Indulge in a culinary masterpiece that harmonizes the delicate sweetness of pears with the delightful crunch of a crispy crust in the Pear Dessert Pizza. This delectable treat combines the best of both worlds, offering a delightful balance of flavors and textures.
Crafted with a base of flaky puff pastry or a homemade shortcrust, the Pear Dessert Pizza is then adorned with a luscious filling of thinly sliced pears and a generous drizzle of honey. The pears caramelize beautifully in the oven, creating a tantalizing aroma that fills the air.
For a more decadent experience, the Pear Dessert Pizza can be adorned with a variety of toppings. Crumbled blue cheese or creamy brie add a touch of savory richness, while chopped walnuts or pecans provide a delightful crunch. A drizzle of balsamic glaze adds a touch of tangy sweetness, elevating the pizza to a gourmet level.
But the culinary journey doesn't end there. The Pear Dessert Pizza is just one of the many delectable treats featured in this article. Embark on a sweet adventure with the Salted Caramel Pear Tart, where gooey caramel and juicy pears come together in perfect harmony. Discover the rustic charm of the Pear and Almond Galette, a delightful combination of flaky pastry, sweet pears, and nutty almonds. And for a refreshing twist, indulge in the Pear and Ginger Sorbet, a palate-cleansing delight that bursts with vibrant flavors.
Each recipe is carefully crafted to showcase the natural goodness of pears, transforming them into culinary masterpieces. Whether you're a seasoned baker or just starting your culinary journey, these recipes will guide you every step of the way, ensuring that you create desserts that impress and delight.
PEAR AND GORGONZOLA CHEESE PIZZA
A very interesting appetizer pizza. Sounds strange, but everyone will love the unique combination of fragrant pears and distinctive Gorgonzola.
Provided by Brian Golden
Categories Main Dish Recipes Pizza Recipes
Time 25m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 450 degrees F (230 degrees C).
- Place pizza crust dough on a medium baking sheet. Layer with Provolone cheese. Top cheese with Bosc pear slices. Sprinkle with walnuts and Gorgonzola cheese.
- Bake in the preheated oven 8 to 10 minutes, or until cheese is melted and crust is lightly browned. Remove from heat. Top with chives and slice to serve.
Nutrition Facts : Calories 287 calories, Carbohydrate 31 g, Cholesterol 19.2 mg, Fat 12.9 g, Fiber 1.9 g, Protein 11.6 g, SaturatedFat 4.4 g, Sodium 585.4 mg, Sugar 5.3 g
PEAR DESSERT PIZZA
Make and share this Pear Dessert Pizza recipe from Food.com.
Provided by dicentra
Categories Dessert
Time 30m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Add 2 tablespoons sugar to pizza dough.
- Spray pizza pan with cooking spray and spread dough out, making rim around the edge.
- Drizzle dough with honey. Arrange pears on dough; spray with cooking spray and sprinkle with remaining sugar and cinnamon.
- Sprinkle blue cheese, raisins, and walnuts over pears.
- Bake at 425 until crust is browned, 15 to 20 minutes.
Tips:
- For a crispier crust, pre-bake the pizza dough for a few minutes before adding the toppings.
- If you don't have any mascarpone cheese, you can substitute cream cheese or ricotta cheese.
- If you want a sweeter pizza, you can add a drizzle of honey or maple syrup before serving.
- For a more decadent dessert pizza, you can top it with a scoop of vanilla ice cream or whipped cream.
- To make a vegan version of this pizza, use a vegan pizza crust and vegan cream cheese or mascarpone cheese.
Conclusion:
This pear dessert pizza is an easy and delicious way to enjoy fresh pears. It's perfect for a special occasion or a simple weeknight dessert. With its creamy mascarpone cheese, sweet pears, and crispy crust, this pizza is sure to be a hit with everyone who tries it. So next time you're looking for a unique and satisfying dessert, give this pear dessert pizza a try. You won't be disappointed.
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