Indulge in a symphony of flavors with our delightful Philly Indulgent Fruit Cups, a culinary masterpiece that tantalizes your taste buds and nourishes your soul. This collection of fruit cup recipes offers a captivating fusion of textures, colors, and flavors, promising an extraordinary taste experience. Each fruit cup is meticulously crafted with the freshest seasonal fruits, complemented by a symphony of sauces, dips, and toppings that elevate the natural sweetness of the fruits. From the tangy zest of citrus to the creamy richness of yogurt, and the decadent indulgence of chocolate, these fruit cups are a true celebration of culinary artistry. Embark on a culinary journey as we unveil the secrets behind these delectable creations, leaving you inspired to recreate these masterpieces in your own kitchen.
Check out the recipes below so you can choose the best recipe for yourself!
PHILLY INDULGENT FRUIT CUPS
I came up with this idea when I needed to make dessert for a family sunday dinner I just used what I had on hand. I used all three flavors of indulgence. I also used apple and raspberry pie fillings.
Provided by Marlene Nellis
Categories Fruit Desserts
Number Of Ingredients 3
Steps:
- 1. Preheat oven according to directions on crescent package.Place one round/crescent in each muffin cup. Press on bottom and up sides of cup. Place 1-2 tablespoons of the philly indulgence on bottom. Spoon pie filling on top of cream cheese. Bake for time specified for crescents or until lightly browned. Serve warm.
MINI CHEESECAKES FROM PHILADELPHIA®
Mini cheesecakes topped with whipped cream, blueberries, and lemon zest make elegant little individual desserts.
Provided by Philadelphia
Categories Trusted Brands: Recipes and Tips PHILADELPHIA Cream Cheese
Time 3h20m
Yield 18
Number Of Ingredients 10
Steps:
- Heat oven to 325 degrees F.
- Mix graham crumbs, 2 Tbsp. sugar and butter; press onto bottoms of 18 paper-lined muffin pan cups.
- Beat cream cheese, remaining 3/4 cup sugar and vanilla with mixer until blended. Add eggs, 1 at a time, mixing on low speed after each just until blended. Pour over crusts.
- Bake 25 to 30 min. or until centers are almost set. Cool completely. Refrigerate 2 hours.
- Beat whipping cream with mixer on high speed until stiff peaks form; spread gently onto cheesecakes. Top with blueberries and lemon zest.
Nutrition Facts : Calories 249.5 calories, Carbohydrate 18.5 g, Cholesterol 92.6 mg, Fat 18.9 g, Fiber 0.4 g, Protein 4 g, SaturatedFat 10.5 g, Sodium 208.8 mg, Sugar 12.6 g
THE EASIEST FRUITY PARTY PUNCH RECIPE
The party punch comes together in a matter of minutes!
Provided by Camille Beckstrand
Categories Drinks
Time 5m
Number Of Ingredients 5
Steps:
- Using a large punch bowl (or other large bowl), mix together the fruit punch, ginger ale, and pineapple juice.
- Add scoops of sherbet into the punch bowl using an ice cream scoop.
- After just a couple of minutes, the sherbet will start to melt. Using a large spoon or whisk, mix until the sherbet is completely incorporated into the liquid.
- Add some ice and serve!
Nutrition Facts : Calories 93 kcal, Carbohydrate 21 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 38 mg, Fiber 1 g, Sugar 17 g, ServingSize 1 serving
FRESH FRUIT PARFAITS
"I fix this simple recipe when I want to prepare something impressive for company," notes Karin Christian of Plano, Texas. "It makes a low-calorie breakfast that feels indulgent."
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, combine yogurt and whipped topping; set aside 4 teaspoons for topping. Spoon half of the remaining yogurt mixture into four parfait glasses; layer with half of the banana, sliced strawberries, pineapple and blueberries. Repeat layers. , Top each parfait with reserved yogurt mixture and a whole strawberry. Chill until serving.
Nutrition Facts : Calories 149 calories, Fat 2g fat (2g saturated fat), Cholesterol 2mg cholesterol, Sodium 22mg sodium, Carbohydrate 31g carbohydrate (24g sugars, Fiber 4g fiber), Protein 2g protein. Diabetic Exchanges
Tips:
- Select ripe and fresh fruits: The quality of your fruits greatly influences the taste of your fruit cups. Choose fruits that are ripe, sweet, and free from blemishes.
- Use a variety of fruits: Don't limit yourself to just one or two types of fruits. Mix and match different fruits to create a colorful and flavorful fruit cup.
- Cut the fruits into bite-sized pieces: This will make them easier to eat and more visually appealing.
- Add some sweetness: If your fruits are not sweet enough, you can add a little sugar, honey, or maple syrup to taste.
- Enhance the flavor: You can add other ingredients to enhance the flavor of your fruit cups, such as citrus zest, mint, or spices like cinnamon or nutmeg.
- Make them ahead of time: Fruit cups can be made ahead of time and refrigerated for later. This is a great way to save time on busy mornings or for parties.
- Serve them chilled: Fruit cups are best served chilled. This will help to keep them refreshing and flavorful.
Conclusion:
Philly Indulgent Fruit Cups are a delicious and refreshing treat that can be enjoyed for breakfast, lunch, or dessert. They are also a great way to get your daily dose of fruits. With a variety of recipes to choose from, there is sure to be a fruit cup that everyone will enjoy. So next time you are looking for a healthy and satisfying snack, reach for a Philly Indulgent Fruit Cup.
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