Best 3 Picante Dip Recipes

**Indulge in a Fiesta of Flavors: Explore a Trio of Authentic Mexican Dips**

Embark on a culinary journey to the vibrant streets of Mexico with this delectable trio of authentic Mexican dips. From the classic guacamole to the spicy and creamy salsa verde, and the smoky and tangy chipotle crema, these dips are guaranteed to tantalize your taste buds and transport you to the heart of Mexican cuisine. Each dip is handcrafted with fresh, wholesome ingredients, capturing the essence of Mexican flavors and offering a unique taste experience. Whether you're hosting a fiesta, a casual gathering, or simply craving a taste of Mexico, these dips are the perfect companions to tortilla chips, tacos, burritos, and more. Prepare to be amazed by the vibrant colors, enticing aromas, and explosive flavors that these Mexican dips have to offer. So gather your ingredients, fire up your stove, and let's dive into the art of creating these culinary masterpieces.

Here are our top 3 tried and tested recipes!

CREAMY PICANTE DIP

Creamy Picante Dip image

Make and share this Creamy Picante Dip recipe from Food.com.

Provided by mkaguirri aguirri

Categories < 15 Mins

Time 5m

Yield 3 cups

Number Of Ingredients 3

Ingredients

1 (8 ounce) package cream cheese
1 cup picante salsa
1 bag Fritos corn chips

Steps:

Mix together cream cheese and picante salsa together with a hand mixer until smooth.
Chill for a few hours.
Serve with fritos.

PHILADELPHIA CREAM CHEESE AND PICANTE SAUCE DIP RECIPE

PHILADELPHIA CREAM CHEESE AND PICANTE SAUCE DIP Recipe image

Provided by jkenb

Number Of Ingredients 6

Ingredients

1 (8 oz.) pkg. Philadelphia cream cheese
6 to 8 tbsp. picante sauce
5 heaping tbsp. salad dressing
2 tsp. minced onion (heaping)
Dash of onion salt
Dash of salt

Steps:

Cream cheese until smooth. Add picante sauce and blend well. Add other ingredients.

CLAM PICANTE DIP

Clam Picante Dip image

Make and share this Clam Picante Dip recipe from Food.com.

Provided by tjp999

Categories < 15 Mins

Time 5m

Yield 8 serving(s)

Number Of Ingredients 4

Ingredients

8 ounces cream cheese
8 ounces sour cream
1/2 cup Pace Picante Sauce (medium or hot)
6 1/2 ounces minced clams

Steps:

Place cream cheese in a glass bowl and let come to room temperature.
Combine sour cream, picante sauce and clams (drained) with cream cheese (using a fork) until well blended.
Chill, then serve with Fritos, Tostitos or even pretzels. . .
It's a great party dip. I used to buy this from Albertson's & Kroger but they no longer carry it. I recreated it and believe it's better than the original.

Nutrition Facts : Calories 201.4, Fat 16.6, SaturatedFat 10.2, Cholesterol 59.8, Sodium 222.7, Carbohydrate 4.2, Fiber 0.3, Sugar 0.6, Protein 9.2

Tips:

To make a smooth and creamy dip, use a food processor or blender to puree the ingredients until they are completely combined.
If you don't have a food processor or blender, you can mash the avocados and tomatoes by hand until they are smooth.
For a spicier dip, add more chili peppers or cayenne pepper to taste.
If you want a milder dip, omit the chili peppers or cayenne pepper.
Serve the dip with tortilla chips, pita chips, or vegetables.
The dip can be made ahead of time and stored in the refrigerator for up to 3 days.

Conclusion:

This picante dip is a delicious and versatile dish that can be enjoyed as an appetizer, snack, or side dish. It is easy to make and can be tailored to your own taste preferences. Serve it with tortilla chips, pita chips, or vegetables for a healthy and satisfying snack or appetizer.