Calling all pizza lovers! Get ready to tantalize your taste buds with a delectable treat that combines the classic flavors of pepperoni, cream cheese, and bagels into one irresistible dish: Pepperoni Cream Cheese Bagel Pizza Wedges. This innovative recipe transforms ordinary bagel halves into crispy pizza crusts, topped with a creamy spread of zesty cream cheese, savory pepperoni slices, and a blend of melted mozzarella and cheddar cheeses. The result is a delightful fusion of textures and flavors that will leave you craving more.
In addition to the classic pepperoni cream cheese bagel pizza wedges, this article offers a diverse collection of recipes to cater to various dietary preferences and taste profiles. If you're seeking a vegetarian alternative, the Veggie Cream Cheese Bagel Pizza Wedges are a delightful option, featuring a medley of colorful bell peppers, mushrooms, and spinach. For those with a craving for a spicy kick, the Pepperoni Cream Cheese Jalapeño Bagel Pizza Wedges infuse a subtle heat with the addition of sliced jalapeños, creating a perfect balance of flavors.
Furthermore, this article caters to those with dietary restrictions. The Gluten-Free Pepperoni Cream Cheese Bagel Pizza Wedges provide a delicious alternative for those with gluten sensitivities, crafted with a specially formulated gluten-free bagel base. For those following a ketogenic diet, the Keto Pepperoni Cream Cheese Bagel Pizza Wedges offer a low-carb option, featuring a cauliflower-based crust that maintains the crispy texture and savory flavors of traditional pizza.
Whether you're a fan of classic pepperoni, prefer vegetarian options, crave a spicy twist, or have dietary restrictions, this article has a recipe that will satisfy your pizza cravings. Get ready to indulge in a culinary experience that elevates the humble bagel into a gourmet pizza delight.
PIZZA BAGEL BITES (OAMC)
Great to have on hand for a quick lunch or appetizer. You can add any of your favourite pizza toppings to the mix, onions, peppers, sausage, cheddar cheese, etc. my family prefers plain old pepperoni--boring but they love it)
Provided by Pamela
Categories Lunch/Snacks
Time 35m
Yield 20 pieces
Number Of Ingredients 6
Steps:
- Lay bagels on large cookie sheet.
- Combine remaining ingredients and mix well.
- Top each 1/2 of the bagel with about 2-3 tbsp of mixture.
- Flash freeze on cookie for about 3 hours or until topping on bagels is firm.
- Transfer to large freezer bag, label and freeze.
- To serve: Bake from frozen at 350 degrees for 20-25 minutes or until heated through and cheese melts.
Nutrition Facts : Calories 352.8, Fat 9.2, SaturatedFat 3.6, Cholesterol 21, Sodium 795.7, Carbohydrate 51.9, Fiber 2.5, Sugar 5.4, Protein 15.3
PEPPERONI PIZZA BAGEL
Steps:
- Heat oven to 400ºF.
- Place bagel halves, cut sides up, on baking sheet.
- Bake 3 to 5 min. or until lightly toasted.
- Spread with pasta sauce; top with cheese and pepperoni.
- Bake 5 min. or until cheese is melted.
Nutrition Facts : Calories 230, Fat 8 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 560 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 13 g
PIZZA BAGELS RECIPE BY TASTY
10 minutes to homemade pizza bagels! Ours are bigger (and better!) than the store-bought kind. Keep it classic with pizza sauce, mozzarella, and pepperoni, or swap in your favorite sauce and topping combo.
Provided by Tasty
Categories Dinner
Time 10m
Yield 2 servings
Number Of Ingredients 3
Steps:
- Preheat the oven to 450°F (230°C).
- On a cutting board, arrange the bagel halves cut side-up. Spread 2 tablespoons of pizza sauce in an even layer over each half, then top each with 1 tablespoon of mozzarella and 1 tablespoon of mini pepperoni.
- Place the bagel halves on a rimmed baking sheet and bake until the cheese has melted, about 8 minutes. Serve immediately.
- Enjoy!
Nutrition Facts : Calories 170 calories, Carbohydrate 6 grams, Fat 12 grams, Fiber 1 gram, Protein 8 grams, Sugar 2 grams
PEPPERONI CHEESE BAKE
My husband requests this all the time! Often I bake one on the weekend and use it for a quick breakfast during the week. It calls for just a handful of ingredients and is so quick to make. -Suzanne Kern
Provided by Taste of Home
Time 30m
Yield 6-8 servings.
Number Of Ingredients 5
Steps:
- In a greased 9-in. pie plate, layer the mozzarella cheese and pepperoni. In a bowl, whisk the eggs, milk and basil; pour over the cheese. Bake at 400° for 20-25 minutes or until a knife inserted in the center comes out clean. Let stand for 10 minutes before cutting.
Nutrition Facts :
EASY MINI BAGEL PIZZAS
A homemade take on a frozen favorite. Much less fat and still yummy.
Provided by LEANANSIDHE
Categories Appetizers and Snacks Snacks Kids
Time 20m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Line a baking sheet with aluminum foil.
- Arrange bagels on prepared baking sheet, cut sides up. Spoon a thin layer of pizza sauce over each bagel half and sprinkle with pizza cheese. Place 2 pepperoni slices on each bagel.
- Bake in the preheated oven until cheese is melted and pepperoni is lightly browned, about 6 minutes.
Nutrition Facts : Calories 232.1 calories, Carbohydrate 30.3 g, Cholesterol 32.9 mg, Fat 5.8 g, Fiber 1.4 g, Protein 13.9 g, SaturatedFat 2.8 g, Sodium 787.7 mg, Sugar 0.5 g
Tips:
- Use fresh, high-quality ingredients for the best flavor.
- If you don't have bagel seasoning, you can make your own by combining equal parts garlic powder, onion powder, poppy seeds, and salt.
- Be careful not to overcook the pizza wedges, or they will become dry and tough.
- Serve the pizza wedges immediately with your favorite dipping sauce.
Conclusion:
Pepperoni cream cheese bagel pizza wedges are a quick and easy appetizer or snack that is perfect for parties or game day. They are also a great way to use up leftover bagels. These pizza wedges are sure to be a hit with everyone who tries them.
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