Best 5 Pimento Cheese And Crackers Recipes
**Discover the Delightful World of Pimento Cheese and Crackers: A Culinary Journey of Southern Charm and Simplicity**
In the realm of Southern cuisine, pimento cheese and crackers reign supreme as a beloved duo that embodies both comfort and sophistication. This classic spread, crafted from a harmonious blend of sharp cheddar cheese, mayonnaise, pimentos, and a touch of spices, offers a luscious and velvety texture that tantalizes the taste buds. Served alongside an assortment of crispy crackers, pimento cheese transforms into an elegant appetizer or a casual snack that is sure to delight any palate. Join us as we embark on a culinary adventure, exploring the diverse recipes presented in this article, each offering a unique twist on this timeless Southern tradition. From classic pimento cheese to variations featuring bacon, roasted red peppers, or even a touch of heat, these recipes showcase the versatility of this beloved spread. Get ready to indulge in a symphony of flavors as we delve into the world of pimento cheese and crackers.
PIMENTO CHEESE AND CRACKERS
Set out this classic Southern cheese spread as an easy starter for any meal.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Yield Makes 3 cups
Number Of Ingredients 6
Steps:
- Process cream cheese, cheddar, pimentos, and Tabasco in a food processor until coarsely pureed. Transfer to a bowl. Season with salt and pepper. Serve with crackers.
SOUTHERN PIMENTO CHEESE
This wonderful version of pimento cheese can be used for grilled cheese sandwiches, as a spread for crackers, or served alongside your favorite fried green tomatoes.
Provided by QUEENREYNEY
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 10m
Yield 12
Number Of Ingredients 9
Steps:
- Place the Cheddar cheese, cream cheese, mayonnaise, garlic powder, cayenne pepper, onion powder, minced jalapeno, and pimento into the large bowl of a mixer. Beat at medium speed, with paddle if possible, until thoroughly combined. Season to taste with salt and black pepper.
Nutrition Facts : Calories 207.8 calories, Carbohydrate 2.1 g, Cholesterol 44.2 mg, Fat 19.9 g, Fiber 0.2 g, Protein 6.3 g, SaturatedFat 8.6 g, Sodium 229 mg, Sugar 0.5 g
MILLIONAIRE PIMENTO CHEESE WITH SEEDED SALTINES
Steps:
- Preheat the oven to 375 degrees F.
- Spread the crackers in an even layer on a large rimmed baking sheet. Brush with melted butter and sprinkle with the sesame and poppy seeds. Bake for about 5 minutes, until lightly browned.
- Meanwhile, in a large skillet, cook the bacon over medium-high heat until crisp. Drain on paper towels, and then finely chop.
- In a food processor, pulse the peppers once or twice to chop them. Add the cheese, garlic, hot sauce and 3/4 cup of the mayonnaise. Pulse until the mixture is well blended; add more mayonnaise if it is too thick. Scrape the pimento cheese into a bowl and fold in the chives, almonds and most of the bacon; season with salt. Garnish with more chives, almonds and the remaining bacon. Serve with the seeded saltines.
PIMENTO CHEESE AND CRACKERS
Actually this cheese can be served a number of different ways, I like to serve it on crackers with a sliced olive on top, this cheese is best prepared a day in advance and refigerated to allow the flavors to blend. This will be the first to vanish at your get together lol!
Provided by Kittencalrecipezazz
Categories Spreads
Time 5h
Yield 8-10 serving(s)
Number Of Ingredients 9
Steps:
- In a bowl mix all ingredients together.
- Adjust hot sauce to taste.
- Cover and chill for a minumum of 5 hours or overnight.
- Spoon on crackers as desired.
- Top each cracker with a sliced olive.
Nutrition Facts : Calories 194.6, Fat 16.9, SaturatedFat 8.3, Cholesterol 41.7, Sodium 279.1, Carbohydrate 4.7, Fiber 0.1, Sugar 1.3, Protein 6.6
PIMIENTO CHEESE AND TOMATO BITES
To make this even easier, we set a bowl of the pimiento cheese on a platter with crackers, cherry tomatoes, cut-up veggies, and a spoon, and let guests help themselves.
Provided by thehungryscientist
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 20m
Yield 30
Number Of Ingredients 15
Steps:
- Stir together cream cheese, mayonnaise, onion, Worcestershire, lemon juice, dried mustard, hot sauce, sugar, kosher salt, and pepper in a bowl. Fold in diced pimiento and cheeses. Spread 1 tablespoon cheese mixture onto each cracker. Top with cherry tomato halves.
Nutrition Facts : Calories 70.6 calories, Carbohydrate 3.2 g, Cholesterol 10.7 mg, Fat 5.6 g, Fiber 0.3 g, Protein 2.1 g, SaturatedFat 2.3 g, Sodium 111.3 mg, Sugar 0.5 g
Tips:
- Use high-quality, sharp cheddar cheese for the best flavor.
- Shred the cheese yourself instead of buying pre-shredded cheese for a smoother texture.
- Let the pimento cheese come to room temperature before serving for the best flavor and spreadability.
- Use a variety of crackers for serving, such as Ritz, Triscuit, or Wheat Thins.
- Garnish the pimento cheese with fresh herbs, such as chives, parsley, or dill, for a pop of color and flavor.
- For a spicy twist, add a pinch of cayenne pepper or chopped jalapeño to the pimento cheese.
- Pimento cheese can be made ahead of time and stored in the refrigerator for up to 3 days.
Conclusion:
Pimento cheese is a delicious and versatile Southern spread that can be enjoyed in many different ways. Whether you're serving it as an appetizer, a snack, or a sandwich spread, pimento cheese is sure to be a hit. With its creamy texture, sharp cheddar flavor, and hint of spice, pimento cheese is a classic Southern dish that is loved by people of all ages.
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