Best 6 Philadelphia Cucumber And Herb Dip Recipes
**Introducing a Refreshing Culinary Journey: Philadelphia Cucumber and Herb Dip Recipes**
Dive into a world of culinary delight with our collection of Philadelphia cucumber and herb dip recipes. These recipes offer a symphony of flavors, textures, and aromas that will tantalize your taste buds and leave you craving more. From classic dip variations to unique twists, our recipes cater to diverse preferences and create a memorable appetizer or snacking experience. Explore the vibrant combination of refreshing cucumbers, tangy herbs, and the creamy richness of Philadelphia cream cheese. Each recipe promises a burst of flavors that will elevate your gatherings, whether it's a casual get-together or a special occasion. Indulge in the art of dip-making and create culinary masterpieces that will leave your guests raving.
HERB DIP
Steps:
- Place the cream cheese, sour cream, mayonnaise, scallions, parsley, dill, salt, and pepper in the bowl of an electric mixer fitted with the paddle attachment and blend. Serve at room temperature.
SUMMER HERB DIP (GERMAN)
*Sommerlicher Krauter-Dip* in German, this recipe is from *Modern German Food* by Roz Denny. A colorful veggie mixture including cucumber sticks, carrot sticks, radishes, yellow & green bell pepper sticks & young celery stalks was suggested to accompany this herbed dip. *Enjoy* !
Provided by twissis
Categories German
Time 10m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Mix quark & yogurt in a mixing bowl. Add next 7 ingredients (garlic thru lemon juice).
- Mix well, taste & season w/salt & pepper to pers pref. Chill in refrigerator for at least 2 hrs b4 serving.
- NOTE #1: I confess I have not used Quark as an ingredient & do not know if I can get it here in Iceland. However, Roz said "Quark makes a quick light dip & has fewer calories than richer cream cheese." Taking this cue from her, my assumption is cream cheese may be used as an alternative to quark.
- NOTE #2: As written the recipe offered a choice of using single cream OR low-fat yogurt. I opted for the latter, but the former may be your choice. Feel free. :-).
Nutrition Facts : Calories 19.6, Fat 0.4, SaturatedFat 0.2, Cholesterol 1.4, Sodium 19.1, Carbohydrate 2.7, Fiber 0.4, Sugar 1.8, Protein 1.5
PHILADELPHIA GARLIC & HERB DIP RECIPE - (4.3/5)
Provided by Nicole S
Number Of Ingredients 6
Steps:
- Mix cream cheese and milk in small bowl with electric mixer on medium speed until creamy. Add basil, parsley, chives and garlic; mix well. Cover. Refrigerate several hours or until chilled. Serve with assorted cup up vegetables or crackers.
FETA-AND-CUCUMBER DIP
Serve this tangy dip with an artful array of vegetables.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Yield Makes 3 1/2 cups
Number Of Ingredients 10
Steps:
- Halve cucumbers, and scoop out seeds using a melon baller or small spoon. Grate cucumbers on the large holes of a box grater. Transfer the grated cucumbers to a colander set over a bowl or in the sink. Stir in 2 teaspoons salt, and let the cucumber mixture stand 15 minutes to drain.
- Rinse cucumbers; shake out excess liquid. Wrap in a clean kitchen towel; squeeze out as much liquid as possible.
- Stir together cucumbers, yogurt, feta, chopped mint, cream, and lemon juice. Season with salt and pepper. If desired, transfer dip to a bowl lined with cabbage leaves. Garnish dip with mint sprig; serve with crudites.
PHILADELPHIA® GARLIC AND HERB DIP
Take advantage of summer's bounty of herbs with this PHILADELPHIA® Garlic and Herb Dip. This PHILADELPHIA® Garlic and Herb Dip is simple and scrumptious.
Provided by My Food and Family
Categories Meal Recipes
Time 3h10m
Yield 8 servings, 2 Tbsp. each
Number Of Ingredients 6
Steps:
- Mix cream cheese and milk in small bowl with electric mixer on medium speed until creamy.
- Add basil, parsley, chives and garlic; mix well. Cover.
- Refrigerate several hours or until chilled. Serve with assorted cut-up vegetables or crackers.
Nutrition Facts : Calories 50, Fat 5 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 15 mg, Sodium 60 mg, Carbohydrate 0.6584 g, Fiber 0 g, Sugar 0.5074 g, Protein 1 g
PHILADELPHIA CUCUMBER AND HERB DIP RECIPE
Provided by wpolumbo
Number Of Ingredients 6
Steps:
- Mix all ingredients until well blended; cover. Refrigerate at least 2 hr. or until ready to serve. Serve with assorted Nabisco Crackers and fresh vegetable dippers.
Tips:
- Use fresh, high-quality ingredients for the best flavor.
- Dice the cucumber and onion into small pieces so that they blend well with the other ingredients.
- If you don't have fresh herbs, you can use dried herbs, but use half the amount as the recipe calls for.
- Be careful not to overmix the dip, or it will become too thin.
- Serve the dip with your favorite vegetables, crackers, or chips.
Conclusion:
This Philadelphia Cucumber and Herb Dip is a refreshing and flavorful dip that is perfect for any occasion. It is easy to make and can be customized to your liking. Whether you are serving it at a party or enjoying it as a snack, this dip is sure to be a hit.
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