Best 3 Pimms Cup With Ginger Ale Recipes
Looking for a refreshing and delicious summer drink? Look no further than the classic Pimm's Cup. This British cocktail is made with Pimm's No. 1, a gin-based liqueur flavored with fruit and spices, and is traditionally served with ginger ale, cucumber, mint, and fruit. In this article, we'll share two variations on the classic Pimm's Cup: one made with ginger ale and one made with lemonade. We'll also provide tips on how to make the perfect Pimm's Cup, as well as some fun facts about this iconic cocktail. Both recipes are easy to make and perfect for any occasion, whether you're hosting a backyard barbecue or just relaxing on a hot summer day. So gather your ingredients and let's get started!
Check out the recipes below so you can choose the best recipe for yourself!
PIMM'S CUP
Provided by Food Network Kitchen
Categories beverage
Time 5m
Yield 1 serving
Number Of Ingredients 5
Steps:
- Put ice in a highball glass or mug. Add the Pimms and then the ginger ale and soda. Stir and garnish with cucumber. Serve.
PIMM'S CUP WITH GINGER ALE
This enduring classic conjures imagesof afternoon tennis matches anddrinks on the lawn. Often made withlemonade alone, our cocktail includesginger ale to mellow the flavorof Pimm's -- a fruity, spicy gin-basedliqueur -- and make it effervescent.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Number Of Ingredients 6
Steps:
- Fill a large pitcher with ice cubes. Stir in lemonade, ginger ale, Pimm's No. 1, and gin. Garnish with lemon slices.
TRADITIONAL PIMM'S CUP (A.K.A.) PIMM'S AND GINGER
A favorite warm-weather drink, this is light, crisp, and refreshing. Excellent for guests as it's not too alcoholic. The story of Pimm's: Created by James Pimm in his 1820's Oyster Bar. Pimm began to market it ready-mixed in 1859, such was its popularity. It was taken as a digestive tonic, due to the high level of quinine and the mash of herbs involved in its production. Fashionable society began to drink Pimm's as a cocktail during the later part of the 19th century, partially for the alcoholic lift and partially because it was weak enough to be drunk all afternoon. Try serving it as a punch, with lemon and lime slices floating in the punch bowl.
Provided by DangerBun
Categories Punch Beverage
Time 4m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Pour Pimm's and ginger ale over plenty of ice in a highball glass. Add a slice of orange and/or lemon and a cucumber spear. Garnish with mint leaves.
Nutrition Facts : Calories 63.6, Sodium 13, Carbohydrate 16.4, Fiber 0.1, Sugar 16.1, Protein 0.1
Tips:
- Use fresh ingredients: Fresh fruits, herbs, and juices will give your Pimm's Cup the best flavor. Choose ripe, seasonal produce for the best results.
- Chill your ingredients: All of the ingredients in a Pimm's Cup should be chilled before you assemble the drink. This will help to keep it refreshing and flavorful.
- Use a variety of fruits and herbs: Don't be afraid to experiment with different fruits and herbs in your Pimm's Cup. Some popular options include strawberries, raspberries, blueberries, cucumber, mint, and basil.
- Adjust the sweetness to your taste: Pimm's Cup is a versatile drink that can be made to be more or less sweet, depending on your preference. If you like a sweeter drink, add more lemonade or ginger ale. If you prefer a less sweet drink, add more lime juice or soda water.
- Garnish with fresh fruit and herbs: A garnish of fresh fruit and herbs will add a pop of color and flavor to your Pimm's Cup. Some popular options include strawberries, raspberries, blueberries, cucumber, mint, and basil.
Conclusion:
A Pimm's Cup is a refreshing and flavorful cocktail that is perfect for summer gatherings. It is easy to make and can be customized to your own taste. With a few simple ingredients, you can create a delicious Pimm's Cup that will be enjoyed by everyone. So next time you are looking for a refreshing and easy-to-make cocktail, give Pimm's Cup a try. You won't be disappointed!
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