Best 6 Perfect Lemonade Real Lemons And Sugar Recipes
Quench your thirst with a glass of refreshing lemonade, a timeless beverage enjoyed by people of all ages. Our collection of lemonade recipes, crafted with real lemons and sugar, offers a variety of options to suit every taste and occasion. Indulge in the classic lemonade recipe, a perfect balance of sweet and tangy flavors. For a twist, try our strawberry lemonade, a vibrant blend of sweet strawberries and tangy lemons. If you prefer a minty twist, our mint lemonade offers a refreshing and invigorating taste. Explore the unique flavors of lavender lemonade, with its delicate floral aroma, or opt for our honey lemonade, a soothing and slightly sweet variation. Each recipe provides step-by-step instructions, making it easy to prepare these delightful beverages at home. Whether you're hosting a party, relaxing by the pool, or simply enjoying a summer day, our lemonade recipes will be a hit.
Here are our top 6 tried and tested recipes!
PERFECT LEMONADE
Provided by Food Network Kitchen
Time 15m
Yield 8 servings
Number Of Ingredients 0
Steps:
- Remove wide strips of zest from 2 lemons with a vegetable peeler (do not remove the pith). Make 2 cups simple syrup (recipe below), adding the lemon zest before heating. Let cool, then pour into an ice-filled pitcher. Stir in 1/2 teaspoon salt, 2 cups each fresh lemon juice and water, and some lemon slices.
- Simple Syrup: To make 2 cups simple syrup, bring 1 1/2cups each sugar and water to a boil, stirring until dissolved. Let cool.
OLD-FASHIONED LEMONADE
Ah, the taste of summer. This classic lemonade recipe is the one my mom used to make for me when I was little. It's the perfect combination of sweet and tart! When using a clear pitcher, adding a few of the juiced lemon halves makes it look prettier.
Provided by EJRIPPY
Categories Drinks Recipes Lemonade Recipes
Time 10m
Yield 6
Number Of Ingredients 3
Steps:
- Juice the lemons to make 1 cup of juice. To make your labor easier, FIRMLY roll the lemons between your hand and counter top before cutting in half and juicing.
- In a gallon pitcher combine 1 cup lemon juice, 1 cup sugar, and 6 cups cold water. Stir. Adjust water to taste. Chill and serve over ice.
Nutrition Facts : Calories 150.6 calories, Carbohydrate 44.9 g, Fat 0.3 g, Fiber 5.1 g, Protein 1.3 g, Sodium 3.2 mg, Sugar 33.3 g
PERFECT HOMEMADE LEMONADE
Provided by Ree Drummond : Food Network
Categories beverage
Time 15m
Yield about 2 gallons
Number Of Ingredients 4
Steps:
- In a large saucepan, heat the sugar and 4 cups water until the sugar is dissolved and the mixture is hot. Allow to cool, and then place into a large drink dispenser or jug. Add 2 gallons cold water, the lemon juice and lemon slices and stir to combine. Refrigerate and allow to chill completely.
- Serve over ice.
BEST LEMONADE EVER
This is a very refreshing drink!
Provided by Jo
Categories Drinks Recipes Lemonade Recipes
Time 4h35m
Yield 10
Number Of Ingredients 3
Steps:
- In a small saucepan, combine sugar and 1 cup water. Bring to boil and stir to dissolve sugar. Allow to cool to room temperature, then cover and refrigerate until chilled.
- Remove seeds from lemon juice, but leave pulp. In pitcher, stir together chilled syrup, lemon juice and remaining 7 cups water.
Nutrition Facts : Calories 144.6 calories, Carbohydrate 38.2 g, Fiber 0.1 g, Protein 0.1 g, Sodium 6.1 mg, Sugar 35.8 g
PERFECT LEMONADE (REAL LEMONS AND SUGAR)
Found this recipe on "simply recipes". I wanted to make lemonade from scratch, real freshly squeezed lemons and simple syrup and I came across this recipe. Made this for my 6 year old and friends' lemonade stand sales, my pitcher never came home. Turns out my friend who helped the kids with the stand, liked my lemonade better than the powdered stuff, kept my lemonade for herself! Please do adjust to taste, I think the lemons I had were more tart so I added more simple syrup.
Provided by JMigs0
Categories Lemon
Time 30m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Make simple syrup by heating the sugar and 1 cup water in a small saucepan until the sugar dissolves completely.
- While the sugar is dissolving, juice the lemons.
- Add the juice and the sugar water to a pitcher. Add 3 to 4 cups of cold water, more or less to the desired strength.
- Refrigerate 30 to 40 minutes. If the lemonade is a little sweet, add a little more juice.
- Serve with ice and sliced lemons.
EASY LEMONADE
Try our easy recipe for homemade lemonade, using fresh lemon juice and sugar. A simple classic that everyone can enjoy on a hot summer's day.
Provided by Sara Buenfeld
Categories Dinner
Time 10m
Yield Makes about 1.25 litres
Number Of Ingredients 3
Steps:
- Tip the lemons, sugar and half the water into a food processor and blend until the lemon is finely chopped.
- Pour the mixture into a sieve over a bowl, then press through as much juice as you can. Top up with the remaining water and serve with plain ice or frozen with slices of lemon and lime.
Nutrition Facts : Calories 140 calories, Carbohydrate 37 grams carbohydrates, Sugar 37 grams sugar, Sodium 0.01 milligram of sodium
Tips:
- Use Fresh Lemons: Fresh lemons yield the best flavor for lemonade. Choose lemons that are heavy for their size and have a smooth, unblemished rind.
- Zest the Lemons: Zesting the lemons adds a burst of citrus flavor and aroma to the lemonade. Use a microplane zester or a vegetable peeler to remove the zest in long strips.
- Use Filtered Water: Filtered water makes the lemonade taste cleaner and fresher. If you don't have a filter, let the tap water sit overnight before using it to allow the chlorine to evaporate.
- Sweeten to Taste: The amount of sugar you add to the lemonade is a matter of personal preference. Start with a small amount and add more to taste.
- Chill Before Serving: Chilling the lemonade before serving allows the flavors to meld and develop. You can also add ice cubes or frozen berries to the lemonade for a refreshing twist.
Conclusion:
With its bright, tangy flavor and refreshing taste, homemade lemonade is a timeless summer staple. By following these tips and using fresh lemons and real sugar, you can create the perfect lemonade that will quench your thirst and satisfy your taste buds. Enjoy a glass of lemonade on a hot summer day, or use it as a mixer for your favorite cocktails. Experiment with different flavors, such as adding mint, ginger, or berries, to create your own unique lemonade variations.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
