Best 3 Perogie Casserole Recipes
Indulge in a culinary journey with perogie casserole, a dish that blends the comforting flavors of pillowy perogies, savory fillings, and a creamy, golden-brown casserole topping. This delightful dish offers a symphony of textures and flavors, making it a perfect choice for a hearty family meal or a cozy gathering with friends. Discover two irresistible recipes that showcase the versatility of perogie casserole: a classic version featuring a combination of potato and cheese perogies, and a tantalizing rendition filled with sauerkraut and kielbasa. Both recipes promise an explosion of flavors and a satisfying experience that will leave you craving for more.
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PEROGIE CASSEROLE
This is my family's favorite recipe! Please experiment with the ingredient amounts. Maybe you will want yours extra cheesy! I have used instant potatoes but no comparison to them roasted. Well worth the effort and a wonderful comfort food. Serve with bread and salad-the perfect meal!
Provided by Sarena
Categories Main Dish Recipes Dumpling Recipes
Time 2h15m
Yield 7
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Bring a large pot of lightly salted water to a boil. Add lasagna and cook for 8 to 10 minutes or until al dente; drain.
- Roast potatoes in oven for about 1 hour. Split potatoes and scoop out middle; discard skins. Mix Cheddar cheese into potatoes. In a bowl, blend together cottage cheese, eggs, salt and pepper; set aside.
- Layer lasagna noodles in a 9x13 inch baking dish. Spread cottage cheese mixture over noodles. Layer noodles again and spread potato and cheese mixture to cover noodles. Smooth top.
- In a skillet, fry bacon until half way cooked. Spread over top of casserole. Sprinkle onions on top. Dot casserole with margarine.
- Lower oven temperature to 350 degrees F (175 degrees C) and bake for 45 minutes.
Nutrition Facts : Calories 1139.7 calories, Carbohydrate 92.9 g, Cholesterol 184.3 mg, Fat 62.2 g, Fiber 7.5 g, Protein 53.9 g, SaturatedFat 28.3 g, Sodium 2153.5 mg, Sugar 6.8 g
EASY PEROGIE CASSEROLE
This recipe came from the back of a Permo (TM) Perogie bag. I've modified it to work for me. I love it because it tastes delicious, and tastes great.
Provided by Nathan P.
Categories Ham
Time 30m
Yield 1 casserole, 1-4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350°F.
- Place perogies at the bottom of a pie plate or casserole dish.
- Cover with pasta sauce.
- Chop the meat slices into little bits and cover the pasta sauce.
- Spread Parmesan cheese on top, followed by the cheddar.
- Place in oven and bake for 20 minutes.
- Take out and let cool for a couple minutes than enjoy!
BACON & CHEDDAR PEROGIE CASSEROLE RECIPE - (4.4/5)
Provided by kelsbe
Number Of Ingredients 6
Steps:
- Heat oven to 375. Cook noodles as directed on package, omitting salt. Meanwhile, combine mashed potatoes, cream cheese spread, onions, 1/2 C bacon & 1 C cheddar cheese. Place 3 noodles in a 13 x 9 inch baking dish sprayed with cooking spray; cover with 1/3 of the potato mixture. Repeat layers twice. Top with remaining bacon & cheddar cheese; cover. Bake 30 mins, or until heated through. Uncover, bake 3-5 min or until cheddar cheese is lightly browned. Let stand 10 mins before cutting to serve.
Tips:
- If freezing pierogies for later use, do not boil them before freezing.
- Use a variety of pierogie fillings, such as potato and cheese, sauerkraut and mushroom, or meat and onion, to create a more flavorful casserole.
- Add some chopped vegetables, such as onion, celery, or carrots, to the casserole for extra flavor and nutrition.
- Top the casserole with shredded cheddar cheese, mozzarella cheese, or a combination of both before baking, for a golden and crispy top.
- Serve the casserole with sour cream, butter, or your favorite dipping sauce.
Conclusion:
Pierogie casserole is a delicious and versatile dish that can be easily customized to your liking. With its simple ingredients and easy-to-follow instructions, this casserole is perfect for busy weeknights or special occasions. Whether you choose to use store-bought or homemade pierogies, this casserole is sure to be a hit with your family and friends. So next time you're looking for a comforting and hearty meal, give pierogie casserole a try. You won't be disappointed!
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