Best 5 Pepper Cream Cheese Dip And Spread Recipes

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Indulge in a creamy and flavorful delight with our exquisite Pepper Cream Cheese Dip and Spread. This versatile dish tantalizes taste buds as a delectable dip for crispy vegetables, crackers, or bread, or as a luscious spread for sandwiches, bagels, and wraps. Crafted with a harmonious blend of cream cheese, sour cream, mayonnaise, and a symphony of zesty seasonings, this dip and spread promises an explosion of flavors in every bite. Its smooth and creamy texture elevates any gathering, making it an ideal appetizer, snack, or party treat.

In addition to the classic Pepper Cream Cheese Dip and Spread, this article presents a captivating collection of variations to cater to diverse palates. Embark on a culinary journey as you explore the vibrant flavors of the Roasted Garlic and Herb Cream Cheese Dip, the tangy Jalapeno Popper Cream Cheese Spread, and the smoky Chipotle Cream Cheese Dip. Each recipe promises a unique taste experience, ensuring that there's something to satisfy every craving.

This compendium of recipes caters to both novice and experienced cooks, providing step-by-step instructions that guide you through the process of creating these delectable treats in the comfort of your own kitchen. With readily available ingredients and minimal preparation time, you can whip up these dips and spreads in a matter of minutes.

Whether you're hosting a party, seeking a quick and tasty snack, or simply craving a flavorful addition to your meals, this article offers a treasure trove of Pepper Cream Cheese Dip and Spread recipes that are sure to delight your taste buds and leave you yearning for more.

Check out the recipes below so you can choose the best recipe for yourself!

ROASTED RED PEPPER CREAM CHEESE SPREAD



Roasted Red Pepper Cream Cheese Spread image

This easy roasted red pepper cream cheese spread is perfect for bagels and appetizers!

Provided by Sandi Gaertner

Categories     Gluten Free Breakfast Recipes

Time 10m

Number Of Ingredients 5

1/4 cup roasted red peppers
8 ounce cream cheese
1 clove garlic
Salt to taste
*optional (1/2 (or more) fresh jalapeno for some kick.)

Steps:

  • Add all of the ingredients to a food processor and blend until creamy and smooth.
  • Serve with bagels, crackers, or crostini.

Nutrition Facts : ServingSize 1 g, Calories 79 kcal, Carbohydrate 1 g, Protein 1 g, Fat 8 g, SaturatedFat 4 g, Cholesterol 25 mg, Sodium 121 mg, Sugar 1 g, Fiber 1 g

CREAM CHEESE AND PEPPER JELLY



Cream Cheese and Pepper Jelly image

A Southern classic, this 2-ingredient, 2-minute spread is the easiest appetizer or party snack that you'll ever serve!

Provided by Blair Lonergan

Categories     Appetizer

Time 2m

Number Of Ingredients 3

1 (8 ounce) block cream cheese, softened at room temperature
1 (10-11 ounce) jar red pepper jelly
Crackers, for serving

Steps:

  • Place cream cheese on a serving plate. Top with pepper jelly (you might not need the entire jar - just pile it on top in a thick layer, allowing some to fall over the edges). Spread on crackers.

Nutrition Facts : ServingSize 1 tablespoon cream cheese with jelly, Calories 90 kcal, Carbohydrate 11 g, Protein 1 g, Fat 5 g, SaturatedFat 3 g, Cholesterol 16 mg, Sodium 51 mg, Sugar 10 g, UnsaturatedFat 2 g

PEPPER RELISH AND CREAM CHEESE DIP



Pepper Relish and Cream Cheese Dip image

Provided by Harry & David Team

Categories     Appetizer

Time 5m

Number Of Ingredients 2

1 jar Harry & DavidĀ® Pepper and Onion Relish (any variety)
8 oz cream cheese

Steps:

  • Blend softened cream cheese in a mixing bowl until smooth.
  • Add relish and blend well.
  • Serve with crisp tortilla chips, snack crackers, or finger foods.

PEPPER CREAM CHEESE DIP AND SPREAD



Pepper Cream Cheese Dip and Spread image

I bought some Peppadew Sweet Whole Piquante Peppers at Costco just because they looked so darn good. I had no idea what to do with them, so I whipped this up for Thanksgiving and it was the talk of the day. I barely had to wash the bowl and it's already been requested for Christmas. This is what I call a stupid-easy recipe, but nobody else needs to know that!

Provided by huskiebear

Categories     Spreads

Time 5m

Yield 10-15 serving(s)

Number Of Ingredients 4

1 lb cream cheese (2 "bricks")
1 -2 tablespoon milk
1 (14 ounce) jar whole mild cherry peppers (*not* roasted red peppers, although they might be good, too)
3 -4 tablespoons mild jalapenos (I only use LA PREFERIDA brand mild, but they can be tough to find)

Steps:

  • Heat cream cheese 30-40 sec in microwave. Mix in milk until smooth.
  • Drain peppers and chop coarsely by pulsing in food processor.
  • Add cream cheese and pulse until blended.
  • Serve with crackers, tortilla chips or crudites, or spread on bread or bagels. Can be served immediately or refrigerated overnight to let flavors blend.

Nutrition Facts : Calories 175.7, Fat 16.1, SaturatedFat 10, Cholesterol 50.1, Sodium 138.6, Carbohydrate 4.9, Fiber 0.6, Sugar 2.2, Protein 4.2

CHEDDAR AND GREEN PEPPER SPREAD



Cheddar and Green Pepper Spread image

Categories     Condiment/Spread     Super Bowl     Quick & Easy     Mayonnaise     Cheddar     Bell Pepper     Fall     Gourmet

Yield Makes about 2 cups

Number Of Ingredients 7

1/4 pound extra-sharp yellow Cheddar, grated coarse
1/4 pound extra-sharp white Cheddar, grated coarse
1 green bell pepper, cut into very thin 1-inch-long strips
1/2 cup thinly sliced scallion
1/2 cup bottled mayonnaise
1 1/2 teaspoons Dijon-style mustard
Saltine crackers as an accompaniment

Steps:

  • In a bowl toss together the Cheddars, the bell pepper, and the scallion, add the mayonnaise, the mustard, and black pepper to taste, and combine the mixture well. The spread keeps, covered and chilled, for 1 week. Serve the spread with crackers.

Tips:

  • Use good quality cream cheese: This is the base ingredient of the dip, so make sure you use a brand that you trust. A full-fat cream cheese will give you the best flavor and texture.
  • Let the cream cheese soften before mixing: This will make it easier to blend with the other ingredients and will help to create a smooth dip.
  • Use freshly ground black pepper: This will give you the best flavor. If you don't have a pepper mill, you can use pre-ground black pepper, but make sure it's fresh.
  • Add other ingredients to taste: The basic recipe for pepper cream cheese dip is just cream cheese, black pepper, and salt. However, you can add other ingredients to taste, such as chopped chives, garlic powder, onion powder, or paprika.
  • Serve with a variety of dippers: Pepper cream cheese dip is a great party appetizer. Serve it with a variety of dippers, such as crackers, vegetables, or bread.

Conclusion:

Pepper cream cheese dip is an easy and delicious appetizer that can be enjoyed by people of all ages. It's perfect for parties or potlucks, and it can also be served as a snack or lunch. With just a few simple ingredients, you can create a dip that everyone will love.

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