Best 3 Pepsi Cake Recipes
Indulge in the delightful symphony of flavors with Pepsi Cake, a culinary masterpiece that tantalizes taste buds with its unique blend of sweet, tangy, and refreshing notes. Originating from the Southern United States, this iconic cake has captured hearts and palates for generations. Its moist and fluffy texture, infused with the nostalgic flavor of Pepsi, creates an irresistible treat that is perfect for any occasion. This article presents a comprehensive guide to crafting this delectable dessert, featuring a classic Pepsi Cake recipe and two enticing variations: a Chocolate Pepsi Cake and a Pepsi Bundt Cake. Each recipe is meticulously explained with step-by-step instructions, ensuring that bakers of all skill levels can recreate this beloved classic in their own kitchens. Embark on a culinary journey and discover the irresistible charm of Pepsi Cake, a true testament to the power of creativity and culinary innovation.
Here are our top 3 tried and tested recipes!
CHOCOLATE PEPSI CAKE
I am a fan of soda cakes anyway, so I thought it would be fun to make one with a few new twists. Applesauce replaces half of the fat in the cake, while ketchup and maple syrup add a nice kick to a delicious cake. The English Toffee pieces add a wonderful texture and crunch. Very easy to make and tastes just as delicious (if not more so!) the next day.
Provided by Jellybean
Categories Dessert
Time 1h5m
Yield 12-15 serving(s)
Number Of Ingredients 19
Steps:
- Pour cake mix in large mixing bowl. Melt butter and add cocoa powder. Mix until smooth. Add applesauce, ketchup, vanilla extract and Pepsi Cola to cocoa mixture. Blend well. Pour mixture into cake and stir by hand until batter is a liquid consistency (there will be small lumps). Mix buttermilk and baking soda together in a small bowl. Add beaten eggs to buttermilk mixture. Pour buttermilk and eggs into the cake batter and blend well. Fold mini marshmallows into batter. Pour cake batter into a greased 13" x 9" baking pan. Bake at 350 degrees Fahrenheit for 40-45 minutes, until a toothpick inserted in center of cake comes out clean. Cool cake on a wire rack for about 15 minutes.
- While cake is cooling make your icing. Melt butter in medium saucepan. Add cocoa powder and stir until mixture is smooth. Add Pepsi Cola, vanilla extract, maple syrup and ketchup. Bring to a slow boil over medium-low heat, stirring constantly. When mixture reaches a boil, remove from heat and add powdered sugar until desired consistency is achieved. Fold in English Toffee pieces. Icing will be a little bit runny at this point. Pour over cake and spread out evenly to coat. Let cake stand for at least 30 minutes before.
- Prep Time: Cake - 10 minutes.
- Icing 5 minutes.
- Cook time: Cake - 40-45 minutes.
- Icing - 10 minutes.
PEPSI MAX CHOCOLATE CAKE
By using a diet softdrink as the wet ingredients in the cake, you cut a lot of calories! It gives you a very moist, yummy cake. I like to make this cake in mini-muffin cups to have ready-to-go servings on hand when I want a sweet treat.
Provided by Cindy Ferguson
Categories Cakes
Time 25m
Number Of Ingredients 3
Steps:
- 1. Preheat oven to 350 degrees. Spray mini-muffin cups with non-stick spray.
- 2. Mix all ingredients on medium speed until well blended.
- 3. Use a small ice-cream type scoop to fill muffin cups. This makes 48 cupcakes.
- 4. Bake at 350 degrees for 20 minutes or until center of cupcakes is done.
- 5. These are excellent served with a small dollop of whipped cream and a couple slices of banana! Yum!
PEPSI CAKE
was very tasty. was surpirsed it taste as good as it did. Who knew Pepsi could.
Provided by Patty Damm
Categories Cakes
Time 1h45m
Number Of Ingredients 10
Steps:
- 1. Combine flour, sugar, salt, cocoa and baking soda. In small saucepan, bring butter and Pepsi Cola to a boil.
- 2. Add dry ingredients to mixture and then add buttermilk, eggs, and marshmallows to reach a thin batter.
- 3. Bake in 9x12 inch baking pan at 350 degrees for about 45 to 60 minutes or until a toothpick comes out clean.
- 4. Bake in 9x12 inch baking pan at 350 degrees for about 45 to 60 minutes or until a toothpick comes out clean.
- 5. Topping for Pepsi cake: 1/2 cup (1 stick) butter 6 tbsp. Pepsi Cola 1 cup chopped nuts 1 tbsp. cocoa 1 box confectioners sugar 1 tsp. vanilla Combine butter, cocoa and Pepsi in a small saucepan and bring to a boil. Pour over sugar and mix well. Add nuts and vanilla and pour over cake while still hot.
Tips:
- Use fresh, high-quality ingredients. Fresh Pepsi, buttermilk, and butter will give your cake the best flavor.
- Make sure your ingredients are at room temperature before you start baking. This will help them combine more easily and create a smooth batter.
- Don't overmix the batter. Overmixing can make the cake tough. Mix just until the ingredients are combined.
- Bake the cake in a preheated oven. This will help the cake rise evenly.
- Don't open the oven door while the cake is baking. This can cause the cake to fall.
- Let the cake cool completely before frosting it. This will help the frosting set properly and prevent it from melting.
- Store the cake in an airtight container at room temperature for up to 3 days. You can also freeze the cake for up to 2 months.
Conclusion:
Pepsi cake is a delicious and easy-to-make cake that is perfect for any occasion. With its moist texture, rich chocolate flavor, and creamy frosting, this cake is sure to be a hit with everyone who tries it. So next time you're looking for a special dessert, give Pepsi cake a try. You won't be disappointed!
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