Best 3 Pinabana A Tropical Delight Recipes
Embark on a tropical culinary adventure with Piñabana, a tantalizing dish that captures the vibrant flavors of the Caribbean. This delectable treat combines the sweetness of pineapple, the tanginess of banana, and the rich creaminess of coconut in a harmonious symphony of flavors. Piñabana's versatility shines through its diverse recipes, offering both a refreshing drink and a luscious dessert. Indulge in the classic Piñabana Colada, a tropical cocktail that transports you to a sun-kissed beach with every sip. Experience the delightful Piñabana Smoothie, a healthy and vibrant blend of tropical fruits and yogurt, perfect for a nutritious breakfast or afternoon pick-me-up. For those with a sweet tooth, the Piñabana Delight is an irresistible dessert that layers pineapple, banana, and coconut cream in a parfait glass, topped with toasted coconut flakes for an extra touch of indulgence.
Check out the recipes below so you can choose the best recipe for yourself!
PINABANA: A TROPICAL DELIGHT
Make and share this Pinabana: a Tropical Delight recipe from Food.com.
Provided by Charishma_Ramchanda
Categories Beverages
Time 18m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Blend the first 5 ingredients together in a blender.
- Pour into chilled glasses and sprinkle with a dash of nutmeg.
- Decorate the rim of the glasses with pineapple wedges and serve with a smile!
Nutrition Facts : Calories 114.5, Fat 0.9, SaturatedFat 0.4, Cholesterol 2.3, Sodium 11.4, Carbohydrate 26.6, Fiber 1.6, Sugar 18.6, Protein 1.5
TROPICAL PINEAPPLE BANANA BREAD
Banana bread travels to the tropics with the addition of pineapple and macadamia nuts. Excellent with coffee in the morning or as a snack with a glass of milk in the afternoon. These loaves freeze well, too. Wrap tightly in plastic wrap, and wrap again in aluminum foil or a freezer bag.
Provided by Bibi
Categories Banana Bread
Time 2h
Yield 20
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease and flour two 8 1/2x4 1/2 loaf pans.
- Beat sugar and butter in a large mixing bowl on medium speed until creamy, about 2 minutes. Add eggs, one at a time, beating after each addition until just combined. Stir in mashed bananas, crushed pineapple, and vanilla.
- Whisk flour, salt, baking soda, and cinnamon together in a separate bowl until well blended. Add macadamia nuts and stir until coated. Add flour mixture to the banana mixture; stir until just combined.
- Divide batter evenly between the prepared loaf pans.
- Bake in the preheated oven until a toothpick inserted in the centers comes out clean, about 1 hour and 10 minutes.
- Cool in the pans for 10 minutes, then remove to a wire rack and allow to cool completely, about 20 minutes longer.
Nutrition Facts : Calories 314.1 calories, Carbohydrate 42.3 g, Cholesterol 52.3 mg, Fat 15.3 g, Fiber 1.8 g, Protein 3.8 g, SaturatedFat 6.9 g, Sodium 192 mg, Sugar 24.8 g
TROPICAL DELIGHT
A dessert made with a Twinkie snack cake base, followed by layers of tropical flavors and whipped topping. A wonderful summer dessert.
Provided by Chef Gary
Categories Dessert
Time 15m
Yield 1 cake, 16 serving(s)
Number Of Ingredients 6
Steps:
- Place Twinkie halves in a 13" x 9" dish. Layer with vanilla pudding, banana slices, crushed pineapple, coconut, and whipped topping. Garnish as desired (toasted coconut and cherries works well). Serve chilled.
Nutrition Facts : Calories 125.4, Fat 5.8, SaturatedFat 5, Sodium 59, Carbohydrate 19, Fiber 1.1, Sugar 15.1, Protein 0.7
Tips:
- For the best flavor, use ripe pineapple. You can tell if a pineapple is ripe by its smell. It should have a sweet, fragrant aroma.
- If you don't have fresh pineapple, you can use canned pineapple. Just be sure to drain it well before using.
- Feel free to experiment with different types of rum. A light rum will give you a more subtle flavor, while a dark rum will give you a more robust flavor.
- If you don't have coconut cream, you can use regular milk or cream. However, coconut cream will give you a richer, more tropical flavor.
- Serve the Piña Banana immediately, or chill it for later. It's also delicious frozen, so you can make it ahead of time and enjoy it as a refreshing treat on a hot day.
Conclusion:
The Piña Banana is a delicious and refreshing tropical cocktail that's perfect for any occasion. It's easy to make and can be enjoyed by people of all ages. So next time you're looking for a delicious and festive drink, give the Piña Banana a try!
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