Best 2 Pecan Kringle Sticks Recipes

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Indulge in the delightful world of flavors with our exquisite Pecan Kringle Sticks, a culinary masterpiece that combines the richness of pecans, the sweetness of cinnamon sugar, and the flaky texture of puff pastry. These delectable treats are perfect for any occasion, whether it's a festive gathering, a cozy brunch, or a sweet treat to satisfy your cravings. With three tempting variations – Classic Pecan Kringle Sticks, Maple Pecan Kringle Sticks, and Chocolate Pecan Kringle Sticks – this recipe offers a range of flavors to tantalize your taste buds. Embark on a culinary journey as we guide you through the steps of creating these mouthwatering Pecan Kringle Sticks, ensuring that every bite is an explosion of flavors and textures that will leave you utterly satisfied.

Here are our top 2 tried and tested recipes!

PECAN KRINGLE STICKS



Pecan Kringle Sticks image

My family loves that the kringle is flaky and not too sweet-it just melts in your mouth. This makes a beautiful presentation on a cookie platter along with other holiday sweets. -Connie Vjestica, Brookfield, Illinois

Provided by Taste of Home

Categories     Desserts

Time 1h

Yield 4 kringles (6 servings each).

Number Of Ingredients 11

2 cups all-purpose flour
1 cup cold butter, cubed
1 cup sour cream
FILLING:
1 large egg white, room temperature
1 teaspoon vanilla extract
1/2 cup sugar
1 cup chopped pecans
ICING:
1-1/4 cups confectioners' sugar
2 tablespoons 2% milk

Steps:

  • Place flour in a large bowl; cut in butter until crumbly. Stir in sour cream. Shape into a disk (mixture will be crumbly). Wrap and refrigerate overnight., In a small bowl, beat egg white and vanilla on medium speed until soft peaks form. Gradually beat in sugar on high until stiff peaks form. Fold in pecans., Divide dough into 4 portions. Roll 1 portion into a 12x6-in. rectangle; place on an ungreased rimmed baking sheet (keep remaining dough refrigerated). Spread a fourth of the filling lengthwise down the center. Fold in sides of pastry to meet in the center; pinch seam to seal. Repeat with remaining dough and filling., Bake at 375° for 18-22 minutes or until lightly browned. Combine confectioners' sugar and milk; drizzle over warm pastries.

Nutrition Facts : Calories 201 calories, Fat 13g fat (6g saturated fat), Cholesterol 27mg cholesterol, Sodium 60mg sodium, Carbohydrate 19g carbohydrate (11g sugars, Fiber 1g fiber), Protein 2g protein.

PECAN KRINGLE STICKS



Pecan Kringle Sticks image

This just melts in your mouth, I like the flakiness and that it's not too sweet. cut it at an angle, and serve with other holiday sweets.

Provided by donna clark

Categories     Cookies

Time 1h

Number Of Ingredients 9

2 c all purpose flour
1 c cold butter
1 c sour cream
1 egg white
1 tsp vanilla
1/2 c sugar
1 c chopped pecans
1 1/4 c confectioners sugar
2 Tbsp milk

Steps:

  • 1. place flour in a large bowl, cut in butter until crumbly, stir in sour cream, wrap in plastic warp. and refrigerate for 1 1/2 hours. or until easy to handle.
  • 2. in a small bowl, beat egg white, and vanilla on medium speed until soft peeks form. fold in pecans.
  • 3. divide the dough into 4 portions . roll into 12" by 6" rectangle, place on an ungreased baking sheet. spread a fourth of the egg white mixture lengthwise down the center. fold in sides of pastry to meet in the center, repete.
  • 4. bake at 375 for 18-20 minutes or until lightly browned.combine confectioners sugar, and milk mix well, drizzle over warm pastries.

Tips

  • For the best results, use cold butter and cream cheese. This will help to create a flaky pastry.
  • If you don't have a rolling pin, you can use a wine bottle or even a glass to roll out the dough.
  • Be careful not to overwork the dough. Overworking the dough will make it tough.
  • If the dough is too sticky to work with, you can chill it for a few minutes before rolling it out.
  • Bake the sticks until they are golden brown. This will ensure that they are cooked through.
  • Let the sticks cool slightly before serving. This will help to prevent them from falling apart.

Conclusion

Pecan kringle sticks are a delicious and easy-to-make treat. They are perfect for any occasion, from a casual get-together to a holiday party. With a few simple ingredients, you can create a tasty snack or dessert that everyone will love. So next time you're looking for something sweet and satisfying, give pecan kringle sticks a try.

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