Best 2 Pimento Cheese Bites With Cream Of Tomato Dip Recipes
Indulge in a delightful culinary journey with our irresistible Pimento Cheese Bites, perfectly complemented by a tantalizing Cream of Tomato Dip. These bite-sized treats are a harmonious blend of sharp cheddar cheese, creamy pimentos, and a hint of spice, coated in a golden-brown breadcrumb crust. Dip them into the velvety smooth tomato dip, bursting with rich tomato flavor and a touch of tangy creaminess. This dynamic duo is guaranteed to ignite your taste buds and leave you craving more. In addition, we've included a vegetarian-friendly Pimento Cheese Bites recipe, catering to diverse dietary preferences, and a delectable Baked Pimento Cheese Dip, offering a warm and gooey alternative to the classic dip. Get ready to impress your friends and family with these exceptional recipes that promise an unforgettable culinary experience.
Let's cook with our recipes!
PIMENTO CHEESE BITES WITH CREAM OF TOMATO DIP
Provided by Akasha Richmond
Categories Blender Cheese Soy Tomato Appetizer Cocktail Party Vegetarian Low Sodium Low/No Sugar Oscars Pescatarian Peanut Free Tree Nut Free Kosher
Yield Makes 12 pimento cheese sandwiches; serves 6 as an appetizer
Number Of Ingredients 27
Steps:
- To make the dip, heat the olive oil over medium-low heat in a 4-quart soup pot. Add the onions and shallots, and sauté until softened and clear, about 8 minutes. Add the salt, tomatoes, tomato juice, tomato paste, broth, bay leaf, basil, and thyme. Bring to a boil, lower to a simmer, and cook for 30 minutes.
- Mix the rice flour with the soymilk and the soy creamer. Whisk into the tomato mixture and simmer 5 minutes more. Remove the bay leaf.
- Puree the dip in 2 batches in a blender until smooth and creamy. At this point, taste the soup. If you think it needs to be sweeter, add the sugar, then season to taste with freshly ground pepper.
- To make the Pimento Cheese Bites, mix the cheese, mayonnaise, green onion, pimento, olives, salt, pepper, and red pepper sauce in a small bowl. Divide equally among 3 slices of the bread and top with the remaining bread slices. Heat a 10- or 12-inch non-stick sauté pan over medium heat. Spray with the cooking spray. If you're not watching your fat grams, add a tablespoon of the nonhydrogenated soy spread to the pan. Cook the sandwiches on each side until browned and cheese has melted. Add more spray or soy spread as you go along. Cut into quarters and serve with the dip.
PIMIENTO CHEESE AND TOMATO BITES
To make this even easier, we set a bowl of the pimiento cheese on a platter with crackers, cherry tomatoes, cut-up veggies, and a spoon, and let guests help themselves.
Provided by thehungryscientist
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 20m
Yield 30
Number Of Ingredients 15
Steps:
- Stir together cream cheese, mayonnaise, onion, Worcestershire, lemon juice, dried mustard, hot sauce, sugar, kosher salt, and pepper in a bowl. Fold in diced pimiento and cheeses. Spread 1 tablespoon cheese mixture onto each cracker. Top with cherry tomato halves.
Nutrition Facts : Calories 70.6 calories, Carbohydrate 3.2 g, Cholesterol 10.7 mg, Fat 5.6 g, Fiber 0.3 g, Protein 2.1 g, SaturatedFat 2.3 g, Sodium 111.3 mg, Sugar 0.5 g
Tips:
- Choose fresh, high-quality ingredients: The quality of your ingredients will directly impact the taste of your pimento cheese bites and cream of tomato dip. Look for fresh bell peppers, sharp cheddar cheese, and creamy cream cheese. When selecting cream of tomato soup for the dip, choose a brand that you enjoy the flavor of.
- Make sure your cream cheese is softened to room temperature: This will make it easier to mix and will help your pimento cheese bites have a smooth texture.
- Don't overmix your pimento cheese: Overmixing can make your pimento cheese tough. Mix just until the ingredients are combined.
- Use a mini muffin tin for the perfect bite-sized appetizers: Mini muffin tins are the perfect size for making pimento cheese bites. They are also easy to clean and store.
- Serve your pimento cheese bites immediately or store them in the refrigerator for later: Pimento cheese bites can be served immediately or stored in the refrigerator for up to 3 days. If you are storing them, let them come to room temperature before serving.
Conclusion:
Pimento cheese bites with cream of tomato dip are a delicious and easy-to-make appetizer that is perfect for any occasion. With just a few simple ingredients, you can create a crowd-pleasing snack that everyone will love. So next time you are looking for a quick and easy appetizer, give this recipe a try.
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