Best 2 Pepper Jack Pepperoni Rolls Recipes

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Indulge in the tantalizing flavors of Pepper Jack Pepperoni Rolls, a delightful culinary creation that combines the bold taste of Pepper Jack cheese with the spicy kick of pepperoni, all wrapped in a soft and fluffy homemade dough. These irresistible rolls are perfect for any occasion, whether it's a casual get-together, a potluck, or a game day party. With a crispy golden brown exterior and a flavorful filling that oozes with cheesy goodness, these rolls are sure to be a hit among family and friends. This article provides two delectable recipes for Pepper Jack Pepperoni Rolls, each offering a unique twist on this classic dish. The first recipe features a simple yet satisfying combination of Pepper Jack cheese, pepperoni, and a blend of Italian herbs, while the second recipe takes it up a notch with the addition of roasted red peppers, creating a vibrant and flavorful filling. Both recipes are easy to follow and require minimal preparation time, making them perfect for busy individuals or those who enjoy effortless cooking. So, gather your ingredients, preheat your oven, and embark on a culinary journey that will leave your taste buds craving more!

Let's cook with our recipes!

PEPPER JACK PEPPERONI ROLLS



Pepper Jack Pepperoni Rolls image

Need a speedy after-school snack or movie-night appetizer? Try these kid-friendly, three-ingredient pizza rolls. "They're delicious and a snap to assemble," raves Judy Pinnow of Akron, Ohio.

Provided by Taste of Home

Categories     Appetizers

Time 40m

Yield 3 dozen.

Number Of Ingredients 3

1 package (48 ounces) frozen bread dough dinner rolls, thawed
1/2 pound pepper Jack cheese, shredded
4 ounces pepperoni, finely chopped

Steps:

  • Flatten rolls into 3-1/2-in. circles. Top each with about 1 tablespoon of cheese and 1 rounded teaspoon of pepperoni. Bring up edges and pinch to seal. Place seam side down 2 in. apart on greased baking sheets. , Bake at 350° for 20-25 minutes or until golden brown. Serve warm. Refrigerate leftovers.

Nutrition Facts : Calories 143 calories, Fat 6g fat (2g saturated fat), Cholesterol 9mg cholesterol, Sodium 245mg sodium, Carbohydrate 19g carbohydrate (2g sugars, Fiber 1g fiber), Protein 6g protein.

PEPPER JACK PEPPERONI ROLLS



Pepper Jack Pepperoni Rolls image

Good movie night snack. If you don't like Pepper Jack cheese you can use a cheese you like.

Provided by Lynda Sweezey

Categories     Other Side Dishes

Time 40m

Number Of Ingredients 3

1 pkg (3#) frozen white dinner rolls..thawed
1/2 lb pepper jack cheese..shredded
4 oz pepperoni..finely chopped

Steps:

  • 1. Flatten rolls into 3-1/2"circles Top with about 1 Tablespoon of cheese,& 1 rounded teaspoon of pepperoni. Bring edges up & pinch to seal. place seam side down 2" apart on a greased baking sheet. Bake 350 for 20-25 minutes or until golden brown. Serve warm Refrigerate leftovers.

Tips:

  • For the best results, use fresh, high-quality ingredients.
  • If you don't have pepper jack cheese, you can use a blend of cheddar and Monterey Jack cheese.
  • If you don't have pizza dough, you can use refrigerated crescent roll dough or puff pastry dough.
  • Be careful not to overstuff the rolls, or they will be difficult to seal.
  • Bake the rolls until they are golden brown and the cheese is melted and bubbly.
  • Serve the rolls warm with your favorite dipping sauce.

Conclusion:

Pepper jack pepperoni rolls are a delicious and easy-to-make snack or appetizer. They are perfect for parties, potlucks, or game day gatherings. With a few simple ingredients and a little bit of time, you can create these tasty treats that are sure to be a hit with everyone who tries them.

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