Best 3 Pina Colada Jam Recipes
Indulge in a tropical paradise with our delectable Pina Colada Jam! This unique spread captures the essence of the classic cocktail, offering a perfect blend of sweet pineapple, creamy coconut, and a hint of tangy lime. Spread it on toast, crackers, or pancakes for a delightful morning treat. Swirl it into yogurt or oatmeal for a refreshing breakfast parfait. Use it as a glaze for chicken or fish for a tantalizing main course. And don't forget to add a dollop to your favorite ice cream or sorbet for an unforgettable dessert. With our easy-to-follow recipes, you'll be able to enjoy this tropical delight in no time!
Check out the recipes below so you can choose the best recipe for yourself!
PINA COLADA JAM
If you like pina coladas, you'll love this! But here's the kicker: The secret ingredient is fresh zucchini. Spread the jam on crackers and cheese or add to a pan sauce to give chicken or pork chops a tropical twist. -Taste of Home Test Kitchen
Provided by Taste of Home
Time 35m
Yield 7 half-pints.
Number Of Ingredients 6
Steps:
- Rinse 7 half-pint jars and lids with boiling water. Dry thoroughly. , In a Dutch oven, combine sugar, zucchini, pineapple and lime juice. Bring to a boil. Boil 10 minutes, stirring constantly. Remove from heat; stir in gelatin and extract until gelatin is dissolved., Immediately fill all containers to within 1/2 in. of tops. Wipe off top edges of containers. Cool completely before covering with lids., Refrigerate up to 3 weeks or freeze up to 1 year. Thaw frozen jam in refrigerator before serving.
Nutrition Facts : Calories 100 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 8mg sodium, Carbohydrate 25g carbohydrate (25g sugars, Fiber 0 fiber), Protein 0 protein.
PINA COLADA JAM
Make and share this Pina Colada Jam recipe from Food.com.
Provided by gailanng
Categories Pineapple
Time 50m
Yield 8 cups
Number Of Ingredients 6
Steps:
- Combine all ingredients except pectin in a large pot and bring to a boil over a medium high heat.
- Reduce heat and simmer 30 - 40 minutes to thicken.
- Remove from heat and stir in pectin, mixing well.
- Ladle into 8 or 9 8- oz. sterilized jars and process in a boiling water bath for 10 minutes.
Nutrition Facts : Calories 895, Fat 9, SaturatedFat 7.9, Sodium 68.7, Carbohydrate 194.4, Fiber 2.4, Sugar 191.1, Protein 1.3
PINA COLADA JAM RECIPE
Provided by รก-43751
Number Of Ingredients 6
Steps:
- In a large pot, combine all ingredients except the pectin. Bring to a boil over medium high heat. Reduce heat & simmer 35-40 minutes to thicken. Remove from heat & stir in pectin. Mix well. ladle in 8 half pint jars or 4 pint jars. Process in hot water bath for 10 minutes.
Tips:
- Choose ripe, juicy pineapples: Fresher pineapple yields better flavor in your jam.
- Use pineapple juice: Reserved pineapple juice adds a concentrated pineapple flavor and sweetness.
- Add some lime juice: The tang of lime juice balances the sweetness of the pineapple and adds depth of flavor.
- Use a combination of sugars: A mixture of granulated sugar and brown sugar provides a more complex and rich flavor.
- Cook the jam until thick and syrupy: The longer you cook the jam, the thicker it will become. Be patient and stir frequently to prevent scorching.
- Let the jam cool completely before storing: This will allow the flavors to meld and the jam to set properly.
- Store the jam in a cool, dark place: This will help to maintain its quality and flavor.
Conclusion:
Pina Colada Jam is a tropical twist on a classic fruit jam. With its vibrant color and sweet, tangy flavor, this jam is sure to be a hit at your next breakfast or brunch. It's also a great way to use up any leftover pineapple. So next time you have a pineapple on hand, give this recipe a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #low-protein #healthy #jams-and-preserves #canning #condiments-etc #low-fat #dietary #low-sodium #low-cholesterol #healthy-2 #low-in-something #technique #water-bath
You'll also love
