Best 2 Pecan And Panko Crusted Chicken Breasts Recipes
Indulge in a symphony of flavors with our Pecan and Panko Crusted Chicken Breasts, a culinary masterpiece that tantalizes your taste buds. This delectable dish features juicy chicken breasts coated in a crispy and aromatic crust made from a harmonious blend of pecans, panko breadcrumbs, herbs, and spices. Baked to perfection, each bite delivers a delightful crunch, followed by the tender and succulent chicken, leaving you craving for more. Accompanying this main course are three enticing recipes: a refreshing Cucumber Salad with a tangy dressing, a creamy and flavorful Avocado Ranch Dressing, and a zesty Lemon Garlic Butter Sauce. These accompaniments elevate the chicken dish, adding layers of textures and flavors that will leave you utterly satisfied. Get ready to embark on a culinary journey that will redefine your perception of chicken dinners!
Here are our top 2 tried and tested recipes!
PECAN AND PANKO CRUSTED CHICKEN BREASTS
So easy, get everything ready ahead of time including coating the breasts then refrigerate the chicken until you want to cook it! - Takes 20 minutes to cook! This recipe is from Bon Appetit August 2006 tweaked a tad by me. We enjoyed it. Panko crumbs are available at most Oriental Super markets. There won't be a lot of sauce just enough to drizzle over the breasts
Provided by Bergy
Categories Lunch/Snacks
Time 40m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 400°F.
- Sprinkle chicken with salt & pepper.
- Mix panko crumbs with the chopped Pecans.
- Melt 2 tbsp butter in an oven proof skillet (that will be large enough to accommodate the 4 breasts) & melt butter over low heat.
- Paint the breasts with the butter and coat them with the panko/nut mixture.
- Heat the skillet over medium heat and put in the breasts
- Sauté the chicken until brown on the bottom, flip breasts and place the skillet in the preheated 400°F oven.
- Bake until the breasts are done approx 18 minutes, depending on the size of the breasts.
- Remove chicken to a platter and keep warm.
- Remove any bits & pieces from the skillet.
- Add remaining 2 tbsp butter to the skillet & sauté the shallots approx 1 minute, add the broth approx 1 minute.
- Add parsley.
- Drizzle sauce over the chicken & serve.
PECAN- AND PANKO-CRUSTED CHICKEN BREASTS
Categories Chicken Nut Sauté Kid-Friendly Quick & Easy Dinner Pecan Bon Appétit Sugar Conscious Small Plates
Yield Makes 4 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 400°F. Sprinkle chicken with salt and pepper. Mix panko and pecans in dish. Melt 4 tablespoons butter in heavy large ovenproof skillet over medium-high heat. Remove skillet from heat; brush some of melted butter onto chicken, then coat chicken in panko mixture. Place skillet over medium heat. Add chicken and sauté until brown on bottom, about 2 minutes. Turn chicken over. Place skillet in oven. Bake until chicken is cooked through, about 18 minutes. Transfer chicken to platter.
- Using slotted spoon, remove any crumbs from skillet. Add remaining 2 tablespoons butter and shallots; sauté over medium-high heat 1 minute. Add broth and simmer until slightly reduced, about 1 minute. Mix in parsley. Season sauce to taste with salt and pepper; drizzle over chicken.
Tips:
- For the best results, use boneless, skinless chicken breasts that are about the same size. This will help them cook evenly.
- If you don't have panko breadcrumbs, you can use regular breadcrumbs. Just be sure to toast them in a pan with some butter or oil before using them.
- To make sure the chicken is cooked through, use a meat thermometer to check that the internal temperature has reached 165 degrees Fahrenheit.
- Serve the chicken breasts with your favorite sides, such as mashed potatoes, roasted vegetables, or a salad.
Conclusion:
Pecan and panko crusted chicken breasts are a delicious and easy-to-make meal that is perfect for any occasion. The chicken is juicy and flavorful, and the pecan and panko crust adds a nice crunch. This recipe is sure to be a hit with your family and friends.
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