Best 3 Pear Tomato Preserves Recipes
**Pear Tomato Preserves: A Unique and Delicious Treat**
If you're looking for a unique and delicious way to enjoy the flavors of pears and tomatoes, then you need to try pear tomato preserves. This sweet and savory spread is made with fresh pears, tomatoes, sugar, and spices. It's perfect for spreading on toast or crackers, or using as a condiment for chicken, pork, or fish.
This article provides two recipes for pear tomato preserves: a classic recipe and a slow cooker recipe. The classic recipe is made on the stovetop, while the slow cooker recipe is a great option for busy cooks who want to set it and forget it. Both recipes are easy to follow and yield a delicious spread that you'll love.
**Benefits of the Recipes**
- Both recipes use fresh pears and tomatoes, which are packed with vitamins and minerals.
- The preserves are a good source of antioxidants, which can help protect your cells from damage.
- The preserves are low in calories and fat, making them a healthy choice for people who are watching their weight.
- The preserves are easy to make and can be stored in the refrigerator for up to two weeks.
**Variations**
- If you don't have any fresh pears on hand, you can use canned pears instead.
- You can add other fruits to the preserves, such as apples, peaches, or apricots.
- You can adjust the amount of sugar in the preserves to suit your taste.
- You can add spices to the preserves, such as cinnamon, nutmeg, or ginger.
Whether you're a fan of pears, tomatoes, or both, you're sure to love pear tomato preserves. So what are you waiting for? Give these recipes a try today!
PEAR TOMATO PRESERVES
I have lived on a farm all my life, so I have always had a garden. I can a lot of my garden-grown fruits and veggies and I make these wonderful preserves every year.-Evelyn Stearns, Alto Pass, Illinois
Provided by Taste of Home
Time 1h35m
Yield 5 half-pints.
Number Of Ingredients 7
Steps:
- In a Dutch oven, combine sugar, cinnamon, cloves, ginger, lemons and water. Cook over medium heat for 15 minutes, stirring occasionally. Add the tomatoes. Reduce heat to low; continue cooking for 45-60 minutes or until tomatoes become transparent, stirring frequently., Ladle hot mixture into five hot half-pint jars, leaving 1/4-in. headspace. Remove air bubbles and adjust headspace, if necessary, by adding hot mixture. Wipe rims. Center lids on jars; screw on bands until fingertip tight., Place the jars into canner with simmering water, ensuring that they are completely covered with water. Bring to a boil; process 20 minutes. Remove jars and cool.
Nutrition Facts : Calories 165 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 12mg sodium, Carbohydrate 42g carbohydrate (39g sugars, Fiber 1g fiber), Protein 0 protein.
YELLOW PEAR TOMATO PRESERVES
Make and share this Yellow Pear Tomato Preserves recipe from Food.com.
Provided by Mysterygirl
Categories Fruit
Time 1h15m
Yield 5 half pint jars
Number Of Ingredients 5
Steps:
- Wash& dry tomatoes.
- Cut a thin slice from blossom end and press out seeds and discard.
- Combine tomatoes, sugar& salt, simmer until sugar is dissolved.
- Boil for about 40 minutes.
- Add thinly sliced lemon and minced or sliced ginger.
- Boil about 10 minutes longer.
- Pour into hot jars and seal at once.
YELLOW PEAR TOMATO PRESERVES
With abundance of yellow pear tomatoes this seems like a good way to use the over flo
Provided by Eddie Jordan
Categories Spreads
Time 1h25m
Number Of Ingredients 6
Steps:
- 1. Wash and dry tomatoes.
- 2. Cut a thin slice at blossom end, press out seeds discard.
- 3. Combine tomatoes, sugar, salt and simmer until sugar dissolves.
- 4. Boil about 40 minutes.
- 5. Add thinly sliced lemon and minced ginger root.
- 6. Boil 10 minutes longer.
- 7. Pour into hot jars and seal. Water bath for 10 minutes.
Tips:
- Choose ripe, firm pears and tomatoes for the best flavor and texture.
- Use a sharp knife to peel and core the pears. A vegetable peeler can also be used to remove the skin.
- If you don't have a candy thermometer, you can test the readiness of the preserves by placing a small amount on a chilled plate. If it wrinkles when you push it with your finger, it is ready.
- Store the preserves in a clean, airtight container in the refrigerator for up to 6 months.
Conclusion:
Pear-tomato preserves are a delicious and versatile condiment that can be enjoyed in many different ways. They are perfect for spreading on toast, crackers, or pancakes. They can also be used as a filling for pies, tarts, and other desserts. The combination of pears and tomatoes creates a unique flavor that is both sweet and savory. These preserves are sure to become a favorite in your home.
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