple Bars are light and full of crushed pineapple. Our favorite pineapple dessert recipe!

Provided by Pretty Providence

Categories Dessert

Time 40m

Number Of Ingredients 8

Ingredients

1/2 cup butter (softened)
1 cup sugar
2 eggs
1 cup flour
1/4 tsp. baking soda
1/4 tsp. salt
1 1/4 cup crushed pineapple (well-drained)
powdered sugar (for garnish)

Steps:

In a large bowl, mix together butter, sugar and eggs.
Beat in flour, baking soda and salt.
Stir in pineapple.
Spread into a greased 9x9 square pan.
Bake at 350 degrees F for 28-33 minutes until done. Cool in pan for 10 minutes.
Sprinkle with powdered sugar and cut into squares. Serve.

Nutrition Facts : Calories 196 kcal, Carbohydrate 29 g, Protein 2 g, Fat 8 g, SaturatedFat 5 g, Cholesterol 48 mg, Sodium 146 mg, Fiber 1 g, Sugar 20 g, ServingSize 1 serving

ALMOND BARS

Almond Bars image

"This is one of my favorite recipes for last-minute school bake sales," writes Sandy Kerrison from her home in Lockport, New York. "The cake-like snacks are the first items to go...that is, if they're not grabbed by a teacher first. I also include them in Christmas cookie gift baskets."

Provided by Taste of Home

Categories Desserts

Time 40m

Yield 2 dozen.

Number Of Ingredients 6

Ingredients

4 eggs
2 cups sugar
1 cup butter, melted
2 cups all-purpose flour
2-1/2 teaspoons almond extract
Confectioners' sugar

Steps:

In a large bowl, beat the eggs and sugar until lemon-colored. Beat in butter and extract; gradually stir in the four and mix well. Spread into a greased 13x9-in. baking pan. , Bake at 325° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Sprinkle with confectioners' sugar.

Nutrition Facts : Calories 184 calories, Fat 9g fat (5g saturated fat), Cholesterol 56mg cholesterol, Sodium 88mg sodium, Carbohydrate 25g carbohydrate (16g sugars, Fiber 0 fiber), Protein 2g protein.

Tips:

Use fresh pineapple. Fresh pineapple has a much better flavor and texture than canned pineapple. If you can't find fresh pineapple, you can use frozen pineapple, but be sure to thaw it completely before using.
Don't overmix the batter. Overmixing the batter will make the bars tough. Mix just until the ingredients are combined.
Bake the bars until they are golden brown. This will ensure that they are cooked through and have a nice flavor.
Let the bars cool completely before cutting them. This will help them to hold their shape.
Store the bars in an airtight container at room temperature for up to 3 days. You can also store them in the freezer for up to 2 months.

Conclusion:

These pineapple almond bars are a delicious and easy-to-make treat. They are perfect for any occasion, from potlucks to bake sales. With their sweet and tangy flavor, these bars are sure to be a hit with everyone who tries them. So next time you are looking for a quick and easy recipe, give these pineapple almond bars a try. You won't be disappointed!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #desserts #fruit #oven #kosher #cookies-and-brownies #bar-cookies #dietary #low-sodium #low-in-something #equipment #number-of-servings