Escape to a tropical paradise with the tantalizing flavors of the Pina Colada Flip, a non-alcoholic twist on the classic piña colada. This delightful mocktail combines the refreshing taste of pineapple, creamy coconut, and a hint of vanilla, creating a luscious and exotic treat. Served chilled and garnished with a pineapple wedge and a maraschino cherry, it's the perfect beverage to transport you to a sun-soaked beach, anytime, anywhere.
The Pina Colada Flip is just one of the many tropical punch recipes featured in this article. Other delectable options include the Virgin Piña Colada, a classic piña colada minus the alcohol; the Tropical Breeze, a vibrant blend of pineapple, orange, and cranberry juices; and the Caribbean Cooler, a refreshing mix of pineapple, grapefruit, and lime juices. Each recipe offers a unique taste of the tropics, perfect for sipping on a warm summer day or enjoying as a party punch.
NON ALCOHOLIC PINA COLADA
I havent tried this one yet, but it sounds yummy and refreshing for all those who dont consume alcoholic beverages.
Provided by chef FIFI
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Blend in blender until desired consistency is achieved.
Nutrition Facts : Calories 131.5, Fat 4.7, SaturatedFat 4.4, Sodium 14.9, Carbohydrate 22.4, Fiber 0.2, Sugar 20.3, Protein 0.5
PINA COLADA RECIPE
Just three ingredients makes the best tropical cocktail - and you can easily make this without rum to make it a virgin piña colada.
Provided by Dorothy Kern
Categories Drinks
Time 5m
Number Of Ingredients 4
Steps:
- Mix all ingredients in a blender and blend until smooth. Pour into glass and serve garnished with pineapple slice and cherry.
Nutrition Facts : ServingSize 1 serving, Calories 469 kcal, Carbohydrate 28 g, Protein 4 g, Fat 30 g, SaturatedFat 26 g, Sodium 19 mg, Fiber 2 g, Sugar 17 g
PINA COLADA FLIP (A NON-ALCOHOLIC TROPICAL PUNCH)
Found @ Cooks.com when I went searching for recipes to use a nearly full 2 lt bottle of Club Soda guests left for us (Time does not include chilling time under refrigeration). *Enjoy* !
Provided by twissis
Categories Punch Beverage
Time 5m
Yield 24 5 oz servings, 24 serving(s)
Number Of Ingredients 4
Steps:
- In a container you can easily refrigerate, combine pineapple juice & cream of coconut.
- Mix well, cover & refrigerate.
- To serve: Stir mixture well & transfer to your punch bowl. Spoon ice cream into the mixture & slowly pour in Club Soda.
SPARKLING PIñA COLADA PUNCH
Provided by Food Network
Categories beverage
Time 8h10m
Yield about 10 servings
Number Of Ingredients 4
Steps:
- Fill a bundt pan with 5 cups pineapple juice. Place in freezer until solid, about 8 hours or up to overnight.
- Place the bundt pan in a large bowl of warm water for about 10 seconds to help remove the frozen pineapple juice ring, then add it to a large punch bowl, flat-side up. Fill the punch bowl with the seltzer and the remaining pineapple juice. Scatter the cherries over and around the pineapple juice ice ring. Serve, adding rum to individual cups as desired.
HOLIDAY PINA COLADA PUNCH
Make and share this Holiday Pina Colada Punch recipe from Food.com.
Provided by michEgan
Categories Punch Beverage
Time 5m
Yield 15 serving(s)
Number Of Ingredients 5
Steps:
- Chill all ingredients first.
- Mix 2 cups of the pineapple juice with cream of coconut in a blender.
- Now add this mixture with the remaining pineapple juice, 7-up soda, juice of 1 lime and the rum if you desire.
- Garnish cups with cut lime slices.
- Serve over ice cubes or crushed ice.
Nutrition Facts : Calories 129.1, Fat 5.2, SaturatedFat 4.5, Sodium 22.3, Carbohydrate 21.1, Fiber 1, Sugar 16.4, Protein 1.2
PINA COLADA PUNCH
Make and share this Pina Colada Punch recipe from Food.com.
Provided by Kimke
Categories Punch Beverage
Time 5m
Yield 1 batch, 30 serving(s)
Number Of Ingredients 5
Steps:
- Mix first 3 ingredients together in a punch bowl or pitcher.
- Add ice and mix well.
- Add sherbet.
- Enjoy!
Nutrition Facts : Calories 19.9, Sodium 3.3, Carbohydrate 5, Sugar 5, Protein 0.1
Tips:
- For a creamy pina colada flip, use full-fat coconut milk. For a lighter version, use light coconut milk or a mixture of coconut milk and almond milk.
- If you don't have pineapple juice, you can substitute orange juice or mango juice.
- For a sweeter drink, add more pineapple juice or sugar to taste.
- For a more tart drink, add more lime juice or lemon juice.
- Serve the pina colada flip immediately, or chill it for later.
- Garnish the drink with a pineapple wedge, a cherry, or a slice of lime.
Conclusion:
The pina colada flip is a delicious and refreshing non-alcoholic tropical punch that is perfect for any occasion. It is easy to make and can be tailored to your own taste. So next time you are looking for a fun and festive drink, give the pina colada flip a try!
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